2019 Hans Wirsching Iphöfer Kammer Silvaner Trocken Grosses Gewächs

The Hans Wirsching winery is one of the most traditional and renowned wineries in Franconia. The family has been cultivating wine for centuries; since 1630! Today, the company is managed by Andrea Wirsching and Dr. Heinrich Wirsching. On 90 hectares in and around Iphofen, mainly dry white wines are produced here from Silvaner, Riesling and Scheurebe.

Some wines are still bottled here in the typical Franconian “Bochsbeutel” bottle, whose name is derived from the word “book”, because it fitted like a bottle into the bag in which monks and pilgrims carried their prayer books. It has been a trademark of special Franconian wines since the beginning of the 18th century.

Hans Wirsching is the reference of Franken and the national and international wine press is also full of praise for their wines. Hans Wirsching works with great respect for nature and the environment and in a sustainable way.

The “Kammer” vineyard, located northeast of Iphofen, about 100 km northwest of Nuremberg on a “Keuper” soil; (sediment of marshy primeval forests). The wine ferments and ages only on stainless steel to preserve freshness.

The Hans Wirsching Iphöfer Kammer Silvaner Trocken Grosses Gewächs comes from a specific plot in the Iphöfer Kronsberg and was previously sold as Kronsberg GG. The Iphöfer Kammer "VDP. Grosse Lage" is a stylized, clear, bright, intense and yeasty Sylvaner with its typical fruit aromas such as pears. In the mouth this is a juicy, fine and remarkably salty, not too heavy Sylvaner. Spicy, peppery, mineral, powerful yet juicy acids with a long balanced finish. Gastronomically a great wine.

FACT: The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount . You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address.

You can read the full wine reviews from Parker, Suckling, Vinous and Wine Spectator via the links next to the image. A free service for our customers.

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WINE-FOOD SUGGESTIONS:

• Grilled zucchini with lemon and feta
  The fresh vegetables and salty feta complement the tight acids and mineral undertones of the wine.

• Salad with green asparagus, egg and potato
  The classic German flavours in this salad go well with the full structure and earthy tones of the Silvaner.

• Baked cod with butter sauce and capers
  The soft fish and slightly creamy sauce are beautifully balanced by the tension and freshness of the wine.

• Pasta with creamy leek sauce and smoked salmon
  The creamy character and slightly smoky notes of the salmon are nicely counterbalanced by the freshness and spiciness of the wine.

• Roast veal with a mushroom and tarragon sauce
  The soft texture of the veal and the earthy sauce perfectly match the depth and savoury notes of this Silvaner GG.

• Risotto with celeriac, truffle and roasted hazelnuts
  The creamy texture, earthiness and nutty notes in this dish enhance the full, complex profile of the wine.