2023 Bogle Vineyard Chardonnay

Type of Wine | |
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Country | |
Region | |
Winery | |
Vintage | 2023 |
Grape | |
Content (Alc) | 0.75 ltr (14.5%) |
Drink window | 2024 - 2028 |
- Buy 6 for 16.95 14.01 each and save 11%
Description
The Bogle family has been active in agriculture for over 100 years. Since the end of the 1960s, grapes have also been grown in the Californian wine region of Clarksburg and later also Lodi. Part of the wine ferments in new oak barrels; part matures 'sur lie' and part ferments malolactically. All in all, an (affordable) textbook example of Californian Chardonnay. In the glass, the wine is golden yellow with thick tears. The Bogle Chardonnay has the typical apple and pear flavors and you can also taste vanilla due to the wood maturation. The wood-matured wine is beautifully full and creamy and has a wonderfully long aftertaste.
Bogle is certified by several agencies: California Certified Sustainable Winegrowing, Lodi Rules Certified Green Certificate and the “Sacramento Area Sustainable Business” Certificate.
FACT: In the tab 'Attachments' you will find the official fact sheet of this beautiful wine. We will automatically send you this when you order this wine. The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount. You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht with plenty of parking. Click here for our address.
Specifications
Type of Wine | White |
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Country | USA |
Region | Californie |
Winery | Bogle Vineyards |
Grape | Chardonnay |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2023 |
Drinking as of | 2024 |
Drinking till | 2028 |
Alcohol % | 14.5 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Promotion | Tier Price |
Tasting Profiles | Dry, Fruity, Aged on wood, Round, White fruit |
Drink moments | Barbecue, Borrelen, Cadeau!, Met vrienden, Voor alledag |
Wijnhuis
The Bogle family has been growing wines since the nineteenth century. It wasn't until around 1968 that the family planted the first vines near Clarksburgh USA. After years of hard work, the Bogle family has more than 1,200 acres of viticulture in California. With the growth of the company, the family established a name within the wine world, both in America and abroad. The main reason for the success is that the family is engaged in the production of wine on a daily basis. The family understands that high quality wines start with excellent grape varieties. They ensure this by working organically with respect for the land and the environment. The story behind the pheasant on the labels of the wines is as follows. The family wanted a label that reflected the region of the vineyards. The family came into contact with the artist Paul Lorenzi, who was sketching the wines one evening. Suddenly a beautiful pheasant sat in the middle of the vineyard. The Bogle wines label was born!
Bogle Vineyards works organically. Bogle is certified by several agencies: California Certified Sustainable Winegrowing, Lodi Rules Certified Green Certificate and the “Sacramento Area Sustainable Business” Certificate.