2023 Château Figeac Premier Grand Cru Classé

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Type of Wine | |
---|---|
Country | France |
Region | |
Appellation | |
Winery | |
Vintage | 2023 |
Grape | , , |
Content (Alc) | 0.75 ltr (14%) |
Drink window | 2033 - 2073 |
Available as of | Mar 1, 2026 |
Low Stock
Only 5 left
Backorder Information
It is possible to order this article in backorder. This is possible with items that we can generally have in stock again in 3-5 working days. You can simply order it, but it is important to mention that we only send the order when it is complete.
Description
EN PRIMEUR DISCOUNT VALID UNTIL 31/12/2025 - DELIVERY SPRING 2026
FACT : The wine is stored in our conditioned Wine Warehouse and if you pick up the wine you will often receive a nice discount. You will immediately see the possible discount if you choose Pickup in the Checkout page. We are almost next to the Rijksweg with plenty of parking. Click here for address.
Specifications
Available as of | Mar 1, 2026 |
---|---|
Packing information | Box |
Type of Wine | Red |
Country | France |
Region | Bordeaux |
Appellation | Saint-Emilion |
Icons | Icon France |
Winery | Chateau Figeac |
Grape | Cabernet Franc, Cabernet Sauvignon, Merlot |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2023 |
Drinking as of | 2033 |
Drinking till | 2073 |
Alcohol % | 14 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Promotion | En Primeur, Excluded from Pickup discount |
Parker rating | 98 |
James Suckling rating | 98 |
Vinous rating | 98 |
Tasting Profiles | Aards, Complex, Droog, Houtgerijpt, Krachtig, Mineraal, Rood fruit, Tannines |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Professional Reviews
Parker
The Wine Advocate
RP (96-98)
Reviewed by: William Kelley
A brilliant classic in the making, the 2023 Figeac unwinds in the glass with aromas of cassis and mulberry mingled with notions of iris, cigar wrapper, pencil shavings, burning embers and spices. Medium to full-bodied, rich and layered, it's deep and concentrated, with an enveloping core of fruit that's framed by powdery tannins and lively acids, concluding with a broad, atypically mineral finish. It's a blend of 41% Merlot, 32% Cabernet Franc and 27% Cabernet Sauvignon that attained 13.5% alcohol.
Director of Château Figeac since 2013, Frédéric Faye emphasizes precision and timing when he characterizes the estate's evolution over the last decade. Harvest now lasts three or four weeks, stopping and starting, so each parcel of this 41-hectare vineyard can be picked at optimal maturity; and that was the case a fortiori in 2023, with picking beginning with Merlot between September 6 and 15, stopping for 12 days, and then concluding with Cabernet between September 27 and October 5. Farming is similarly adapted parcel by parcel, with year-round cover crops and cultivation by horse to minimize soil compaction. And a brand-new winery triples the team's working space, with small tanks so that each parcel can be vinified separately. Yet the objective is to perfect Figeac, not to change it. If the estate's wines are now suppler and fuller, their classically Cabernet-rich assemblage hasn't altered. Old-fashioned approaches such as submerged-cap fermentation for fruit growing on gravel soils have been retained. And of course, the estate's distinctive and complex terroir hasn't changed. Faye handled Cabernet Sauvignon especially gently in 2023, as the berries were small and concentrated.
Published: Apr 26, 2024
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
CHÂTEAU FIGEAC ST.-EMILION 2023
Wednesday, May 15, 2024
Country: France
Region: Bordeaux
Vintage: 2023
Score: 97-98
The density and finesse to this is terrific, offering blackberry, dark chocolate, walnut and hazelnut, as well as currant and sandalwood. Orange peel, too. Full-bodied and compact with a superb core of thick, velvet-textured tannins and a juicy finish. Extremely long. 41% merlot, 32% cabernet franc and 27% cabernet sauvignon.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
(95-98)
Drinking Window
2033 - 2073
The 2023 Figeac is gorgeous. Seamless and vibrant, with captivating elegance, this is an absolute beauty. What I admire most is its exceptional balance. Everything is in the right place. Time in the glass brings out hints of gravel, dried herbs, licorice, tobacco and cedar that add dimension. Although it is early, Figeac is shaping up to be one of the wines of the vintage.
