2024 Château Haut Brion

The vintage may differ from the image shown

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Description

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EN PRIMEUR DISCOUNT VALID UNTIL 31/12/2026 - DELIVERY SPRING 2027

Of all the Bordeaux premier crus, Haut-Brion is the most charming, always elegant and refined and always in top condition, young or old. Haut-Brion is the oldest and historically the most colourful estate in the Gironde - it was here that the first single-vineyard Bordeaux was made in the 17th century, first served in London coffee houses and praised by many eminent writers. In 1935, the estate was bought by Clarence Dillon, an American banker. He invested large sums in renovating the chai and the vineyard. In 1960, Haut-Brion became the first premier cru to replace the wooden barrels with stainless steel tanks. In 1983, the Dillon family bought the neighbouring Château la Mission Haut-Brion.

Wine region and climatic conditions in 2024

The 2024 vintage was characterised by a cool growing season, preceded by a mild and wet winter. This caused the buds to open early, although growth was later slowed by persistent rainfall. During the summer, interventions such as defoliation ensured better air circulation around the grape bunches. Thanks to a dry north-easterly wind in early September, the grapes were able to dry nicely and ripen optimally. The harvest took place between 17 September and 4 October, with manual selection and strict sorting in the cellar.

Blend, harvest and maturation of Haut-Brion Rouge 2024

The blend of this vintage consists of 47.2% Cabernet Sauvignon, 37.5% Merlot and 15.3% Cabernet Franc. The alcohol percentage is provisionally 13.2%. The wine was fermented in temperature-controlled vats, followed by maturation in French oak, of which 75% is new. The careful vinification and maturation contribute to the refinement and aging power for which Haut-Brion is known.

Color, aroma and taste of Château Haut-Brion Rouge 2024

In the glass, the wine shows a deep, dark garnet color. The nose is powerful and intensely fruity, with notes of ripe red and black berries. When swirled, floral and spicy aromas emerge, together with subtle wood tones. In the mouth, the attack is full, juicy and elegant. The structure is supple, with silky, ripe tannins and a great harmony between fruit, acidity and wood influence. The wine fills the palate with a generous, velvety texture and has a long, promising finish.

Would you like to order Haut Brion wines online?

The Château Haut-Brion Rouge 2024 is located in our professionally conditioned Wine Warehouse. When you choose to pick up, you often receive a nice discount. You will see this discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht, right next to the A16 with ample parking. Click here for our address.

The full reviews by international wine journalists such as Parker, Suckling and Vinous can be read on the website via the links next to the image. This is a free service for our customers.

Need advice on finding the perfect wine to go with your dish? Click here for our exclusive Sommelier. Free for Grandcruwijnen customers.

Wine and food pairings with Château Haut-Brion Rouge 2024

  • Grilled entrecote with rosemary and black pepper – The firm structure of the meat supports the tannins of the wine.
  • Beef shank with red wine sauce and shallot – The deep, savoury flavours complement the ripe fruit and spicy notes.
  • Mushroom Risotto with Parmesan – The umami of the mushrooms highlights the earthy nuances of the Cabernet Franc.
  • Pea puree with truffle and confit duck leg – The texture and spiciness enhance the soft power of the wine.
  • Roasted rack of veal with sage and garlic – A delicate combination that brings out the elegance of the wine.
  • Saddle of Lamb with Lavender and Lentils – The aromatic herbs combine with the complexity of the blend for a harmonious experience.

Specifications

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Available as of Apr 30, 2027
Type of Wine Red
Country France
Region Bordeaux
Appellation Pessac-Léognan
Icons Icon France
Winery Chateau Haut Brion
Grape Cabernet Franc, Cabernet Sauvignon, Petit Verdot
Biological certified No
Natural wine No
Vegan No
Vintage 2024
Drinking as of 2030
Drinking till 2054
Alcohol % 14.5
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Promotion En Primeur
Parker rating 95
James Suckling rating 98
Vinous rating 95
Tasting Profiles Aards, Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Mineraal, Tannines
Drink moments Indruk maken, Lekker luxe, Open haard

Professional Reviews

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Parker

95

James Suckling

98

Vinous

95

Wijnhuis

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Château Haut-Brion is located in the French municipality of Pessac, a few kilometers southwest of the city of Bordeaux. Haut-Brion is the oldest and historically the most colorful Gironde winery - it was here that the first Bordeaux was made from a single vineyard in the 17th century, first donated in London coffee houses and praised by many leading writers. In 1935, the winery was bought by Clarence Dillon, an American banker. He invested large sums in the renovation of the chai and the vineyard. In 1960, Haut-Brion became the first premier cru, replacing the wooden barrels with stainless steel tanks. In 1983, the Dillon family bought the adjacent Château la Mission Haut-Brion.

The vineyard covers an area of 51 hectares of which just over 48 hectares are planted with red grape varieties (Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot) and just under 3 hectares are dedicated to white grape varieties (Sémillon and Sauvignon Blanc).

Attachments

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