2019 Morlet Family Vineyards Mon Chevalier Cabernet Sauvignon
| Type of Wine | |
|---|---|
| Country | |
| Region | |
| Appellation | |
| Winery | |
| Vintage | 2019 |
| Grape | , , , , |
| Content (Alc) | 0.75 ltr (14.5%) |
| Drink window | 2023 - 2035 |
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Description
“Mon Chevalier may be the finest wine I have ever tasted from Knight's Valley... Brilliant winemaking and meticulous attention to detail in the vineyard and winery have resulted in a prodigious effort.” -Robert Parker
Located at the foot of Knights Valley, the vineyard consists of rocky and loamy clay soil of the Red Hills and benefits from its proximity to Mount St. Helena. The warm and windy climate is ideal for the long ripening of red Bordeaux grape varieties: Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot.
Crafted using classic winemaking techniques, this special wine is dedicated to the Morlets' son, Paul Morlet. It's 'My Knight' or 'Mon Chevalier.' The tannins and classic aromatic complexity create a harmonious wine with a very long finish. Designed to age for decades, this collectible wine is best after several years in the cellar.
The final blend consists of Cabernet Sauvignon (86%), Cabernet Franc (8%), Merlot (3%), Malbec (2%) and Petit Verdot (1%).
Winemaker notes: Dark red with a hue of purple. Intense and complex bouquet of red, black and blueberries intermixed with notes of minerals (graphite, wet river rocks) licorice, fresh blond tobacco and a hint of lavender. Full-bodied, the palate is reminiscent of the nose, with a richly tannic yet round frame and a great intensity.
FACT: In the tab: Attachment you will find beautiful presentations about the winery and the winemaker, the awards and the official fact sheet of this beautiful wine
About Oakville - Napa Valley
Located in the heart of the region, Oakville represents some of Napa Valley's greatest, most powerful wines. It is this part of Napa Valley that has established itself as a leading producer of cabernet sauvignon, resulting in internationally recognized, award-winning wines. With equally powerful regions surrounding Oakville, including Rutherford, Yountville and St. Helena, the Oakville AVA has managed to produce world-class wines from the unique soil and perfect heat. With a distinct combination of clay, loam and sandy soils, the Oakville region has managed to produce highly complex and structured Cabernet Sauvignon, as well as Merlot, Sauvignon Blanc, Zinfandel and Chardonnay. It is these Bordeaux varieties that have put several wineries in the international spotlight. One of these wineries is Screaming Eagle Winery, which has produced consistent expressions of Cabernet Sauvignon and was able to auction one of their vintages for $500,000. This price tag has made it one of the most expensive wines in the world. In addition to the Screaming Eagle Winery, Oakville has several other wineries throughout the region such as Harlan, Bond, Promontory and Morlet.
Specifications
| Type of Wine | Red |
|---|---|
| Country | USA |
| Region | Californie |
| Appellation | Napa Valley |
| Icons | Icon USA |
| Winery | Morlet Family Vineyards |
| Grape | Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot, Petit Verdot |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2019 |
| Drinking as of | 2023 |
| Drinking till | 2035 |
| Alcohol % | 14.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 94 |
| Vinous rating | 97 |
| Tasting Profiles | Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Tannines, Vol |
| Drink moments | Indruk maken, Lekker luxe |
Professional Reviews
Parker
RP 94
Reviewed by:
Joe Czerwinski
Originating from Knights Valley, Morlet's 2019 Cabernet Sauvignon Mon Chevalier combines slightly herbal shadings with distinct cassis fruit framed by bold cedary notes. It's medium to full-bodied, supple, creamy-textured and lush, with a touch of dark chocolate creeping in on the long, softly dusty finish.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
97
...notes of shaved pencil, graphite, spice, cured meats, rose petal and licorice. A long, persistent finish rounds things out beautifully.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
97
97 Jeb Dunnuck
...pure and classy as they come, with lots of cassis and black raspberry styled fruit as well as new leather, dried herbs, and some obvious minerality...full-bodied, stunningly textured, has building tannins, and loads of opulence and baby fat.