- By Antonio Galloni on April 2024
Estate Director Frédéric Faye turned out one of the most brilliant wines of his career in 2023. The team performed two passes in the vineyard, one to lower production and a second to help with selection. The Merlot harvest ran from September 9 to 16, after which Faye waited 12 days before bringing in the Cabernets. Everything about the 2023 speaks to balance and pedigree. What a wine!
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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Wijnhuis
Château Figeac is a renowned winery located in the Saint-Émilion appellation on the right bank of the Bordeaux wine region in France.
History of Château Figeac
Château Figeac has a long and rich history, dating back to the 2nd century, when it was originally a Roman villa. The estate has undergone several transformations over the centuries. In the 19th century, the estate came into the possession of the Manoncourt family, who played an important role in shaping its modern identity.
Vineyards and terroir of Château Figeac
The vineyards of Château Figeac cover approximately 40 hectares (approximately 99 acres) and are planted with mainly Merlot, Cabernet Sauvignon and Cabernet Franc grape varieties. The estate is known for its unique terroir, characterized by a combination of gravel, limestone and clay soils. This terroir contributes to the distinctive qualities of the wines produced.
Wine production of Château Figeac
Château Figeac is known for its traditional winemaking practices, which include hand-harvesting the grapes and using a combination of stainless steel and wooden fermentation vats. The estate produces a Grand Vin, the flagship wine, as well as a second wine called "Petit Figeac". The Grand Vin is the flagship wine and is typically a blend of Merlot, Cabernet Sauvignon and Cabernet Franc. The exact blend may vary depending on the vintage. Petit Figeac is the second wine from Château Figeac, often made from younger vines or grapes that do not meet the criteria for Grand Vin. It provides a more accessible and approachable option at a younger age. Château Figeac has the status of Premier Grand Cru Classé (Class B) in the classification of Saint-Émilion wines. This classification recognizes the estate's consistent production of high quality wines. Château Figeac wines are highly regarded for their elegance, complexity and ability to age gracefully. They are often praised by wine critics and enthusiasts.
EN PRIMEUR DISCOUNT VALID UNTIL 31/12/2025 - DELIVERY SPRING 2026
FACT : The wine is stored in our conditioned Wine Warehouse and if you pick up the wine you will often receive a nice discount. You will immediately see the possible discount if you choose Pickup in the Checkout page. We are almost next to the Rijksweg with plenty of parking. Click here for address.
Available as of | Mar 1, 2026 |
---|---|
Packing information | Box |
Type of Wine | Red |
Country | France |
Region | Bordeaux |
Appellation | Saint-Emilion |
Icons | Icon France |
Winery | Chateau Figeac |
Grape | Cabernet Franc, Cabernet Sauvignon, Merlot |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2023 |
Drinking as of | 2033 |
Drinking till | 2073 |
Alcohol % | 14 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Promotion | En Primeur, Excluded from Pickup discount |
Parker rating | 98 |
James Suckling rating | 98 |
Vinous rating | 98 |
Tasting Profiles | Aards, Complex, Droog, Houtgerijpt, Krachtig, Mineraal, Rood fruit, Tannines |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Parker
The Wine Advocate
RP (96-98)
Reviewed by: William Kelley
A brilliant classic in the making, the 2023 Figeac unwinds in the glass with aromas of cassis and mulberry mingled with notions of iris, cigar wrapper, pencil shavings, burning embers and spices. Medium to full-bodied, rich and layered, it's deep and concentrated, with an enveloping core of fruit that's framed by powdery tannins and lively acids, concluding with a broad, atypically mineral finish. It's a blend of 41% Merlot, 32% Cabernet Franc and 27% Cabernet Sauvignon that attained 13.5% alcohol.
