2021 Alex Moreau Chassagne-Montrachet 1er Cru La Maltroie
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| Type of Wine | White |
|---|---|
| Country | France |
| Region | |
| Appellation | |
| Winery | |
| Vintage | 2021 |
| Grape | |
| Content (Alc) | 0.75 ltr (13.5%) |
| Drink window | 2025 - 2035 |
| Available as of | Nov 2, 2025 |
Description
the Alex Moreau winery in Chassagne-Montrachet
Alex Moreau, former co-owner and winemaker of Domaine Bernard Moreau, is considered one of the most talented winemakers of his generation. After the family business was split in 2020, he established his own estate in Chassagne-Montrachet. Here, he continues his signature style: wines with depth, tension, and rare precision.
His approach is artisanal and understated. He works with minimal intervention, natural fermentation, and a refined use of wood. The focus is on the pure character of the terroir, and you can taste that in every glass. In a short time, Alex Moreau's new estate has established itself as a benchmark for modern Burgundy with classic elegance.
the vineyard La Maltroie
The Premier Cru La Maltroie is located right on the edge of the village of Chassagne-Montrachet, on a gently sloping clay-limestone soil with excellent drainage. The southeast-facing vineyard boasts a perfect balance of sunlight and coolness, producing wines with ripe fruit and vibrant freshness. The vines are old and deeply rooted, imparting character and minerality to the wine.
La Maltroie is often considered one of Chassagne's most expressive terroirs. The wines are rich yet refined, with a beautiful balance of fruit, spice, and chalky tension.
alex moreau chassagne-montrachet 1er cru la maltroie 2021
The 2021 Chassagne-Montrachet 1er Cru La Maltroie showcases the precision and tranquility that characterize Alex Moreau's style. The 2021 vintage produced wines with a fresh structure, pure aromas, and impressive tension. Despite the small yield due to spring frost, Moreau managed to create wines with remarkable depth and balance.
harvest and vinification
The grapes were harvested by hand and gently pressed. Fermentation took place with natural yeasts in French oak barrels, approximately a quarter of which were new. Maturation took place on the fine lees for twelve months, without bâtonnage, to preserve energy and freshness. After maturation, the wine was transferred to vats for further refinement until bottling without filtration.
The vinification is focused on finesse: controlled oxidation, minimal clarification and a subtle touch of wood ensure a wine in which terroir, tension and texture take centre stage.
color, smell and taste
The color is light golden yellow with a subtle green sheen. The nose reveals aromas of ripe pear, white flowers, mint, and orange peel, complemented by a hint of honey. The palate is medium to full-bodied, with a soft, ripe core of fruit and an open character. The wine has a wonderful balance between juiciness and precision, with a refined spiciness that emerges on the finish.
The finish is long, clean, and elegant, with nuances of nuts and spices. The structure is harmonious, the acidity lively, and the texture silky. This is a wine that already offers great pleasure and will continue to develop beautifully over the next ten years.
review by The Wine Advocate
The wine received a 90-92 point rating from The Wine Advocate . Critic William Kelley described the 2021 La Maltroie as "fleshy and giving, with a sweet core of fruit and an open-knit profile," with aromas of pear, fresh mint, orange peel, and clear honey, finishing with a subtle spicy note of nutmeg. His assessment emphasizes the wine's accessibility and balance, which, despite its cool vintage, has a remarkably ripe and charming style.
store and serve
Serve this Premier Cru at around 12°C. Young, it displays its freshness and expressive fruit, but with five to ten years of aging, the wine truly blossoms, with additional layers of almond, brioche, and subtle spice. Ageing potential: until 2032.
Would you like to order Alex Moreau wines online?
If available, you'll find the official fact sheet and additional information about this fine wine in the "Attachments" tab. We'll automatically send you these when you order this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pickup" at the checkout page. We're located in Dordrecht, just off the A16 motorway with ample parking. Click here for our address. You can read the full wine reviews from publications including Parker, Suckling, Vinous, and Wine Spectator.
Need advice on finding the perfect wine to pair with your dish? Click here for our exclusive Sommelier. Free for Grand Cru customers.
wine and food pairings
- Pan-fried scallops with cauliflower cream, where the creaminess of the dish blends beautifully with the fresh texture of the wine.
- Lobster with citrus butter and fennel, a luxurious combination in which the wine offers elegance and tension.
- Roast chicken with tarragon and cream sauce, where the acidity and light wood notes balance the creaminess.
