2024 Wente Morning Fog Chardonnay

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0.75 l · 13.5%
13.89
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How does this wine taste?

How full and heavy the wine feels in your mouth, like the difference between skimmed milk and cream. More alcohol, sugar and oak ageing make a wine fuller.

How much sugar you taste, from dry to sweet. Fruity is not the same as sweet: a dry wine can taste of ripe fruit.

How fresh and juicy the wine is: acidity makes your mouth water. High acidity tastes lively and refreshing, low acidity soft and round.

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The Morning Fog Chardonnay bursts with citrus and green apple aromatics, complemented by hints of oak and vanilla from barrel aging. This wine is balanced with lingering minerality and natural acidity. 50% was barrel-fermented in neutral American oak barrels, and 50% was fermented in stainless steel tanks. The barrel-fermented portion was aged on lees for months. Bâtonnage was carried out monthly. The stainless steel portion was aged on the lees for half a month, while the other half was deglazed to preserve the fresh fruit character.

FACT: The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pick up" at checkout. We're located in Dordrecht, just off the A16 motorway, with ample parking. Click here for our address.

ABOUT WENTE VINEYARDS

Wente Vineyards is the oldest family-owned winery in the country. Its wines are 100% sustainably grown and cultivated in the Livermore Valley, San Francisco Bay, and Arroyo Seco, Monterey appellations. The winery is owned and operated by the fourth and fifth generations of the Wente family, known for their influence on the craft of California Chardonnay.

ABOUT ARROYO SECO

Although Arroyo Seco received official recognition as a wine designation in 1983, it was a well-kept secret in Monterey County until recently. Relatively speaking, the northern Santa Lucia Highlands region wasn't established until 1991, yet it's still widely known. Yet, Arroyo Seco fruit, once an anonymous component of Monterey County wine blends, is now a prized label designation in its own right.

Monterey Bay and Salinas Valley are the defining influences of the region. The cold Pacific air, which flows south from Monterey Bay through Salinas Valley, is both a blessing and a curse. Without this air conditioner, Arroyo Seco would be too warm for Burgundian varietals, yet the vineyards consistently produce bright, red-fruited Pinot Noir and well-balanced Chardonnay. On the other hand, growing conditions are challenging. When the colder Pacific air collides with warmer air from the south, the clash often generates afternoon gales and hail.

Character

Drinking window
2026 – 2029 Vintage 2024 · ready from 2026 · until 2029
Oak aging
Yes

The wine

Type of Wine
Grapes
Vintage
2024
Tasting Profiles
DroogMiddelvolSteenfruitTropisch fruitHoutgerijpt

Origin

Country
Region
Appellation
Winery

Bottle

Content
0.75 l
Alcohol
13.5%
Closure
Cork

Wine features

Moments
Voor alledag

Wine Spectator

91

Frisse citrus en groene appel staan centraal, met subtiele vanille- en eiktonen van het vat, een fijne mineraliteit en knapperige zuurgraad door de sur lie rijping die de wijn een romige, maar strakke structuur geeft. Daardoor snijdt hij prachtig door het vet van gevogelte en romige kazen, speelt hij goed bij gegrilde of in de pan gebakken witte vis en schelpdieren en komt hij extra tot zijn recht bij bereidingen als kip met citroen en kruiden, gebakken coquilles of garnaaltjes in beurre blanc en bij zachte kazen zoals brie of geitenkaas.

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