2023 Château Saintayme

The vintage may differ from the image shown

Out of Stock

Currently unavailable

Backorder possible

Notify me when this product is back in stock

Description

chevron-down

EN PRIMEUR DISCOUNT VALID UNTIL 31/12/2025 - DELIVERY SPRING 2026

Château Saintayme 2023

Château Saintayme, located in Saint-Émilion, is owned by Denis Durantou, known for Château L'Eglise-Clinet in Pomerol. The vineyard covers one plot of nine hectares, mainly planted with Merlot, supplemented with some Cabernet Franc. The terroir consists of lime, clay and gravel.

Vinification and Maturation

The vinification process takes place in small stainless steel barrels, followed by aging for 14 months in small French oak barrels, 30% of which are new. This creates a wine with soft tannins and ripe fruit tones.

Tasting notes

The 2023 Saintayme is a pure Merlot, harvested between September 27 and October 4, with an alcohol content of 14.6%. The nose is opulent with aromas of black plum and light blueberry, with a fine purity. The palette is medium-bodied with a slightly powdery texture, moderate weight and good balance. The wine has notes of dark red fruit, cedar, herbs and dried flowers, and a beautiful freshness and balance with berries, orange peel and crushed stone.

Conclusion

Château Saintayme 2023 is a profound, serious wine with a core of inner strength and refined floral accents. The wine offers excellent balance and freshness, resulting in a very fine Saintayme.

Specifications

chevron-down
Available as of Mar 1, 2026
Type of Wine Red
Country France
Region Bordeaux
Appellation Saint-Emilion
Winery Chateau Saintayme
Grape Merlot
Biological certified No
Natural wine No
Vegan No
Vintage 2023
Drinking as of 2027
Drinking till 2040
Alcohol % 13.5
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Promotion En Primeur, Excluded from Pickup discount, On Sale
James Suckling rating 99
Vinous rating 93

Professional Reviews

chevron-down

James Suckling

99

Vinous

93

Wijnhuis

chevron-down

Château Saintayme, located in Saint-Émilion, is owned by Denis Durantou, known for Château L'Eglise-Clinet in Pomerol. The vineyard covers one plot of nine hectares, mainly planted with Merlot, supplemented with some Cabernet Franc. The terroir consists of lime, clay and gravel.

Vinification and Maturation

The vinification process takes place in small stainless steel barrels, followed by aging for 14 months in small French oak barrels, 30% of which are new. This creates a wine with soft tannins and ripe fruit tones.

Attachments

chevron-down