2021 Mocavero Primitivo del Salento Santufili
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How does this wine taste?
How full and heavy the wine feels in your mouth, like the difference between skimmed milk and cream. More alcohol, sugar and oak ageing make a wine fuller.
The drying, grippy feel on your gums and tongue, as with strong tea. It comes from the skins and seeds of black grapes and from oak, and softens with age.
How much sugar you taste, from dry to sweet. Fruity is not the same as sweet: a dry wine can taste of ripe fruit.
How fresh and juicy the wine is: acidity makes your mouth water. High acidity tastes lively and refreshing, low acidity soft and round.
What we taste What you taste Click a taste for what it means
The bars follow how sommeliers taste (WSET): body, tannin, sweetness and acidity, each from low to high.
Body: powerful. Fuller than most red wines from ; 15% alcohol.
Tannin: firm. From Zinfandel; aged in oak.
Sweetness: dry. Red wine from is almost always dry.
Acidity: fairly low. Zinfandel from the warm climate of .
Aromas: dark fruit, spice and red fruit, typical of Zinfandel
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Log inThis beautiful, deep-red, almost cherry-black Primitivo del Salento IGP 'Santufili' is made from 100% Primitivo grapes. In recent years, Primitivo has become one of the most popular grapes of southern Italy, particularly on the Adriatic coast, in the Apulia region (also known as Puglia). Santufili is the classic wine made from the Primitivo grape. Primitivo is the local version of Californian Zinfandel. A long fermentation on the skins of ripe, sun-drenched grapes produces a very deep and intense wine. The Primitivo grapes come from centuries-old vineyards, just a few kilometers from the Mediterranean Sea. Yields in these vineyards are exceptionally low, which explains the powerful and full-bodied character of the wines. After fermentation, the wine is aged for another seven to eight months in wooden barrels. The result is broad, sultry, powerful, and full-bodied, bursting with fruit.
This is a powerful wine, yet with a wonderful freshness and elegance. The nose bursts with notes of dark, ripe cherries and black currants, currants, warmth, vanilla, and a sweet spice, yet everything is beautifully balanced: rich and powerful, very sultry and intense. On the palate, the wine is flavorful and juicy, with delicious fruit flavors, berries and black cherries, soft and ripe tannins, a wonderfully sultry, powerful, and full-bodied wine with character! The Mocavero Santufili pairs perfectly with roasted meats, aged cheeses, and spicy dishes—a wine for special occasions.
Mocavero Winery
The roots of Mocavero Winery lie in the tradition of producing regional wine. This exceptional winery is also firmly rooted in the modern era. This combination guarantees carefully crafted, traditional wines with a modern touch. The company was founded in 1950 by Tommaso Congedo. He built it up over the years together with his nephew, Pietro Mocavero. He was responsible for renovating the vineyards and adapting the cellar to modern technology. Pietro Mocavero has two sons, Francesco and Marco, who have gradually taken over his work since 1987. Francesco heads the company, while his brother Marco is responsible for wine production. This means that the third generation of the family is currently in charge of the day-to-day running of this family business in Monteroni di Lecce, in the heart of the Salerno region. They produce a fine range of wines that represent a blend of regional tradition and modern wine culture. The red and rosé wines are dominated by the region's classic, well-known grapes: Negroamaro, Montepulciano, Malvasia Nera, and Primitivo. This is a conscious and important choice for the authenticity of the region's great wines and grapes. White wines are made here from the contemporary Chardonnay, which originates in France. The Mocavero brothers have dedicated themselves to continuously improving the quality of their wines. The grapes are sourced from mostly older vineyards and are harvested when perfectly ripe. The wines are, without exception, beautifully powerful and intense in character, yet the fruit is also prominently present. These are beautiful, deeply colored wines, true calling cards of the new Puglia.
Character
The wine
- 100%
Origin
Bottle
Wine features
Mocavero winery in Apulia / Puglia (Italy)
The winery Mocavero is located in the Apulia region, or as the region is called in Italian: the Puglia. This elongated region, which is the heel of the Italian boot, is, together with the Veneto and Sicily, Italy's largest producer of wine. In the past, many blends came from here, which were often used in other parts of Italy, but also abroad, to strengthen their own wines. In recent years, Apulia has increasingly focused on the production of quality wine and quantity is no longer the first priority. The fact of Apulia as 'the wine cellar of Italy' is therefore obsolete. Due to its favorable location, the predominantly hilly landscape and the good soil qualities, which vary from calcareous and clay-containing to sandy, excellent wines can be made in Apulia.
History
The roots of Wijnhuis Mocavero lie in the tradition of making regional wine. In addition, this great winery is also with one leg in modern times. This combination guarantees carefully made, traditional wines with a modern touch. The company was founded in 1950 by Tommaso Congedo. He built it up over the years along with his nephew (nephew), Pietro Mocavero. He was responsible for the renewal of the vineyards and the adaptation of the cellar to modern technology. Pietro Mocavero has two sons, Francesco and Marco, who have gradually taken over his work since 1987. Francesco is in charge of the company, his brother Marco is responsible for the wine production. This means that the third generation of the family is currently responsible for the ins and outs of this family business in Monteroni di Lecce, in the heart of the Salerno region. A beautiful series of wines is made, which combines the tradition of the region with modern wine culture. The red wines and rosé are dominated by the classic, well-known grapes of the region: Negroamaro, Montepulciano, Malvasia Nera and Primitivo. A conscious and important choice for the authenticity of the great wines and grapes of this region. White is made here from the contemporary French Chardonnay.
The Mocavero brothers have dedicated themselves to continuously improving the quality of the wines. The grapes come from mostly older vineyards and are picked when they are perfectly ripe. The wines are without exception beautifully powerful and intense in character, but the fruit is also emphatically present. Beautiful, deeply colored wines, true calling cards of the new Puglia.
Order Mocavero wines online at Grand Cru wines
You can of course buy Mocavero wines online at Grandcruwijnen.nl, the wine trade with one of the largest wine collections in the Netherlands and Belgium, where you can order both special wines and wines for every budget. Quality products, fast delivery & reliable service that is Grand Crus!
Deze Primitivo presenteert zich diep kersenrood met geconcentreerd zwart fruit van rijpe kersen en bessen, ondersteund door warme tonen van vanille, zoete kruidigheid en zachte, rijpe tannines die de mond zwoel en vol maken. Dankzij die volle fruitigheid, de stevige structuur en de warme alcoholbalans past hij uitstekend bij geroosterd of gegrild rundvlees en lam, bij rijkgevulde stoofschotels, barbecues en gerijpte kazen omdat de kracht van de wijn de uitgesproken smaken kan dragen zonder te overstemmen. Vooral gerechten met een krokante korst of lichte karamellisatie werken extra goed, denk aan langzaam gegaard rundvlees of lam met rozemarijn en knoflook, gegrilde entrecote met een kruidige rub of stoofpotjes op tomatenbasis; ook een stukje oude kaas of een vleesgerijpte BBQ-saus vormen fijne begeleiders.
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