- Truffle and Parmesan risotto, where the earthy notes of the dish enhance the depth of the wine.
- Sole with beurre blanc, the fresh citrus structure keeps the whole lively and precise.
- Veal sweetbreads with morels, a rich and harmonious combination that supports the full character of the wine.
Specifications
| Available as of | Nov 2, 2025 |
|---|---|
| Type of Wine | White |
| Country | France |
| Region | Bourgogne |
| Appellation | Chassagne-Montrachet |
| Winery | Alex Moreau |
| Grape | Chardonnay |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2021 |
| Drinking as of | 2025 |
| Drinking till | 2035 |
| Alcohol % | 13.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 92 |
Professional Reviews
Parker
The Wine Advocate
RP (90-92)
Reviewed by:
William Kelley
Release Price:
NA
Drink Date:
N/A
Exhibiting aromas of pear, fresh mint, orange oil and clear honey, the 2021 Chassagne-Montrachet 1er Cru La Maltroie is medium to full-bodied, fleshy and giving, with a sweet core of fruit and an open-knit profile, concluding with a nutmeg-inflected finish.
Published: Jan 31, 2023
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
90
Jancis Robinson (16.50)
Spicy fruit and actually, arguably less pure than the Puligny, funnily enough. Edgier.
Jasper Morris (90)
Clean mid lemon, assembled on its fine lees but not yet fined. A clean, even and balanced chardonnay nose which develops a richer white fruit with a greengage edge further back on the palate. Some salinity helps provide the tension
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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Wijnhuis
Domaine Alex Moreau: geschiedenis met karakter
De familie Moreau maakt al sinds 1809 wijn in Chassagne-Montrachet. Wat begon met Auguste Moreau groeide generatie na generatie uit tot een gerespecteerd domein. In de jaren ’60 nam Bernard Moreau het roer over, pas veertien jaar oud. Hij bouwde het domein verder uit en werd bekend om zijn precieze, terroirgedreven stijl. Sinds 2021 is het de beurt aan zijn zoon, Alex Moreau. Na jarenlang samen te hebben gewerkt met zijn broer Benoît, besloot Alex zijn eigen pad te volgen onder de naam Domaine Alex Moreau. Het is een nieuwe fase, maar met dezelfde filosofie: puurheid, balans en respect voor de wijngaard.
Ligging in het hart van de Bourgogne
Domaine Alex Moreau ligt in Chassagne-Montrachet, een dorp dat bekendstaat om enkele van de mooiste Chardonnay-terroirs ter wereld. De bodems zijn rijk aan kalksteen en mergel, met perfecte hellingshoeken voor zon en afwatering. Alex bezit percelen in onder meer Chassagne, Meursault en Puligny, variërend van dorpsniveau tot Premier Cru. Bekende namen als Les Chenevottes en Les Grandes Ruchottes behoren tot zijn mooiste wijngaarden. Hier draait alles om precisie in de wijngaard en minimale interventie in de kelder.
Druiven en stijl van de wijnen
De focus ligt duidelijk op Chardonnay voor wit en Pinot Noir voor rood. De witte wijnen worden langzaam geperst en vergisten met natuurlijke gisten. Ze rijpen op eiken vaten, waarvan slechts een klein deel nieuw is. Dat zorgt voor subtiele houttonen zonder dat het de frisheid verstoort. De rode wijnen worden vaak deels met hele trossen vergist, wat extra structuur en spanning geeft. Geen overextractie, geen opsmuk – gewoon wijn met die typische Bourgondische diepte.
Specialiteiten en kleine details
Een leuk weetje: Alex maakt ook een Bourgogne Passetoutgrain – een blend van Pinot Noir en Gamay – van kleirijke grond in Chassagne. Het laat zien dat hij graag speelt met traditie zonder die te verliezen. Zijn Premier Cru Les Grandes Ruchottes is bijzonder: stokken uit 1939, geplant op bijna pure kalksteen. De opbrengst is laag, maar de concentratie en energie in het glas zijn indrukwekkend. Sinds de splitsing van het ouderlijk domein in 2021 heeft Alex zo’n 10 hectare in beheer. Zijn stijl wordt door kenners geroemd om helderheid en finesse: Bourgogne met een moderne toets, zonder zwaar hout of overdreven rijp fruit.
Alex Moreau online bestellen?
