2024 Aubert & Mathieu Palooza Blanc

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Description

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Aubert & Mathieu is the adventure of two friends who want to change the way wine is produced and consumed: a modern and committed vision. They make wines from the best terroirs of Languedoc Roussillon! The wines are characterized by our style that oscillates between freshness, the greed of the fruit and the respect for the typicity of the terroirs. High quality, cheerful and non-conformist. A committed vision for the planet is a key element in the vision. The world of tomorrow is being built today. This is translated into action with so there is serious attention to C02 neutral operation, preservation of local biodiversity, meaningful viticulture and eco-designed packaging.

The Aubert & Mathieu Palooza is a blend of Grenache blanc, Colombard and Viognier. The vineyard is located on Marnes (marl soil). After harvest, the grapes undergo a cold pre-fermentative maceration followed by traditional vinification. The dried grapes are destemmed, pressed and cold settled, after which they are racked and matured on the fine lees.

Taste the freshness and lightness of this Palooza white wine. The pale colour already reveals a rich scent experience, with an aromatic bouquet of white flowers, honey, rhubarb and candied fruit. In the mouth this wine surprises with a honeyed start, which is quickly refreshed by lively citrus aromas. The finish is slightly sour and thirst-quenching, with a pleasantly refreshing citrus note.

FACT: Aubert & Mathieu wines are served in Air France/KLM business class

Need advice on finding the perfect wine for your dish? Click here for our exclusive Sommelier. Free for Grandcruwijnen customers.  

1. Grilled green asparagus with lemon and Parmesan cheese

The wine's crisp acidity complements the light bitterness of the asparagus and the hint of lemon. The Parmesan cheese adds a salty, savory layer that enhances the wine's aromatic profile.

2. Goat cheese salad with apple and walnuts

The spiciness of the goat cheese and the fresh, sweet and sour notes of apple form a nice balance with the lively acids and fruitiness of the wine. The nutty texture gives extra depth.

3. Salmon tartare with dill and lime

The creamy texture of the salmon gets a fresh lift from the acidity in the wine, while the lime and dill perfectly complement the citrus character of the blend.

4. Chicken fillet with tarragon cream sauce

A classic combination where the tender chicken and creamy sauce form a beautiful base for the fresh, lively touch of the wine. Tarragon provides a subtle spiciness that goes well with the floral profile.

5. Pasta with fennel, lemon and mascarpone

The aniseed fennel and fresh lemon are carried by the creamy mascarpone. These elements find a natural harmony with the aromatic freshness and fine acidity of the Palooza Blanc.

6. Sushi with avocado, cucumber and crab

The soft textures of sushi are refreshed by the wine, while the umami of crab and the slight sweetness of rice accentuate the fruitiness in the wine. The wine stands up well next to soy sauce or a touch of wasabi.

Specifications

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Type of Wine White
Country France
Region Pays d'Oc
Winery Aubert & Mathieu
Grape Colombard, Grenache, Viognier
Biological certified No
Natural wine No
Vegan No
Vintage 2024
Drinking as of 2025
Drinking till 2027
Alcohol % 12.5
Alcohol free/low No
Content 0.75 ltr
Oak aging No
Sparkling No
Dessert wine No
Closure Cork
Promotion Tier Price
Tasting Profiles Droog, Houtgerijpt, Krachtig, Rijk, Rond, Vol, Wit fruit
Drink moments Barbecue, Cadeau!, Lekker luxe, Met vrienden, Open haard, Romantisch

Professional Reviews

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4.1****

R

Wijnhuis

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Aubert & Mathieu is the adventure of two friends who want to change the way wine is produced and consumed: a modern and committed vision. They make wines from the best terroirs of the Languedoc Roussillon! The wines are characterized by our style, which fluctuates between the freshness, the greed of the fruit and the respect for the typicity of the terroirs. High quality, cheerful and non-conformist. A committed vision for the planet is an important element in the vision. The world of tomorrow is being built today. This is put into action with so there is serious attention to operating C02 neutral, preserving local biodiversity, meaningful viticulture and ecologically designed packaging.

Aubert & Mathieu offsets its CO2 emissions by joining the ECOLOGI initiative. This association makes it possible to plant hundreds of trees every year. Because the forest is the best solution for the climate and biodiversity. More original, the house also supports humanitarian and environmental projects. By becoming a member of ECOLOGI you support these kinds of projects that enable the energy independence of different countries.

Aubert & Mathieu also supports the AMPA association (Montpellier), which is committed to protecting and protecting bees, their environment and the heritage of beekeeping in Languedoc. By protecting the bees, which play an essential role in the development of the vine, they are also committed to preserving the terroir

Aubert & Mathieu advocates meaningful viticulture, listening to nature and avoiding the addition of synthetic products in the vineyard and cellar as much as possible. All of their products are organic or in conversion.

An Eco Responsibility starts with the design of our products. The packaging of the wines is 100% ecologically designed and recyclable: The bottles are made from recycled glass. The bottles are lighter than usual and are produced in the south of France. The labels and boxes are made from organic and recycled materials, Imprim Vert and FSC certified. Cork stoppers are also FSC certified, which contributes to responsible forest management.

With the Terroir range, we invite you to discover the most beautiful appellations of Languedoc Roussillon! This range brings together the best terroirs of the region and invites you to a beautiful sensory walk in the region of origin. It shows the nuances and particularities of each appellation : Terrasses du Larzac, Corbières, Minervois la Livinière and Côtes du Roussillon Villages Caramany. The cuvées are not only representative of the terroir, but also reflect the Aubert & Mathieu style. Our wines fluctuate between freshness and fruit, to offer you an unforgettable tasting experience.

The fact that sparing and sensible use of our planet and making beautiful products go hand in hand is evidenced by the fact that the Aubert & Mathieu are the wines served in the KLM Business Lounge and also served in KLM/Air France Business class. .

Attachments

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