2020 Domaine Faiveley Corton-Charlemagne Grand Cru

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Type of Wine | White |
---|---|
Country | France |
Region | |
Appellation | Corton-Charlemagne |
Winery | |
Vintage | 2020 |
Grape | |
Content (Alc) | 0.75 ltr (14%) |
Drink window | 2024 - 2044 |
In stock
6 items available
Description
When it comes to Burgundy, Domaine Faiveley is one of the biggest addresses. This is a family business with around 120 hectares of vineyards, including famous names such as Gevrey-Chambertin, Corton, Montrachet's, Echezeaux and many more.
However, it is also a family estate with 10 hectares of Grand Cru and almost 25 hectares of Premier Cru. The first step was taken in 1825 by Pierre Faiveley; his son Joseph turned the estate into a great top company and his wines became ambassadors of Burgundy wines all over the world. With a clear, elegant and distinctive style, they produce wines here without exception that meet the ideal image of a Burgundy. “A very high quality estate, which represents the full glory of French winemaking art”, write the famous French wine writing duo Michel Bettane and Thierry Desseauve. Domaine Faiveley combines the principles of modern winemaking methods with the age-old traditions that have been practiced for centuries in their 19th century cellars. Each terroir and each vintage benefits from special attention that makes the cuvées unique. Each bottle therefore becomes the faithful reflection of its terroir.
The Corton-Charlemagne Grand Cru is the estate’s most emblematic white wine. We are proud to have owned this 0.86 ha, adjacent to our Corton Clos des Cortons Faiveley Grand Cru Monopole, since 1874. The vines thrive and flourish in a vast patchwork of four parcels of diverse terroirs in Le Corton and Le Rognet et Corton. The eastern soils of the appellation are clayey, while the upper slopes are characterised by grey marl. This terroir produces deep, mineral wines. The difference in altitude between the lowest (305 m) and highest (360 m) parcels of Charlemagne creates subtle variations that contribute to the unique character of this Grand Cru.
The vines were planted between 1933, 1935, 1987, 1988 and 2010. Faiveley owns approximately 0.86 ha of vines here. Subtle aromas of fruit and flowers awaken the senses. This Grand Cru seduces with its intense minerality, depth and considerable aromatic persistence. A few years of cellaring will further increase the complexity.
FACT : The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount. You will see the possible discount immediately if you choose Pick up on the Checkout page. We are located almost next to the Rijksweg with plenty of parking. Click here for address.
Specifications
Type of Wine | White |
---|---|
Country | France |
Region | Bourgogne |
Appellation | Corton-Charlemagne |
Icons | Icon France |
Winery | Faiveley |
Grape | Chardonnay |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2020 |
Drinking as of | 2024 |
Drinking till | 2044 |
Alcohol % | 14 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 96 |
Vinous rating | 93 |
Professional Reviews
Parker
The Wine Advocate
RP (94-96)
Reviewed by: William Kelley
The 2020 Corton-Charlemagne Grand Cru has turned out especially well, opening in the glass with aromas of pear, peach, white flowers, freshly baked bread, nutmeg and hazelnuts. Full-bodied, layered and multidimensional, it's unusually textural and broad-shouldered for this Ladoix-derived cuvée, displaying bright acids and chalky structuring extract.
Jérôme Flous told me that he began harvest on August 19, and he was as pleased with the wines as he was taken aback by their vibrancy and saturated hues. It's a terrific set of wines for Faiveley, with lower alcohol and lower pHs than in 2019 but with incredible concentration and purity. Everything reviewed here comes warmly recommended.
Published: Jan 20, 2022
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Vinous
(91-93)
Drinking Window
2025 - 2045
From: Dance the Quickstep: Burgundy 2020 (Dec 2021)
The 2020 Corton-Charlemagne Grand Cru is well-defined on the nose with apple blossom, hazelnut and light white chocolate scents. The palate is well balanced with fine acidity, quite taut and linear, saline in the mouth. Maybe a bit more weight here would not go amiss, but I appreciate the energy that should hold it in good stead.
