2024 Château Cos d'Estournel

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Description

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FIRST OFFER VALID UNTIL 31/12/2026 - DELIVERY SPRING 2027

History and location of Château Cos d'Estournel

Château Cos d'Estournel is located in the northern part of the Médoc, in the Saint-Estèphe appellation. The estate was founded by Louis-Gaspard d'Estournel, who inherited the first vineyards in 1791. His love of the East and his adventurous spirit are reflected in the château's striking architecture, including the famous pagodas and the Zanzibar Gate. Since 2000, the estate has been owned by Michel Reybier, who continues the philosophy of innovation and terroir preservation.

Region and climate of Saint-Estèphe

Cos d'Estournel is strategically located on the edge of the plateau near the Gironde estuary. The estate benefits from a maritime climate and natural ventilation, while being well protected from extreme weather conditions. The vineyards are situated on hilly terrain with deep gravel and clay soils. This unique combination contributes to a complex and powerful wine style.

Types of wines from Château Cos d'Estournel

Château Cos d'Estournel produces primarily top-quality red wines, including the Grand Vin Cos d'Estournel and second wines such as Pagodes de Cos. These wines are known for their elegance, aromatic complexity, and long aging potential.

Composition of 2024 Château Cos d'Estournel

The 2024 vintage is composed of 60% Cabernet Sauvignon, 38% Merlot, 1.5% Cabernet Franc, and 0.5% Petit Verdot. This blend reflects the power of Cabernet with the velvety richness of Merlot. The grapes are sourced from vines averaging 55 years old, resulting in concentrated aromas and structure.

Harvest, fermentation and maturation of the 2024 vintage

Thanks to the early-ripening terroirs and the southerly location of parts of the vineyard, a precise and balanced harvest was possible in 2024. After hand-picking, careful fermentation followed using modern techniques that preserve the terroir's expression. The wine was then aged in oak barrels, which contributed to its complexity and long finish.

Tasting notes: colour, aroma and flavour

The 2024 Cos d'Estournel has a deep ruby red color. The nose reveals intense aromas of licorice, raspberry, cassis, plums, and floral notes such as iris. On the palate, the wine offers a powerful attack and a rich mid-palate. The structure is firm and elegant, with a velvety texture and a refined, lingering finish.

Would you like to order wines from 2024 Château Cos d'Estournel online?

This wine is stored in our climate-controlled Wine Warehouse. If you come to collect the wine yourself, you will often receive an attractive discount. You will see this discount immediately when you select 'Collect' on the checkout page. We are located in Dordrecht, just off the A16 motorway with ample parking. Click here for our address. The fact sheet, a video, and the ratings are attached.

You can read the full tasting notes and reviews from international wine journalists like Robert Parker, James Suckling, and Vinous via the links next to the wine image. This service is free for our customers.

Need advice on pairing wine with food? Click here for our exclusive Sommelier. This service is also free for Grand Cru customers.

Wine and food pairings with 2024 Cos d'Estournel

  • Rack of lamb with rosemary and garlic – The spicy notes of the meat complement the earthy power of the wine perfectly.
  • Beef stew with red wine and mushrooms – The deep umami flavor of the mushrooms enhances the complexity of the wine.
  • Guinea fowl with truffle jus – The delicate gamey flavour combines beautifully with the aromatic intensity of this Saint-Estèphe.
  • Beetroot risotto with aged Parmesan – The earthy notes of beetroot and the saltiness of the cheese enhance the structure of the wine.
  • Roast duck breast with cherry compote – The fruity acidity in the dish brings out the raspberry aromas in the wine.
  • Grilled sirloin steak with béarnaise sauce – The fatty texture and spicy sauce match the tannins and spiciness of the wine.

Specifications

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Available as of Mar 1, 2027
Packing information Box
Type of Wine Red
Country France
Region Bordeaux
Appellation Saint-Estèphe
Winery Chateau Cos d'Estournel
Grape Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
Biological certified No
Natural wine No
Vegan No
Vintage 2023
Drinking as of 2028
Drinking till 2065
Alcohol % 13
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Promotion En Primeur, Excluded from Pickup discount, On Sale
Parker rating 95
James Suckling rating 97
Vinous rating 98
Tasting Profiles Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Mineraal, Tannines
Drink moments Indruk maken, Lekker luxe, Open haard

Professional Reviews

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Parker

95

James Suckling

97

Vinous

98

Wijnhuis

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Château Cos d'Estournel is a winery in the Saint-Estèphe appellation in the Bordeaux region of France. It is also the name of the red wine produced by this property. The wine produced here was classified as one of fifteen Deuxièmes Crus (Second Growths) in the original Bordeaux Wine Official Classification of 1855.

Château Cos d'Estournel produces the eponymous grand vin, the second wine since the 1994 vintage, Les Pagodes de Cos from the estate's younger vines, as well as Château Marbuzet from fruit from nearby plots. The property is adjacent to Château Lafite-Rothschild in the neighboring commune of Pauillac. The name Cos refers to a "mound of pebbles" in the Gascon dialect and the name Cos d'Estournel was given in 1810 by Louis-Gaspard d'Estournel.

The estate has changed hands several times throughout its history, beginning in 1852 when it was purchased by English banker Charles Cecil Martyns. In 1869 it was sold to the Spanish Errazu family, only to be sold again 20 years later, in 1889, to the Hostein family from Bordeaux. Through his marriage to Marie-Thérèse Hostein, Louis-Victor Charmolue, who also owned Château Montrose, acquired control of Cos d'Estournel in 1894. In 1917 it was sold to Fernand Ginestet. The chateau has remained in the Ginestet family ever since, becoming part of Domaines Prats in 1970, the combined property of the Ginestet and Prats families, and controlled by Bruno Prats.

In June 2008, it was announced that Michel Reybier, the current owner of Cos d'Estournel, has purchased Napa winery Chateau Montelena. However, in November 2008, this agreement was canceled, the termination of the transaction by Chateau Montelena allegedly due to the fact that Reybier Investments had "been unable to meet its obligations". From an estate of 100 hectares, the vineyard area extends over 70 hectares (170 acres), divided into 30 parcels, mainly composed of the grape varieties 60% Cabernet Sauvignon and 40% Merlot, with a small cultivation of Cabernet Franc and Petit verdot that seems participate too little in modern production. Annual production is typically 32,000 cases.

Attachments

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