2022 Domaine William Fèvre Chablis Grand Cru Bougros

Domaine William Fèvre

Domaine William Fèvre has long been one of the leading names in Chablis. Located in the northern part of Burgundy, the estate's cool climate and unique Kimmeridgian limestone soils produce wines with tension, freshness, and pure minerality. This combination forms the foundation of Chablis's character and makes the region beloved worldwide.

With 78 hectares of its own vineyards, the estate boasts an impressive range of terroirs, ranging from village-level to Premier and Grand Cru. The wines have been produced organically for over sixteen years, and the 2022 vintage is the penultimate step toward official certification. Under the leadership of Didier Séguier, Fèvre's style has evolved into a precise, fresh, and expressive wine.

The recent acquisition by Domaines Barons de Rothschild (Lafite) is seen as a significant reinforcement for the future. The combination of expertise, terroir, and consistent quality makes Fèvre a producer that is a fixture for both connoisseurs and professionals.

The Grand Cru Bougros and the character of the vineyard

The Grand Cru Bougros lies on the northwest side of the famous Chablis hillside, on a slope that slopes steeply towards the river. The terroir consists of calcareous clay with abundant Kimmeridgian rock and a favorable exposure that ensures optimal ripening. Bougros is known as one of the richer and fuller-bodied Grand Crus, without losing its characteristic salinity and tension.

Bougros wines combine roundness with power. They often have a riper fruit profile, yet their mineral structure maintains elegance and precision. Within the Fèvre range, Bougros is considered a wine with considerable depth and breadth, yet always carried by the recognizable Chablis signature.

Harvest, vinification and maturation of the 2022 Bougros

The 2022 harvest yielded grapes that were ripe and full of flavor, yet retained their tension thanks to sufficient nighttime cooling. The growing season had warm spells, but timely rainfall ensured balance and vitality in the Chardonnay.

Fermentation takes place in a combination of stainless steel and used oak barrels. For Bougros, approximately one-third of the wine is aged in oak, without the use of new oak. This adds structure and complexity without overpowering oak notes. Maturation lasts ten to fifteen months, partially on lees for added texture and depth.

According to experts, the 2022 Bougros displays a subtle reduction on the nose that contributes positively to the tension. Vinous describes the wine as harmonious, precise, and building in power, with notes of orange peel, mirabelle plum, and nectarine. In the glass, the wine clearly shows that it is still at the beginning of its development and needs time to fully blossom.

Color, smell and taste of the 2022 Bougros

In the glass, the wine displays a light golden color with a bright sparkle. The aroma opens with honeyed peach, pear, white flowers, and wet stone. The minerality is clearly present, giving the wine a cool, salty undertone.

The palate is medium to full-bodied, broad, and satiny. The wine has a creamy attack but maintains a fresh, mineral core. Ripe fruit such as nectarine and mirabelle plums blend with citrus, a hint of orange peel, and a subtle touch of praline. The structure is firm yet elegant, with sufficient tension to carry the wine's breadth.

The finish is long and salty, with a gradual increase in intensity. The wine clearly builds in the glass, demonstrating that patience is rewarded. The structure and precision suggest aging potential well beyond 2040 and possibly even into 2050. In its youth, the wine already displays luxurious breadth, but its true complexity only emerges after several years in the cellar.

Would you like to order Domaine William Fèvre wines online?

If available, you'll find the official fact sheet and additional information about this fine wine in the "Attachments" tab. We'll automatically send you these when you order this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pick up" at the checkout page. We're located in Dordrecht, just off the A16 motorway with ample parking. Click here for our address. You can read full wine reviews from publications like Parker, Suckling, Vinous, and Wine Spectator.
Need advice on finding the perfect wine to pair with your dish? Click here for our exclusive Sommelier. Free for Grand Cru customers.

Wine and food pairings

• Pan-fried turbot with beurre blanc and lemon. The wine's rich texture complements the creamy sauce and firm fish flesh beautifully.
• Scallops with parsnip cream. The satin texture of both the wine and the scallops creates a perfect harmony.
• Veal tenderloin with sage and butter jus. The mild spiciness and light fat content are balanced by the fresh minerality.
• Lobster risotto with lightly roasted fennel. The wine's ripe fruit notes complement the sweetness of the lobster beautifully.
• Grilled prawns with garlic and citrus zest. The tension and saltiness keep the dish fresh and vibrant.
• Cod with orange, dill, and a soft cream sauce. The wine adds structure and depth without being overpowering.