2010 Chartron et Trébuchet Corton-Charlemagne Grand Cru

2010 Chartron et Trébuchet Corton-Charlemagne Grand Cru

The 2010 Chartron et Trébuchet Corton-Charlemagne Grand Cru is a prestigious white wine from Burgundy, produced by the renowned Chartron et Trébuchet estate. This wine is made from 100% Chardonnay grapes, sourced from the renowned Corton-Charlemagne Grand Cru vineyard, located between the villages of Aloxe-Corton and Ladoix-Serrigny in the Côte de Beaune.

The 2010 Corton-Charlemagne from Chartron et Trébuchet is a white Burgundy that showcases the classic power and precision of this renowned terroir. This vintage displays a beautiful balance between richness and freshness, with a fragrant nose that invites tasting. The wine offers an elegant structure, making it stand out within the Côte de Beaune.

the Chartron et Trébuchet winery

Chartron et Trébuchet is a family-owned winery in Burgundy known for its carefully selected vineyards and meticulous cellar work. The winery works with both its own vineyards and carefully sourced fruit from premium plots. Their style is characterized by balance, refinement, and respect for the terroir. The Corton-Charlemagne Grand Cru is one of their flagship wines, a wine that can handle years of aging and develops slowly in the bottle.

tasting the 2010 Corton-Charlemagne

In the glass, the wine is straw yellow with golden reflections. The nose is complex and layered: ripe citrus, white flowers, a hint of almond, and a subtle touch of butter and vanilla create a rich and inviting whole. On the palate, the wine opens concentrated, with a tight acidity that supports the structure. The ripe fruit and minerality intertwine elegantly with notes of honey and brioche, while the long, powerful finish confirms the grandeur of this Grand Cru.

terroir and context

Corton-Charlemagne is situated on a steep hill in the Côte de Beaune. The chalky soils and cool climate allow the Chardonnay to ripen slowly, maintaining a perfect balance of aromas and acidity. The terroir gives the wine a pronounced minerality and impressive aging potential. The Chartron et Trébuchet vineyards are carefully maintained, ensuring optimal ripening conditions for the fruit, which is evident in the concentration and finesse of the 2010 vintage.

vinification

The grapes are hand-harvested and gently pressed. Fermentation takes place in French oak barrels, some of which are new, to enhance structure and complexity without overpowering the fruit. The wine then matures for several months on fine yeasts, adding richness and depth. The result is a white Burgundy that combines power and elegance, maintaining a subtle tension in the glass.

maturation and storage potential

While the wine is already wonderful to drink, it can still develop for years to come. The combination of concentrated fruit, robust minerality, and precise acidity gives the 2010 Corton-Charlemagne a long life in the bottle. It's important to emphasize that wine is a natural product: it remains difficult to predict precisely how it will develop. Nevertheless, the structure of this Grand Cru is robust enough to become even more complex after a few years of aging. Of course, it should be stored properly, just as we store our wines.

wine and food pairings

This Grand Cru calls for dishes that complement its elegance and richness. Grilled lobster, scallops, or creamy risotto are excellent choices. The minerality and length of the wine also shine beautifully with aged cheeses like Comté or Brie de Meaux. Its acidity and depth also make it a good companion for light dishes with butter or cream sauces.

Would you like to order Chartron et Trébuchet Corton-Charlemagne online?

At Grandcruwijnen, this Corton-Charlemagne is safely stored in a climate-controlled wine warehouse, where temperature and humidity are perfectly controlled. This preserves the wine's depth and elegance. You can order the wine online or pick it up. If you choose to pick it up, you'll see the discount immediately upon checkout. This way, you'll bring a Grand Cru into your home that offers a special experience both now and for years to come.