De wijnen van Alex Moreau zijn verkrijgbaar bij Grandcruwijnen. Ze liggen opgeslagen in een geconditioneerd Wine Warehouse, zodat ze onder perfecte omstandigheden bewaard blijven tot verzending. Kies je tijdens het afrekenen voor Afhalen, dan zie je direct de korting die daarbij hoort. Zo haal je je bestelling zelf op in Dordrecht en profiteer je van een scherpere prijs.
the Alex Moreau winery in Chassagne-Montrachet
Alex Moreau, former co-owner and winemaker of Domaine Bernard Moreau, is considered one of the most talented winemakers of his generation. After the family business was split in 2020, he established his own estate in Chassagne-Montrachet. Here, he continues his signature style: wines with depth, tension, and rare precision.
His approach is artisanal and understated. He works with minimal intervention, natural fermentation, and a refined use of wood. The focus is on the pure character of the terroir, and you can taste that in every glass. In a short time, Alex Moreau's new estate has established itself as a benchmark for modern Burgundy with classic elegance.
the vineyard La Maltroie
The Premier Cru La Maltroie is located right on the edge of the village of Chassagne-Montrachet, on a gently sloping clay-limestone soil with excellent drainage. The southeast-facing vineyard boasts a perfect balance of sunlight and coolness, producing wines with ripe fruit and vibrant freshness. The vines are old and deeply rooted, imparting character and minerality to the wine.
La Maltroie is often considered one of Chassagne's most expressive terroirs. The wines are rich yet refined, with a beautiful balance of fruit, spice, and chalky tension.
alex moreau chassagne-montrachet 1er cru la maltroie 2021
The 2021 Chassagne-Montrachet 1er Cru La Maltroie showcases the precision and tranquility that characterize Alex Moreau's style. The 2021 vintage produced wines with a fresh structure, pure aromas, and impressive tension. Despite the small yield due to spring frost, Moreau managed to create wines with remarkable depth and balance.
harvest and vinification
The grapes were harvested by hand and gently pressed. Fermentation took place with natural yeasts in French oak barrels, approximately a quarter of which were new. Maturation took place on the fine lees for twelve months, without bâtonnage, to preserve energy and freshness. After maturation, the wine was transferred to vats for further refinement until bottling without filtration.
The vinification is focused on finesse: controlled oxidation, minimal clarification and a subtle touch of wood ensure a wine in which terroir, tension and texture take centre stage.
color, smell and taste
The color is light golden yellow with a subtle green sheen. The nose reveals aromas of ripe pear, white flowers, mint, and orange peel, complemented by a hint of honey. The palate is medium to full-bodied, with a soft, ripe core of fruit and an open character. The wine has a wonderful balance between juiciness and precision, with a refined spiciness that emerges on the finish.
The finish is long, clean, and elegant, with nuances of nuts and spices. The structure is harmonious, the acidity lively, and the texture silky. This is a wine that already offers great pleasure and will continue to develop beautifully over the next ten years.
review by The Wine Advocate
The wine received a 90-92 point rating from The Wine Advocate . Critic William Kelley described the 2021 La Maltroie as "fleshy and giving, with a sweet core of fruit and an open-knit profile," with aromas of pear, fresh mint, orange peel, and clear honey, finishing with a subtle spicy note of nutmeg. His assessment emphasizes the wine's accessibility and balance, which, despite its cool vintage, has a remarkably ripe and charming style.
store and serve
Serve this Premier Cru at around 12°C. Young, it displays its freshness and expressive fruit, but with five to ten years of aging, the wine truly blossoms, with additional layers of almond, brioche, and subtle spice. Ageing potential: until 2032.
Would you like to order Alex Moreau wines online?
If available, you'll find the official fact sheet and additional information about this fine wine in the "Attachments" tab. We'll automatically send you these when you order this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pickup" at the checkout page. We're located in Dordrecht, just off the A16 motorway with ample parking. Click here for our address. You can read the full wine reviews from publications including Parker, Suckling, Vinous, and Wine Spectator.
Need advice on finding the perfect wine to pair with your dish? Click here for our exclusive Sommelier. Free for Grand Cru customers.
wine and food pairings
- Pan-fried scallops with cauliflower cream, where the creaminess of the dish blends beautifully with the fresh texture of the wine.
- Lobster with citrus butter and fennel, a luxurious combination in which the wine offers elegance and tension.
- Roast chicken with tarragon and cream sauce, where the acidity and light wood notes balance the creaminess.
- Truffle and Parmesan risotto, where the earthy notes of the dish enhance the depth of the wine.
- Sole with beurre blanc, the fresh citrus structure keeps the whole lively and precise.
