2020 Andremily Wines EABA
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Type of Wine | Red |
---|---|
Country | |
Region | |
Appellation | |
Winery | |
Vintage | 2020 |
Grape | |
Content (Alc) | 0.75 ltr (15%) |
Drink window | 2025 - 2042 |
The EABA 2020 ("end all be all") is a blend of 65% Syrah, 22% Mourvèdre, 10% Grenache and 3% Viognier and is made with 65% whole clusters. The fruit comes from several vineyards in Santa Barbara and San Luis Obispo counties, including Bien Nacido, White Hawk, Larner, Harrison-Clarke, G2 and Alta Mesa. It was aged for approximately 22 months in 55% new French barriques and 600 liters of demi-muids and 45% used French barriques, and was bottled on August 21, 2021. Opaque ruby purple in color, it offers beautiful, pure scents of licorice, tar, blueberries and black cherry jam, charcuterie, pepper, olives and baked savory herbs, offering more nuances as it spends time in the glass. Medium-bodied, it has abundant, superfine tannins, seamless acidity and slowly expanding, spicy layers of flavor, ending very long and seductively floral. This wine begs to be enjoyed now, but will certainly reward those who wait as this beauty is just beginning to show its true potential.
About Andremily Wines
Andremily Wines is a prestigious winery located in Ventura, California, founded by Jim Binns. The winery is known for its limited production and high quality, with a focus on Rhône varieties. Jim Binns, the founder of Andremily Wines, has an impressive background in the wine industry. He worked for many years at Sine Qua Non, a renowned winery, before starting his own winery. Andremily Wines specializes in Rhône varieties, with an emphasis on Syrah. The wines are often characterized by their rich, full flavor profiles and complex aromas.
Andremily Wines' production is very limited, which contributes to the exclusivity and demand for their wines. This small-scale approach ensures that each bottle is made with the utmost care and attention. Andremily Wines' portfolio mainly includes Syrah-based wines, but also blends with other Rhône varieties such as Grenache and Mourvèdre. These wines are praised for their depth, structure and balance.
The grapes for Andremily Wines come from carefully selected vineyards in top areas such as Santa Barbara County and Paso Robles. These regions are known for their excellent terroir for Rhône varieties. Jim Binns and his team strive to create wines that reflect the unique characteristics of their terroir and varieties. Great emphasis is placed on manual processes in the vineyard and winery to ensure the highest quality. Due to limited production, Andremily wines are sold through a waiting list and allocation system to a very limited number of sellers, with more than 90% within America. This means that loyal customers and collectors often get the first chance to purchase new releases.
Type of Wine | Red |
---|---|
Country | USA |
Region | Californie |
Appellation | Santa Barbara County |
Winery | Andremily Wines |
Grape | Grenache, Mourvedre, Syrah-Shiraz |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2020 |
Drinking as of | 2025 |
Drinking till | 2042 |
Alcohol % | 15 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 99 |
Vinous rating | 94 |
Tasting Profiles | Earthy, Complex, Dark fruit, Dry, Aged on wood, Powerful, Spicy, Tannines, Full |
Drink moments | Indruk maken, Lekker luxe |
Andremily Wines is a prestigious winery based in Ventura, California, founded by Jim Binns. The winery is known for its limited production and high quality, with a focus on Rhône varietals. Jim Binns, the founder of Andremily Wines, has an impressive background in the wine industry. He worked at Sine Qua Non, a renowned winery, for many years before starting his own winery. Andremily Wines specializes in Rhône varieties, with an emphasis on Syrah. The wines are often characterized by their rich, full-bodied flavor profiles and complex aromas.
Andremily Wines' production is very limited, which adds to the exclusivity and demand for their wines. This small-scale approach ensures that each bottle is made with the utmost care and attention. Andremily Wines' portfolio includes mainly Syrah-based wines, as well as blends with other Rhône varietals such as Grenache and Mourvèdre. These wines are praised for their depth, structure and balance.
The grapes for Andremily Wines come from carefully selected vineyards in top areas such as Santa Barbara County and Paso Robles. These regions are known for their excellent terroir for Rhône varieties. Jim Binns and his team strive to create wines that reflect the unique characteristics of their terroir and varietals. A lot of emphasis is placed on manual processes in the vineyard and winery to ensure the highest quality. Due to limited production, Andremily's wines are sold through a waiting list and allocation system to a very limited number of sellers, with more than 90% within America. This means that loyal customers and collectors often get their first chance to buy new releases.