Director of Château Figeac since 2013, Frédéric Faye emphasizes precision and timing when he characterizes the estate's evolution over the last decade. Harvest now lasts three or four weeks, stopping and starting, so each parcel of this 41-hectare vineyard can be picked at optimal maturity; and that was the case a fortiori in 2023, with picking beginning with Merlot between September 6 and 15, stopping for 12 days, and then concluding with Cabernet between September 27 and October 5. Farming is similarly adapted parcel by parcel, with year-round cover crops and cultivation by horse to minimize soil compaction. And a brand-new winery triples the team's working space, with small tanks so that each parcel can be vinified separately. Yet the objective is to perfect Figeac, not to change it. If the estate's wines are now suppler and fuller, their classically Cabernet-rich assemblage hasn't altered. Old-fashioned approaches such as submerged-cap fermentation for fruit growing on gravel soils have been retained. And of course, the estate's distinctive and complex terroir hasn't changed. Faye handled Cabernet Sauvignon especially gently in 2023, as the berries were small and concentrated.
Published: Apr 26, 2024
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
CHÂTEAU FIGEAC ST.-EMILION 2023
Wednesday, May 15, 2024
Country: France
Region: Bordeaux
Vintage: 2023
Score: 97-98
The density and finesse to this is terrific, offering blackberry, dark chocolate, walnut and hazelnut, as well as currant and sandalwood. Orange peel, too. Full-bodied and compact with a superb core of thick, velvet-textured tannins and a juicy finish. Extremely long. 41% merlot, 32% cabernet franc and 27% cabernet sauvignon.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
(95-98)
Drinking Window
2033 - 2073
The 2023 Figeac is gorgeous. Seamless and vibrant, with captivating elegance, this is an absolute beauty. What I admire most is its exceptional balance. Everything is in the right place. Time in the glass brings out hints of gravel, dried herbs, licorice, tobacco and cedar that add dimension. Although it is early, Figeac is shaping up to be one of the wines of the vintage.
- By Antonio Galloni on April 2024
Estate Director Frédéric Faye turned out one of the most brilliant wines of his career in 2023. The team performed two passes in the vineyard, one to lower production and a second to help with selection. The Merlot harvest ran from September 9 to 16, after which Faye waited 12 days before bringing in the Cabernets. Everything about the 2023 speaks to balance and pedigree. What a wine!
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
Château Figeac is a renowned winery located in the Saint-Émilion appellation on the right bank of the Bordeaux wine region in France.
History of Château Figeac
Château Figeac has a long and rich history, dating back to the 2nd century, when it was originally a Roman villa. The estate has undergone several transformations over the centuries. In the 19th century, the estate came into the possession of the Manoncourt family, who played an important role in shaping its modern identity.
Vineyards and terroir of Château Figeac
The vineyards of Château Figeac cover approximately 40 hectares (approximately 99 acres) and are planted with mainly Merlot, Cabernet Sauvignon and Cabernet Franc grape varieties. The estate is known for its unique terroir, characterized by a combination of gravel, limestone and clay soils. This terroir contributes to the distinctive qualities of the wines produced.
Wine production of Château Figeac
Château Figeac is known for its traditional winemaking practices, which include hand-harvesting the grapes and using a combination of stainless steel and wooden fermentation vats. The estate produces a Grand Vin, the flagship wine, as well as a second wine called "Petit Figeac". The Grand Vin is the flagship wine and is typically a blend of Merlot, Cabernet Sauvignon and Cabernet Franc. The exact blend may vary depending on the vintage. Petit Figeac is the second wine from Château Figeac, often made from younger vines or grapes that do not meet the criteria for Grand Vin. It provides a more accessible and approachable option at a younger age. Château Figeac has the status of Premier Grand Cru Classé (Class B) in the classification of Saint-Émilion wines. This classification recognizes the estate's consistent production of high quality wines. Château Figeac wines are highly regarded for their elegance, complexity and ability to age gracefully. They are often praised by wine critics and enthusiasts.