2023 Domaine Ballot Millot Meursault 1er Cru Perrières

domaine Ballot Millot and the tradition of Meursault

Domaine Ballot Millot is an established name in Meursault. The family-run estate works with old vines on chalky soils. The estate's style focuses on precision, tension, and purity. The wines are fermented and aged in oak barrels with a balanced use of wood. This creates structure without compromising the fruit and minerality.

The estate's vineyards are spread across Meursault and Volnay. The Premier Cru Perrières is considered one of the appellation's most chalky and austere terroirs. The combination of stony subsoil, cool airflow, and old vines produces wines with distinctive intensity and longevity.

the terroir of Meursault 1er Cru Perrières

Perrières lies at an altitude dominated by limestone and rock. The terroir is known for wines with focus, tension, and a pronounced mineral core. The soil consists of fine limestone, rock, and a thin topsoil. This allows the vines to root deeply and the grapes to develop a combination of ripeness and freshness. This results in Meursault with a finely structured and energetic style.

characteristics of Domaine Ballot Millot Meursault 1er Cru Perrières 2023

The 2023 Perrières is intense, taut, and chalky. The aroma reveals notes of white peach, stone, and a faint hint of white chocolate. The wine opens immediately with tension and precision. The tannin structure is remarkably fine and taut, with an energetic texture typical of this terroir. The finish is long and focused.

An international review describes the wine as mineral, taut, and very persistent, with a distinct combination of finesse and length (source: The Wine Advocate, 95 points). During a masterclass, the reviewer tasted the wine as one of the clearest examples of the chalky Perrières style.

the 2023 growing season in Meursault

The 2023 vintage offered balanced ripening with ample sunshine and sufficient coolness at night. The grapes were able to slowly develop aromatic depth without excessive alcohol. For Perrières, this means a wine with tension, a clean mineral line, and sufficient ripeness for balance. The structure of the 2023 vintage is tight and precise, with elegant acidity.

vinification and style of Ballot Millot

The grapes are harvested by hand and rigorously selected. After gentle pressing, slow fermentation follows in oak barrels. Maturation takes place in a mix of new and used oak, never allowing the oak to dominate. The wine remains on the fine lees to develop additional texture. This approach results in a Meursault that remains clear, tight, and mineral, with subtle oak support.

color, smell and taste profile

The color is pale yellow with a subtle sheen. The aroma reveals white peach, lemon, chalk, and a hint of white chocolate. On the palate, the wine is taut, concentrated, and mineral. The structure is sharp and refined, with a distinct chalky note. The finish is long and energetic, with plenty of tension.

aging potential of Meursault 1er Cru Perrières 2023

The wine has a recommended drinking window from 2027 to 2046. Its tight structure and minerality provide a solid foundation for extended aging. In the coming decades, the wine will develop notes of nuts, brioche, and even deeper mineral layers. The 2023 vintage offers a balance of freshness and power, perfectly suited for extended cellaring.

Would you like to order Domaine Ballot Millot wines online?

If available, you'll find the official fact sheet and additional information about this fine wine in the "Attachments" tab. We'll automatically send you these when you order this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pickup" at the checkout page. We're located in Dordrecht, near the A16 motorway, with ample parking. Click here for our address. You can read the full wine reviews from Parker, Suckling, Vinous, and Wine Spectator, among others. Need advice on finding the perfect wine to pair with your dish? Click here for our exclusive Sommelier. Free for Grand Cru customers.

wine and food pairings with Meursault Perrières 2023

Grilled turbot with lemon complements the mineral tension and rich structure.

Lobster with a light butter sauce suits the combination of freshness and depth.

Scallops with cauliflower cream enhance the subtle creaminess of the wine.

Baked cod with almond and parsley gives a fresh and elegant balance.

Risotto with asparagus goes well with the citrus and lime notes.

Ripe Comté emphasises the mineral core and long finish.

```