- Veal sweetbreads with morels, a rich and harmonious combination that supports the full character of the wine.
| Available as of | Nov 2, 2025 |
|---|---|
| Type of Wine | White |
| Country | France |
| Region | Bourgogne |
| Appellation | Chassagne-Montrachet |
| Winery | Alex Moreau |
| Grape | Chardonnay |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2021 |
| Drinking as of | 2025 |
| Drinking till | 2035 |
| Alcohol % | 13.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 92 |
Parker
The Wine Advocate
RP (90-92)
Reviewed by:
William Kelley
Release Price:
NA
Drink Date:
N/A
Exhibiting aromas of pear, fresh mint, orange oil and clear honey, the 2021 Chassagne-Montrachet 1er Cru La Maltroie is medium to full-bodied, fleshy and giving, with a sweet core of fruit and an open-knit profile, concluding with a nutmeg-inflected finish.
Published: Jan 31, 2023
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
90
Jancis Robinson (16.50)
Spicy fruit and actually, arguably less pure than the Puligny, funnily enough. Edgier.
Jasper Morris (90)
Clean mid lemon, assembled on its fine lees but not yet fined. A clean, even and balanced chardonnay nose which develops a richer white fruit with a greengage edge further back on the palate. Some salinity helps provide the tension
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
Domaine Alex Moreau: geschiedenis met karakter
De familie Moreau maakt al sinds 1809 wijn in Chassagne-Montrachet. Wat begon met Auguste Moreau groeide generatie na generatie uit tot een gerespecteerd domein. In de jaren ’60 nam Bernard Moreau het roer over, pas veertien jaar oud. Hij bouwde het domein verder uit en werd bekend om zijn precieze, terroirgedreven stijl. Sinds 2021 is het de beurt aan zijn zoon, Alex Moreau. Na jarenlang samen te hebben gewerkt met zijn broer Benoît, besloot Alex zijn eigen pad te volgen onder de naam Domaine Alex Moreau. Het is een nieuwe fase, maar met dezelfde filosofie: puurheid, balans en respect voor de wijngaard.
Ligging in het hart van de Bourgogne
Domaine Alex Moreau ligt in Chassagne-Montrachet, een dorp dat bekendstaat om enkele van de mooiste Chardonnay-terroirs ter wereld. De bodems zijn rijk aan kalksteen en mergel, met perfecte hellingshoeken voor zon en afwatering. Alex bezit percelen in onder meer Chassagne, Meursault en Puligny, variërend van dorpsniveau tot Premier Cru. Bekende namen als Les Chenevottes en Les Grandes Ruchottes behoren tot zijn mooiste wijngaarden. Hier draait alles om precisie in de wijngaard en minimale interventie in de kelder.
Druiven en stijl van de wijnen
De focus ligt duidelijk op Chardonnay voor wit en Pinot Noir voor rood. De witte wijnen worden langzaam geperst en vergisten met natuurlijke gisten. Ze rijpen op eiken vaten, waarvan slechts een klein deel nieuw is. Dat zorgt voor subtiele houttonen zonder dat het de frisheid verstoort. De rode wijnen worden vaak deels met hele trossen vergist, wat extra structuur en spanning geeft. Geen overextractie, geen opsmuk – gewoon wijn met die typische Bourgondische diepte.
Specialiteiten en kleine details
Een leuk weetje: Alex maakt ook een Bourgogne Passetoutgrain – een blend van Pinot Noir en Gamay – van kleirijke grond in Chassagne. Het laat zien dat hij graag speelt met traditie zonder die te verliezen. Zijn Premier Cru Les Grandes Ruchottes is bijzonder: stokken uit 1939, geplant op bijna pure kalksteen. De opbrengst is laag, maar de concentratie en energie in het glas zijn indrukwekkend. Sinds de splitsing van het ouderlijk domein in 2021 heeft Alex zo’n 10 hectare in beheer. Zijn stijl wordt door kenners geroemd om helderheid en finesse: Bourgogne met een moderne toets, zonder zwaar hout of overdreven rijp fruit.
Alex Moreau online bestellen?
De wijnen van Alex Moreau zijn verkrijgbaar bij Grandcruwijnen. Ze liggen opgeslagen in een geconditioneerd Wine Warehouse, zodat ze onder perfecte omstandigheden bewaard blijven tot verzending. Kies je tijdens het afrekenen voor Afhalen, dan zie je direct de korting die daarbij hoort. Zo haal je je bestelling zelf op in Dordrecht en profiteer je van een scherpere prijs.
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