2021 Bogle Sauvignon Blanc

Type of Wine | |
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Country | |
Region | |
Winery | |
Vintage | 2021 |
Grape | |
Content (Alc) | 0.75 ltr (13.5%) |
Drink window | 2022 - 2026 |
- Buy 6 for 14.95 12.36 each and save 6%
Description
The Bogle family has been farming for over 100 years. Since the late 1960s, grapes have also been grown in the California wine region of Clarksburg and later Lodi. Bogle is certified by several agencies: California Certified Sustainable Winegrowing, Lodi Rules Certified Green Certificate and the “Sacramento Area Sustainable Business” Certificate.
The Bogle Sauvignon Blanc is lively and refreshing, Bogle's Sauvignon Blanc is made using reductive winemaking techniques and cold fermentation in stainless steel tanks to capture the true and unadulterated essence of the varietal. This is a top Sauvignon Blanc with the typical aromas of citrus, lemongrass, tropical fruit and lychee.
FACT: In the Tab: Appendix you will find the official fact sheet of this wine. We will automatically send it to you when you order this wine.
Specifications
Type of Wine | White |
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Country | USA |
Region | Californie |
Winery | Bogle Vineyards |
Grape | Sauvignon Blanc |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2021 |
Drinking as of | 2022 |
Drinking till | 2026 |
Alcohol % | 13.5 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | No |
Sparkling | No |
Dessert wine | No |
Closure | Screw cap |
Promotion | Tier Price |
Tasting Profiles | Aromatic, Dry, Fresh, Fruity, Light, Tense, Tropical fruit, White fruit |
Drink moments | Borrelen, Cadeau!, Met vrienden, Summer party, Terras, Voor alledag |
Wijnhuis
The Bogle family has been growing wines since the nineteenth century. It wasn't until around 1968 that the family planted the first vines near Clarksburgh USA. After years of hard work, the Bogle family has more than 1,200 acres of viticulture in California. With the growth of the company, the family established a name within the wine world, both in America and abroad. The main reason for the success is that the family is engaged in the production of wine on a daily basis. The family understands that high quality wines start with excellent grape varieties. They ensure this by working organically with respect for the land and the environment. The story behind the pheasant on the labels of the wines is as follows. The family wanted a label that reflected the region of the vineyards. The family came into contact with the artist Paul Lorenzi, who was sketching the wines one evening. Suddenly a beautiful pheasant sat in the middle of the vineyard. The Bogle wines label was born!
Bogle Vineyards works organically. Bogle is certified by several agencies: California Certified Sustainable Winegrowing, Lodi Rules Certified Green Certificate and the “Sacramento Area Sustainable Business” Certificate.