91 Wine Spectator
Ripe and expressive, with a fresh edge to the mix of boysenberry and red cherry puree flavors. Shows light anise, singed apple wood and sweet tobacco notes, which fill in behind the fruit and meld nicely through the finish.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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Wijnhuis
Nestled in the picturesque St. Helena, in the heart of Napa Valley, you will find Morlet Family Vineyards. They blend Old World traditions with the vibrant spirit of California. Founded by Luc and Jodie Morlet, this family-owned winery is dedicated to crafting exceptional wines that showcase the unique terroir of the Napa Valley and Sonoma Coast.
Luc Morlet, a fifth-generation winemaker from Epernay, France, carries with him a rich legacy of viticulture. Growing up amidst the vineyards of his family’s estate, Luc developed a profound appreciation for the nuances of winemaking. His academic journey, which included a Master's in Oenology and extensive training in renowned wine regions such as Burgundy and Bordeaux, laid the foundation for his expertise. When he arrived in California in 1996, Luc sought to adapt the sophisticated principles of French winemaking to the terroir of Napa Valley, resulting in wines that balance the American wine intensity with elegance.
At Morlet Family Vineyards, quality is paramount. The winery focuses on small yields and meticulous vineyard management, ensuring that each grape is hand-picked with care. By employing low-intervention winemaking techniques, Luc and Jodie create powerful yet refined wines that showcase the personality and complexity of their fruit.
One of the jewels of Morlet Family Vineyards is the estate itself, housed in a historic stone building dating back to 1880, once known as the Castner Winery. This charming estate, located just north of St. Helena, has been transformed into a vibrant winery, where the Morlet family dedicates themselves to the craft of winemaking. The surrounding vineyards, including the esteemed Cœur de Vallée and Mon Chevalier, benefit from the region's exceptional climate, producing varietals such as Cabernet Sauvignon, Cabernet Franc, Chardonnay, and Pinot Noir.
Each bottle of Morlet wine tells a story—one of place, passion, and perseverance. The wines are crafted for graceful ageing, allowing them to evolve beautifully over time. They have gained acclaim and are frequently found on the tables of wine connoisseurs and collectors around the world.
Renowned wine critic Robert M. Parker, Jr. lauded Luc for his ability to infuse French savoir-faire into the intense fruit of California, championing the unique character that defines Morlet wines.
“Mon Chevalier may be the finest wine I have ever tasted from Knight's Valley... Brilliant winemaking and meticulous attention to detail in the vineyard and winery have resulted in a prodigious effort.” -Robert Parker
Located at the foot of Knights Valley, the vineyard consists of rocky and loamy clay soil of the Red Hills and benefits from its proximity to Mount St. Helena. The warm and windy climate is ideal for the long ripening of red Bordeaux grape varieties: Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot.
Crafted using classic winemaking techniques, this special wine is dedicated to the Morlets' son, Paul Morlet. It's 'My Knight' or 'Mon Chevalier.' The tannins and classic aromatic complexity create a harmonious wine with a very long finish. Designed to age for decades, this collectible wine is best after several years in the cellar.
The final blend consists of Cabernet Sauvignon (86%), Cabernet Franc (8%), Merlot (3%), Malbec (2%) and Petit Verdot (1%).
Winemaker notes: Dark red with a hue of purple. Intense and complex bouquet of red, black and blueberries intermixed with notes of minerals (graphite, wet river rocks) licorice, fresh blond tobacco and a hint of lavender. Full-bodied, the palate is reminiscent of the nose, with a richly tannic yet round frame and a great intensity.
FACT: In the tab: Attachment you will find beautiful presentations about the winery and the winemaker, the awards and the official fact sheet of this beautiful wine
About Oakville - Napa Valley
Located in the heart of the region, Oakville represents some of Napa Valley's greatest, most powerful wines. It is this part of Napa Valley that has established itself as a leading producer of cabernet sauvignon, resulting in internationally recognized, award-winning wines. With equally powerful regions surrounding Oakville, including Rutherford, Yountville and St. Helena, the Oakville AVA has managed to produce world-class wines from the unique soil and perfect heat. With a distinct combination of clay, loam and sandy soils, the Oakville region has managed to produce highly complex and structured Cabernet Sauvignon, as well as Merlot, Sauvignon Blanc, Zinfandel and Chardonnay. It is these Bordeaux varieties that have put several wineries in the international spotlight. One of these wineries is Screaming Eagle Winery, which has produced consistent expressions of Cabernet Sauvignon and was able to auction one of their vintages for $500,000. This price tag has made it one of the most expensive wines in the world. In addition to the Screaming Eagle Winery, Oakville has several other wineries throughout the region such as Harlan, Bond, Promontory and Morlet.