- By Neal Martin on November 2021
“There are three important things with regard to the 2020 vintage,” winemaker Jérôme Flous told me after we met and I completely failed to recognize him (he just seemed younger than I remembered). “The first is the date of picking. For Faiveley, it is the earliest date ever, starting on August 19, which is earlier than 2003. It was very dry during the season, with less than half the usual rain. Between July 15 and August 15, there was only 5mm. The other important factor is the gap between red and white in terms of volume. The Chardonnay produced 80% more than the Pinot Noir, 45hl/ha compared to 25hl/ha, with the same growing season and same flowering. How? Well, on May 18, we had flowering in very good conditions, which corresponds to the Chardonnay, but on May 23, it was wet, rainy and windy. It was like winter, and this disturbed the flowering for the Pinot Noir. If you then factor in the dryness, that explains the difference.” Pushed to expand upon his view of the growing season, Flous told me: “I like the 2020 because each terroir is expressed. It has the rusticity of 2014 with the richness of 2019, though it is not as big as that vintage. The alcohol levels are around 13.2° and 13.5°, less than 2019 with more acidity. We didn’t have to do any acidification or chaptalization.” I thought this was a very respectable set of wines from Faiveley that may show a little more elegance than the 2019s.
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Wijnhuis
The history of Domaine Faiveley dates back to 1825. The domain has been family-owned for 7 generations and is located in Nuits-Saint-Georges, in the heart of Burgundy. 127 ha Vineyards, spread over Côte de Nuits, Côte de Beaune and Côte Chalonnaise, of which 12 vineyards with Grand Cru classification, 25 with Premier Cru classification and 6 vineyards with a "Monopole" classification. The estate is managed by Erwan Faiveley, who keeps the work in the vineyards in-house to control the quality of the grapes. The hand-picked harvest is carefully transported to 19th century vaulted cellars located in Nuits-Saint-Georges. To make great Burgundies, Erwan Faiveley combines the principles of modern oenology with traditional aging in French oak barrels. All this contributes to the fact that Faiveley wines are highly regarded.
When it comes to Burgundy, Domaine Faiveley is one of the biggest addresses. This is a family business with around 120 hectares of vineyards, including famous names such as Gevrey-Chambertin, Corton, Montrachet's, Echezeaux and many more.
However, it is also a family estate with 10 hectares of Grand Cru and almost 25 hectares of Premier Cru. The first step was taken in 1825 by Pierre Faiveley; his son Joseph turned the estate into a great top company and his wines became ambassadors of Burgundy wines all over the world. With a clear, elegant and distinctive style, they produce wines here without exception that meet the ideal image of a Burgundy. “A very high quality estate, which represents the full glory of French winemaking art”, write the famous French wine writing duo Michel Bettane and Thierry Desseauve. Domaine Faiveley combines the principles of modern winemaking methods with the age-old traditions that have been practiced for centuries in their 19th century cellars. Each terroir and each vintage benefits from special attention that makes the cuvées unique. Each bottle therefore becomes the faithful reflection of its terroir.
The Corton-Charlemagne Grand Cru is the estate’s most emblematic white wine. We are proud to have owned this 0.86 ha, adjacent to our Corton Clos des Cortons Faiveley Grand Cru Monopole, since 1874. The vines thrive and flourish in a vast patchwork of four parcels of diverse terroirs in Le Corton and Le Rognet et Corton. The eastern soils of the appellation are clayey, while the upper slopes are characterised by grey marl. This terroir produces deep, mineral wines. The difference in altitude between the lowest (305 m) and highest (360 m) parcels of Charlemagne creates subtle variations that contribute to the unique character of this Grand Cru.
