Petit Verdot

Petit Verdot

97 Parker
2015 Realm Cellars The Bard
grape Cabernet Sauvignon, Merlot, Petit Verdot
216.00 178.51

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92 James Suckling
2018 Chateau Charmail Haut-Médoc
grape Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
25.95 21.45

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98 James Suckling
2019 Beaulieu Vineyard Cabernet Sauvignon Napa Valley Georges de Latour Private Reserve
grape Cabernet Sauvignon, Petit Verdot
185.95 153.68

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99 James Suckling
2015 Sena
grape Cabernet Sauvignon, Carmenere, Malbec, Merlot, Petit Verdot
165.00 136.36

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96 Vinous
2019 Château Pape Clement Rouge Grand Cru Classé de Graves
grape Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
95.00 78.51

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98 Vinous
2021 Beaulieu Vineyard Georges de Latour Private Reserve
grape Cabernet Sauvignon, Petit Verdot
159.00 131.40

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91 Vinous
2024 Château Gruaud-Larose Sarget de Gruaud Larose
grape Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
34.95 28.88

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R 96/100
Château Pontet-Canet Mixed Case vintage 2009, 2010, 2016, 2018
grape Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
2,704.35 2,235.00

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92 Parker
2018 Celler del Roure Les Alcusses
grape Cabernet Sauvignon, Garnacha, Monastrell, Petit Verdot, Syrah-Shiraz
14.95 12.36

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92 James Suckling
2020 Château Lagrange Les Fiefs de Lagrange
grape Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
34.95 28.88

Out of Stock

Currently unavailable

Petit Verdot is a late-ripening, small, blue grape with a firm skin and low yield that is one of the best grapes in the world.
Originally, this grape was grown in Bordeaux and used as a blend, but due to the too cool climate, the grape only reaches full maturity there once every 3 to 4 years.
In warmer countries, such as Spain, Australia, California and South Africa, the grape thrives better and is given the opportunity to fully ripen.

What does the Petit Verdot taste like?

Petit Verdot produces powerful wines with notes of ripe, black fruit (blueberries, black cherries, blue plums), smoke, spices, cedar and molassses. Furthermore, the wines have firm tannins and a long finish. Excellent combination with game, tournedos, lamb, steak, seasoned pork and hard cheeses.

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