| Type of Wine | Red |
|---|---|
| Country | USA |
| Region | Californie |
| Appellation | Napa Valley |
| Icons | Icon USA |
| Winery | Morlet Family Vineyards |
| Grape | Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot, Petit Verdot |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2019 |
| Drinking as of | 2023 |
| Drinking till | 2035 |
| Alcohol % | 14.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 94 |
| Vinous rating | 97 |
| Tasting Profiles | Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Tannines, Vol |
| Drink moments | Indruk maken, Lekker luxe |
Parker
RP 94
Reviewed by:
Joe Czerwinski
Originating from Knights Valley, Morlet's 2019 Cabernet Sauvignon Mon Chevalier combines slightly herbal shadings with distinct cassis fruit framed by bold cedary notes. It's medium to full-bodied, supple, creamy-textured and lush, with a touch of dark chocolate creeping in on the long, softly dusty finish.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
97
...notes of shaved pencil, graphite, spice, cured meats, rose petal and licorice. A long, persistent finish rounds things out beautifully.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
97
97 Jeb Dunnuck
...pure and classy as they come, with lots of cassis and black raspberry styled fruit as well as new leather, dried herbs, and some obvious minerality...full-bodied, stunningly textured, has building tannins, and loads of opulence and baby fat.
91 Wine Spectator
Ripe and expressive, with a fresh edge to the mix of boysenberry and red cherry puree flavors. Shows light anise, singed apple wood and sweet tobacco notes, which fill in behind the fruit and meld nicely through the finish.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
Nestled in the picturesque St. Helena, in the heart of Napa Valley, you will find Morlet Family Vineyards. They blend Old World traditions with the vibrant spirit of California. Founded by Luc and Jodie Morlet, this family-owned winery is dedicated to crafting exceptional wines that showcase the unique terroir of the Napa Valley and Sonoma Coast.
Luc Morlet, a fifth-generation winemaker from Epernay, France, carries with him a rich legacy of viticulture. Growing up amidst the vineyards of his family’s estate, Luc developed a profound appreciation for the nuances of winemaking. His academic journey, which included a Master's in Oenology and extensive training in renowned wine regions such as Burgundy and Bordeaux, laid the foundation for his expertise. When he arrived in California in 1996, Luc sought to adapt the sophisticated principles of French winemaking to the terroir of Napa Valley, resulting in wines that balance the American wine intensity with elegance.
At Morlet Family Vineyards, quality is paramount. The winery focuses on small yields and meticulous vineyard management, ensuring that each grape is hand-picked with care. By employing low-intervention winemaking techniques, Luc and Jodie create powerful yet refined wines that showcase the personality and complexity of their fruit.
One of the jewels of Morlet Family Vineyards is the estate itself, housed in a historic stone building dating back to 1880, once known as the Castner Winery. This charming estate, located just north of St. Helena, has been transformed into a vibrant winery, where the Morlet family dedicates themselves to the craft of winemaking. The surrounding vineyards, including the esteemed Cœur de Vallée and Mon Chevalier, benefit from the region's exceptional climate, producing varietals such as Cabernet Sauvignon, Cabernet Franc, Chardonnay, and Pinot Noir.
Each bottle of Morlet wine tells a story—one of place, passion, and perseverance. The wines are crafted for graceful ageing, allowing them to evolve beautifully over time. They have gained acclaim and are frequently found on the tables of wine connoisseurs and collectors around the world.
Renowned wine critic Robert M. Parker, Jr. lauded Luc for his ability to infuse French savoir-faire into the intense fruit of California, championing the unique character that defines Morlet wines.