2022 Isabelle et Dennis Pommier Chablis 1er Cru Troesmes BIO

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biologisch
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Description

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Isabelle et Denis Pommier, or Pommier as they are known, is a small family producer from Chablis that produces pristine high-quality wines that are highly appreciated internationally. Isabelle and Denis Pommier cherish the unique soil in Chablis, where they have owned vineyards since 1990. They started with 2 hectares, on which the family grew grapes, the juice of which was sold to other winemakers. In the following years, they planted vines in Chablis and Petit Chablis. With their first own wine, in 1994, they immediately won the Concours des Vins de Chablis.

In the meantime, the vineyard has been expanded to 16 hectares in the appellations Petit Chablis, Chablis and Chablis premier cru. With this size, it is still a real family domain. Pommier works with respect for nature and is in conversion to organic. The wines are pure with the beautiful mineral tones that are so specific to Chablis, but also juicy and round in taste due to the clay-rich soil. Both in France (e.g. the Guide Hachette) and internationally (e.g. Robert Parker) the wines are regularly awarded. Parker calls Pommier one of the Chablis houses that is undergoing the most spectacular development.

The Troesmes vineyard is a sub-parcel within the larger Beauroy Premier Cru appellation. The vineyard benefits from a favourable exposure and a unique soil structure which contributes to the complexity and minerality of the wine.

Isabelle and Denis Pommier are committed to sustainable and organic winegrowing practices. They are committed to hand-harvesting their grapes, which is rare in the Chablis region. Fermentation takes place with indigenous yeasts, and for the Premier Cru wines, such as Troesmes, about a third of the wine is fermented and aged in used oak barrels, while the rest remains in stainless steel tanks. This method ensures a balance between freshness and complexity.

The Chablis 1er Cru Troesmes offers a harmonious balance between ripe fruit and lively acidity. Tasting notes include hints of stone fruit and citrus, supported by a mineral undertone typical of Chablis wines. The wine has a medium body with a rounded texture and a refreshing finish. A beautiful Premier Cru Chablis from a beautiful year.

FACT: The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount . You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address.

Specifications

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Type of Wine White
Country France
Region Bourgogne
Appellation Chablis
Winery Isabelle et Dennis Pommier
Grape Chardonnay
Biological certified Yes
Natural wine No
Vegan No
Vintage 2022
Drinking as of 2025
Drinking till 2032
Alcohol % 13
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Promotion Tier Price
Vinous rating 92
Tasting Profiles Complex, Droog, Mineraal, Strak, Wit fruit
Drink moments Lekker luxe, Met vrienden, Romantisch

Professional Reviews

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Vinous

92

Wijnhuis

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The Chablis is one of the most famous and appreciated wine regions in the world. The cool climate and especially the special soil provide wines with a striking freshness and minerality. This ancient Kimmeridge soil consists of a mixture of clay, lime and fossil shellfish. Isabelle and Denis Pommier cherish this unique soil in Chablis, where they have owned vineyards since 1990. They started with 2 hectares, on which the family grew grapes whose juice was sold to other winemakers. In the following years they planted vines in the Chablis and the Petit Chablis. With their first own wine, in 1994, they immediately won the Concours des Vins de Chablis.

The vineyard property has now been expanded to 16 hectares in the Petit Chablis, Chablis and Chablis premier cru appellations. With this size it is still a real family domain. Pommier works with respect for nature and is in conversion to organic. The wines are pure with the beautiful mineral and steel notes that are so specific to Chablis, but also juicy and round in taste due to the clay-rich soil. Both in France (eg the Guide Hachette) and at an international level (eg Robert Parker) the wines are regularly awarded. Parker calls Pommier one of the Chablis houses that is undergoing the most spectacular development.

Attachments

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