Description
The EABA 2020 ("end all be all") is a blend of 65% Syrah, 22% Mourvèdre, 10% Grenache and 3% Viognier and is made with 65% whole clusters. The fruit comes from several vineyards in Santa Barbara and San Luis Obispo counties, including Bien Nacido, White Hawk, Larner, Harrison-Clarke, G2 and Alta Mesa. It was aged for approximately 22 months in 55% new French barriques and 600 liters of demi-muids and 45% used French barriques, and was bottled on August 21, 2021. Opaque ruby purple in color, it offers beautiful, pure scents of licorice, tar, blueberries and black cherry jam, charcuterie, pepper, olives and baked savory herbs, offering more nuances as it spends time in the glass. Medium-bodied, it has abundant, superfine tannins, seamless acidity and slowly expanding, spicy layers of flavor, ending very long and seductively floral. This wine begs to be enjoyed now, but will certainly reward those who wait as this beauty is just beginning to show its true potential.
About Andremily Wines
Andremily Wines is a prestigious winery located in Ventura, California, founded by Jim Binns. The winery is known for its limited production and high quality, with a focus on Rhône varieties. Jim Binns, the founder of Andremily Wines, has an impressive background in the wine industry. He worked for many years at Sine Qua Non, a renowned winery, before starting his own winery. Andremily Wines specializes in Rhône varieties, with an emphasis on Syrah. The wines are often characterized by their rich, full flavor profiles and complex aromas.
Andremily Wines' production is very limited, which contributes to the exclusivity and demand for their wines. This small-scale approach ensures that each bottle is made with the utmost care and attention. Andremily Wines' portfolio mainly includes Syrah-based wines, but also blends with other Rhône varieties such as Grenache and Mourvèdre. These wines are praised for their depth, structure and balance.
The grapes for Andremily Wines come from carefully selected vineyards in top areas such as Santa Barbara County and Paso Robles. These regions are known for their excellent terroir for Rhône varieties. Jim Binns and his team strive to create wines that reflect the unique characteristics of their terroir and varieties. Great emphasis is placed on manual processes in the vineyard and winery to ensure the highest quality. Due to limited production, Andremily wines are sold through a waiting list and allocation system to a very limited number of sellers, with more than 90% within America. This means that loyal customers and collectors often get the first chance to purchase new releases.
Specifications
Type of Wine | Red |
---|---|
Country | USA |
Region | Californie |
Appellation | Santa Barbara County |
Winery | Andremily Wines |
Grape | Grenache, Mourvedre, Syrah-Shiraz |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2020 |
Drinking as of | 2025 |
Drinking till | 2042 |
Alcohol % | 15 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 99 |
Vinous rating | 94 |
Tasting Profiles | Earthy, Complex, Dark fruit, Dry, Aged on wood, Powerful, Spicy, Tannines, Full |
Drink moments | Indruk maken, Lekker luxe |
Wijnhuis
Andremily Wines is a prestigious winery based in Ventura, California, founded by Jim Binns. The winery is known for its limited production and high quality, with a focus on Rhône varietals. Jim Binns, the founder of Andremily Wines, has an impressive background in the wine industry. He worked at Sine Qua Non, a renowned winery, for many years before starting his own winery. Andremily Wines specializes in Rhône varieties, with an emphasis on Syrah. The wines are often characterized by their rich, full-bodied flavor profiles and complex aromas.
Andremily Wines' production is very limited, which adds to the exclusivity and demand for their wines. This small-scale approach ensures that each bottle is made with the utmost care and attention. Andremily Wines' portfolio includes mainly Syrah-based wines, as well as blends with other Rhône varietals such as Grenache and Mourvèdre. These wines are praised for their depth, structure and balance.
The grapes for Andremily Wines come from carefully selected vineyards in top areas such as Santa Barbara County and Paso Robles. These regions are known for their excellent terroir for Rhône varieties. Jim Binns and his team strive to create wines that reflect the unique characteristics of their terroir and varietals. A lot of emphasis is placed on manual processes in the vineyard and winery to ensure the highest quality. Due to limited production, Andremily's wines are sold through a waiting list and allocation system to a very limited number of sellers, with more than 90% within America. This means that loyal customers and collectors often get their first chance to buy new releases.