2020 G.D. Vajra Barolo Bricco delle Viole BIO

rotation
biologisch
82.95
Excl. Tax: 68.55
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The Barolo Bricco delle Viole has an enchanting ruby red hue. Notes of violet, lush cherries, almost leaning towards more savoury notes on the finish. There is an underlying earthiness with a wet stone minerality running throughout, this is an enchanting and expressive Barolo. 97/100 Vinous

The Bricco delle Viole is one of the highest vineyards in Piedmont. 2020 is a truly remarkable vintage and one of the longest of the decade. It started with an early bud break and slowed down during the spring and summer, resulting in a late harvest. An abundant flowering from May 12th laid the foundation for fragrant, airy wines with dominant red tones. Numerous rain showers, well into July, caused a less regular fruit set, considerably more work in the vineyards, but also milder temperatures, leading to an estimated vegetative cycle of 213 days. Excellent aromatics, grape authenticity and beautiful tannins are the characteristics of 2020. This is reminiscent of, among others, the 2013 vintage, which can also age so beautifully. Decant the wine in its early years and we recommend drinking this beautiful wine in a beautiful Burgundy glass .

FACT: In the Tab: Attachment you will find the official fact sheet of this beautiful wine. We will automatically send it to you when you order this wine. The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will also receive a nice discount. We are located almost next to the Rijksweg with plenty of parking. Click here for address

VAJR

Aldo Vajra has always been a bit of a rebel. And that's a good thing, because this characteristic has led to this beautiful winery with its authentic wines. The Vajra vineyards are located northwest of the town of Barolo and have been organically farmed from the start. The high altitude of the vineyards (the Bricco delle Viole is one of the highest vineyards in Piemonte) ensures large temperature differences between day and night. The grapes ripen slowly and completely, and give the wines a wonderful finesse and elegance. The relatively cool climate in this area has caused many winemakers to harvest the Dolcetto grape, because this grape needs warmth to fully develop. But the Vajras still make beautiful rosé and red from this grape. Read more under the tab: Winery

Type of Wine Red
Country Italy
Region Piemonte
Appellation Barolo
Winery G.D. Vajra
Grape Nebbiolo
Biological certified Yes
Natural wine No
Vegan No
Vintage 2020
Drinking as of 2025
Drinking till 2049
Alcohol % 14
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Promotion Tier Price
Parker rating 95
James Suckling rating 96
Vinous rating 96
Tasting Profiles Aards, Bloemig, Complex, Donker fruit, Droog, Fruitig, Houtgerijpt, Krachtig, Kruidig, Mineraal, Rijk, Rood fruit, Tannines
Drink moments Barbecue, Iets te vieren, Indruk maken, Lekker luxe, Met vrienden, Open haard, Romantisch
Sommy Pairing Beschrijving De 2020 G. D. Vajra Barolo Bricco delle Viole BIO betoverend robijnrood met aroma’s van viooltjes, sappige kersen en een aangetoonde aardse mineraliteit die neigt naar natte steen. In de mond is hij rijk en gelaagd met elegante tannines en een lange, verfijnde afdronk die doet denken aan een lang verouderingspotentieel, terwijl de frisheid van het wijnjaar de wijn levendig houdt. Deze wijn laat zich perfect combineren met lam, pasta en pizza, barbecues en feestelijke momenten doordat zijn fruitige intensiteit en mineraliteit stedenlijk samengaan met vlezige bereidingen en romige sauzen; serveer licht gekoeld en decanteer kort voor een optimale expressie, en geniet ervan bij een Bourgogne-glas om de aromatische delicatessen naar boven te halen.

Parker

95

James Suckling

96

Vinous

96

G.D. Vajra is a testament to the harmonious relationship between terroir and the rich legacy of a passionate winemaking family. Situated in the renowned Barolo appellation, this enchanting estate has been crafting exceptional wines for generations, capturing the essence of the land and the profound stories that shaped their journey.

The cornerstone of G.D. Vajra's wine making philosophy lies in the concept of terroir. Every bottle that bears their name is an expression of the unique characteristics of the vineyards and the distinct microclimates that bless the Langhe region. From the ethereal vineyard of Bricco delle Viole to the enchanting slopes of Fossati and Ravera, each parcel of land is meticulously tended, allowing the grapes to mature and develop their individual personalities.

The Vajra family, led by the visionary Aldo Vajra, has been nurturing vineyards and crafting wines since the 1970s. Aldo made his first organic wines at the age of 18 and became one of the first wineries to replant the forgotten grape variety Freisa.  He continued to innovate with the plantings of less traditional varieties such as Riesling and Pinot Noir. The Vajra family to this day remain steadfast in their commitment to sustainable practices, seeking to preserve the natural biodiversity of their vineyards for generations to come.

The Vajra family's winemaking journey is a testament to their unwavering love for their heritage. With a blend of tradition and innovation, they have honed their craft over the years, producing wines that carry the spirit of their ancestors. Whether it's the iconic Barolo, the elegant Dolcetto, or the vibrant Barbera, each bottle is a reflection of the Vajra family's deep-rooted passion and dedication.

Food Pairings

De 2020 G. D. Vajra Barolo Bricco delle Viole BIO betoverend robijnrood met aroma’s van viooltjes, sappige kersen en een aangetoonde aardse mineraliteit die neigt naar natte steen. In de mond is hij rijk en gelaagd met elegante tannines en een lange, verfijnde afdronk die doet denken aan een lang verouderingspotentieel, terwijl de frisheid van het wijnjaar de wijn levendig houdt. Deze wijn laat zich perfect combineren met lam, pasta en pizza, barbecues en feestelijke momenten doordat zijn fruitige intensiteit en mineraliteit stedenlijk samengaan met vlezige bereidingen en romige sauzen; serveer licht gekoeld en decanteer kort voor een optimale expressie, en geniet ervan bij een Bourgogne-glas om de aromatische delicatessen naar boven te halen.

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