2022 Louis Jadot Meursault 1er Cru Les Perrières

Louis Jadot and the Premier Cru vineyard Les Perrières

Louis Jadot is one of Burgundy's classic names, known for its focus on terroir, precision, and consistency. The estate's wines combine traditional vinification with modern insights, reflecting each appellation as purely as possible. Les Perrières is among Meursault's most prized Premier Cru vineyards and produces wines with a striking combination of power and finesse. Under the Winery tab, you'll find extensive background information about Louis Jadot and the estate's philosophy.

Meursault Les Perrières has a reputation as one of the commune's most mineral and structured Premier Crus. While some Meursaults rely primarily on creaminess and volume, Les Perrières adds tension, precision, and an almost chalky grip. This makes this vineyard a favorite with winemakers seeking depth and freshness in Chardonnay.

Terroir and climate of Meursault Les Perrières

Les Perrières is situated on a higher, well-ventilated slope in Meursault, with a distinctly calcareous subsoil. The soil consists of fine, stony marl with a high proportion of limestone, which allows the roots to penetrate deeply and gives the wine a distinct mineral character. This results in wines with structure, length, and a tight backbone, even in warmer years.

The 2022 vintage was one of the warmest and driest in recent Burgundian history. Yet, the wines from Les Perrières retained their necessary tension, thanks in part to the altitude, the poor soil, and the cool nights. The rainy spells at the end of June and the end of August provided just the right amount of relief, allowing the grapes to develop their aromatic complexity without the alcohol content spiraling out of control.

Grapes and vinification of the 2022 Meursault Les Perrières

The 2022 Meursault 1er Cru Les Perrières from Domaine Louis Jadot is made entirely from Chardonnay. The grapes were hand-harvested at the optimal point of ripeness, acidity, and flavor concentration. In the cellar, Jadot uses a combination of traditional 228-liter barrels and larger barrels, such as foudres and 500-liter casks. These larger sizes help preserve freshness and bring out more nuanced texture in warm years.

Fermentation takes place in oak, at a controlled temperature and with a strong focus on finesse. Malolactic fermentation is not fully forced; some malic acid is deliberately retained to enhance the fresh character. The barrel-ageing gives the wine structure and complexity, with subtle notes of vanilla and pastry, but without the oak drowning out the terroir's expression. The style of Jadot in 2022 focuses on charm and excitement, and that is precisely what you find in this Les Perrières.

Color, smell and taste of the 2022 Meursault Les Perrières

In the glass, the wine displays a bright, light gold color with a fine sheen. The nose is inviting and complex, with aromas of ripe pear and orange peel, complemented by white flowers, a hint of mint, and subtle vanilla. Behind this lies a light, chalky note that immediately evokes the chalky soil of Les Perrières.

On the palate, the wine is medium to full-bodied, with a satiny texture and simultaneously a remarkably incisive, energetic core. The fruit moves between citrus, stone fruit, and ripe pear, supported by crisp acidity and a clear minerality. The tension and softness blend beautifully: there is charm, but also precision. As the wine is exposed to air, the structure tightens, and the steely character typical of Les Perrières becomes increasingly apparent.

The finish is long and focused, with lingering notes of citrus, light spice and a subtle salty undertone.

Storage potential and ideal drinking period

The 2022 Meursault Les Perrières is appealing even when young, but truly comes into its own after a few years of bottle rest. From around 2026 onward, the wine will reveal more layered aromas of beeswax, nuts, and brioche, while its mineral backbone remains intact. With its combination of concentration, tension, and controlled alcohol level, this wine has the potential to continue to develop beautifully well into the 1930s.

For those who appreciate the tighter, more mineral side of Meursault, this is a vintage to cellar. It's also excellent for bottle-watching over a longer period, allowing you to discover the development of young citrus and floral notes into a riper, honeyed complexity.

Would you like to order Louis Jadot wines online?

If available, you'll find the official fact sheet and additional information about this fine wine in the "Attachments" tab. We'll automatically send you these when you order this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pick up" at the checkout page. We're located in Dordrecht, just off the A16 motorway with ample parking. Click here for our address. You can read full wine reviews from publications like Parker, Suckling, Vinous, and Wine Spectator.

Need advice on finding the perfect wine to pair with your dish? Click here for our exclusive Sommelier. Free for Grand Cru customers.

Wine and food pairings for the 2022 Meursault Les Perrières

Turbot with beurre blanc and lemon
The refined structure and creaminess of the sauce complement the satiny texture and mineral tension of the wine.

Grilled langoustines with garlic, parsley and olive oil
The salty and delicate flavour of the shellfish is enhanced by the citrus freshness and chalky character of Les Perrières.

Chicken Supreme with morels and a light cream sauce
The earthy mushrooms and soft creaminess form a harmonious whole with the concentrated yet elegant style of the wine.

Risotto with green asparagus and Parmesan
The creamy texture of the risotto and the freshness of the asparagus complement the combination of charm and tension in the glass.

Baked sea bass with fennel and orange zest
The subtle anise and citrus aromas in the dish enhance the notes of orange peel and white flowers in the wine.

Roasted cauliflower with hazelnut and lemon butter
The nutty and lightly roasted flavours complement the soft wood influence and the long, mineral finish of this Meursault.