González Byass Tío Pepe Noé Pedro Ximénez V.O.R.S.

rotation
Demi · 0.375 l 15.5%
vegan
40.50

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Sustainably packaged - CO2-neutral delivery
Beautifully packaged as a gift
Highly rated by professionals
Vegan friendly

  • 100%

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How full and heavy the wine feels in your mouth, like the difference between skimmed milk and cream. More alcohol, sugar and oak ageing make a wine fuller.

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González Byass is a family business, founded in 1835, dedicated to making premium sherries and brandies in Jerez, Spain. Well-known brands such as Tio Pepe Fino Sherry, or the gems such as Matusalem or Apostoles have made González Byass one of Spain's most famous wine brands worldwide. Tradition, research and quality are the pillars of this winery, which has almost two centuries of experience.

In total there are more than 10,000 hectares of vineyards in the Jerez region. The predominant Palomino grape, is named after a 13th-century Spanish knight. Should the Palomino grape grow elsewhere, it is susceptible to oxidation (darkening and spoiling), but the magical combination of the soil and the prevailing humidity promotes the growth of the protective flor yeast.

Noé is a sherry from the exclusive VORS collection, one of the Very Old Rare Sherries from González Byass. The deep dark brown, almost black wine from Jerez is made from the pedro ximenez grape. The grapes are sun-dried so that they retain their exceptionally high concentration of residual sugars. The wine is aged for 30 years in 100% oak barrels. Aromas of caramel, apple syrup, dried figs, raisins and nuts. The aftertaste is full, spicy and velvety. This amazing wine is actually a dessert in itself, but it also pairs exceptionally well with desserts of bitter chocolate, ice cream, and intense blue cheeses such as Cabrales or Roquefort.

Character

Drinking window
Until 2040 Until 2040
Oak aging
Yes

The wine

Type of Wine
Grapes
  • 100%
Tasting Profiles
ZoetVolKrachtigWit fruitHoutgerijpt

Origin

Country
Region
Winery

Bottle

Content
Demi · 0.375 l
Alcohol
15.5%
Closure
Cork

Wine features

VeganDessert wine
Moments
Indruk maken & cadeau

Parker

91

James Suckling

96

Gold

R

Spain, Cadiz González Byass is a family business founded in 1835 dedicated to making premium sherries and brandies in Jerez, Spain. Well-known brands such as Tio Pepe Fino Sherry, or the gems such as Matusalem and Apostoles have made González Byass one of Spain's most famous wine brands worldwide. Tradition, research and quality are the pillars of this winery, which has almost two centuries of experience. According to her tradition, González Byass has developed over the past 30 years into a 'family of vineyards' in wine production in some of Spain's most famous wine producing regions, such as; Bodegas Beronia (Rioja and Rueda), Cavas Vilarnau (Barcelona), Finca Constancia (Vino de la Tierra de Castilla), Finca Moncloa (Vino de la Tierra de Cádiz) and Viñas del Vero (Somontano). In each of these regions, the family strives to produce the best quality wines possible, respecting local traditions and terroir. Likewise, the company has also expanded into the premium spirits category with brands such as The London No. 1 Gin, MOM, Druide Vodka and Nomad Outland Whiskey.

The most famous product of Gonzaal's Byass is Tío Pepe: a very good basic fino and then of course the top and that is the Tío Pepe and Rama. Unlit and has had time to mature gently and carefully.

Deze Noé Pedro Ximénez V.O.R.S. toont een weelderig smaakpalet van geconcentreerde rozijnen en gedroogde vijgen, dikke karamel en stroop, donkere chocolade en koffie met warme kruiden en een fluwelige, lange afdronk. Omdat de wijn zo intens en zoet is, werkt hij schitterend als feestelijk digestief of bij borrelhapjes: hij balanceert krachtige en zoute kazen zoals blauwe schimmels, tilt bittere pure chocolade naar een hoger niveau en vormt een romantisch gedeeld moment bij gekonfijte of gegrilde vruchten; extra mooi wordt het als gerechten geroosterde noten, gekarameliseerde vijgen of met een zoete glace bereide foie gras bevatten.

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