The vines were planted between 1933, 1935, 1987, 1988 and 2010. Faiveley owns approximately 0.86 ha of vines here. Subtle aromas of fruit and flowers awaken the senses. This Grand Cru seduces with its intense minerality, depth and considerable aromatic persistence. A few years of cellaring will further increase the complexity.
FACT : The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount. You will see the possible discount immediately if you choose Pick up on the Checkout page. We are located almost next to the Rijksweg with plenty of parking. Click here for address.
Type of Wine | White |
---|---|
Country | France |
Region | Bourgogne |
Appellation | Corton-Charlemagne |
Icons | Icon France |
Winery | Faiveley |
Grape | Chardonnay |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2020 |
Drinking as of | 2024 |
Drinking till | 2044 |
Alcohol % | 14 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 96 |
Vinous rating | 93 |
Parker
The Wine Advocate
RP (94-96)
Reviewed by: William Kelley
The 2020 Corton-Charlemagne Grand Cru has turned out especially well, opening in the glass with aromas of pear, peach, white flowers, freshly baked bread, nutmeg and hazelnuts. Full-bodied, layered and multidimensional, it's unusually textural and broad-shouldered for this Ladoix-derived cuvée, displaying bright acids and chalky structuring extract.
Jérôme Flous told me that he began harvest on August 19, and he was as pleased with the wines as he was taken aback by their vibrancy and saturated hues. It's a terrific set of wines for Faiveley, with lower alcohol and lower pHs than in 2019 but with incredible concentration and purity. Everything reviewed here comes warmly recommended.
Published: Jan 20, 2022
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
(91-93)
Drinking Window
2025 - 2045
From: Dance the Quickstep: Burgundy 2020 (Dec 2021)
The 2020 Corton-Charlemagne Grand Cru is well-defined on the nose with apple blossom, hazelnut and light white chocolate scents. The palate is well balanced with fine acidity, quite taut and linear, saline in the mouth. Maybe a bit more weight here would not go amiss, but I appreciate the energy that should hold it in good stead.
- By Neal Martin on November 2021
“There are three important things with regard to the 2020 vintage,” winemaker Jérôme Flous told me after we met and I completely failed to recognize him (he just seemed younger than I remembered). “The first is the date of picking. For Faiveley, it is the earliest date ever, starting on August 19, which is earlier than 2003. It was very dry during the season, with less than half the usual rain. Between July 15 and August 15, there was only 5mm. The other important factor is the gap between red and white in terms of volume. The Chardonnay produced 80% more than the Pinot Noir, 45hl/ha compared to 25hl/ha, with the same growing season and same flowering. How? Well, on May 18, we had flowering in very good conditions, which corresponds to the Chardonnay, but on May 23, it was wet, rainy and windy. It was like winter, and this disturbed the flowering for the Pinot Noir. If you then factor in the dryness, that explains the difference.” Pushed to expand upon his view of the growing season, Flous told me: “I like the 2020 because each terroir is expressed. It has the rusticity of 2014 with the richness of 2019, though it is not as big as that vintage. The alcohol levels are around 13.2° and 13.5°, less than 2019 with more acidity. We didn’t have to do any acidification or chaptalization.” I thought this was a very respectable set of wines from Faiveley that may show a little more elegance than the 2019s.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
The history of Domaine Faiveley dates back to 1825. The domain has been family-owned for 7 generations and is located in Nuits-Saint-Georges, in the heart of Burgundy. 127 ha Vineyards, spread over Côte de Nuits, Côte de Beaune and Côte Chalonnaise, of which 12 vineyards with Grand Cru classification, 25 with Premier Cru classification and 6 vineyards with a "Monopole" classification. The estate is managed by Erwan Faiveley, who keeps the work in the vineyards in-house to control the quality of the grapes. The hand-picked harvest is carefully transported to 19th century vaulted cellars located in Nuits-Saint-Georges. To make great Burgundies, Erwan Faiveley combines the principles of modern oenology with traditional aging in French oak barrels. All this contributes to the fact that Faiveley wines are highly regarded.