2020 Château Pape Clement Pessac-Léognan Blanc
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Body: full-bodied. Like most white wines from ; 13% alcohol.
Acidity: fairly high. The temperate climate of .
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Log inThe Château Pape Clement Blanc is one of the highest rated white Graves. Pale straw yellow in the glass, the wine has tropical notes of warm pineapple, fresh mango and green guava on the nose, plus hints of nutmeg, orange blossom, lanolin and mineral notes. Full, rich and seductive, it is absolutely laden with layers of tropical fruit and spice, with a spicy backbone to support it and a long, lush finish. The Pape Clement Blanc is a blend of 67% Sauvignon Blanc, 30% Sémillon and 3% Sauvignon Gris. The wine is matured for 16 months in 55% new and 45% 2nd year French oak barrels.
97/100 Parker & Suckling
Character
The wine
Origin
Bottle
Wine features
Parker
Rating
(94 - 96)
Release Price
NA
Drink Date
2024 - 2037
Reviewed by
Lisa Perrotti-Brown
Issue Date
20th May 2021
Source
May 2021 Week 3, The Wine Advocate
Pape Clement's 2020 Blanc leaps from the glass with gregarious notions of fresh pink grapefruit, Bosc pears and lime blossoms with hints of coriander seed, yuzu zest and white pepper. The medium to full-bodied palate delivers fantastically intense citrus and pear flavors with a racy backbone and silky texture, finishing long and fragrant. The blend this year is 67% Sauvignon Blanc, 30% Sémillon and 3% Sauvignon Gris, with anticipated bottling projected to be taking place on December 14 and 15, 2021. The alcohol is 13.5%.
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James Suckling
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Vinous
94
Drinking Window
2026 - 2045
From: Thrice Is Nice: Bordeaux 2020 in Bottle (Feb 2023)
The 2020 Pape Clément Blanc has a bright nose with scents of orchard fruit, orange pith and lime cordial scents, well defined and focused. The palate is fresh and mineral-driven, quite taut, much less oaky than other vintages and displaying more terroir towards the finish. One of the best whites from this estate that I have tasted. Tasted three times with consistent notes.
- By Neal Martin on December 2022
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- Cru Classé de Graves (rouge)
The history of Château Pape Clément is one of the longest and most fascinating of all French wine estates. Pape Clément is one of the best Grands Crus of Bordeaux and is located in Pessac, in the Graves. It is named after its famous owner Pope Clemens V. Bertrand de Goth, from 1305 the first pope to sit in Avignon under the name of Clemens V, became Archbishop of Bordeaux in 1299 and on this occasion received the existing wine estate, which he then greatly expanded . Clemens' papal name is the reason the château inherited that same name and the wine became an icon.
After his departure to Avignon, the winery remained the property of the Archdiocese of Bordeaux. Since this period, the estate has remained well managed for five centuries. The limited production was mainly reserved for use by the Archdiocese itself. During the French Revolution, the château became public domain but was also successfully expanded. The wines were sold through clear management of the owners at the same prices as the 2ième Grand Crus Classés from the Medoc.
In the 1980s, Bernard Magrez, visionary and passionate wine lover, took over the chateau and made its reputation even greater. Bernard Magrez has used all possible means to ensure that the exceptional terroir of Pape Clément, which has made the wines so famous and gives them their extraordinary finesse, continues to express itself as strongly as possible.

De 2020 Château Pape Clément Blanc toont een levendig smaakpalet van citrus en groene peer met tropische ananas- en mango-noten, delicate oranjebloesem en yuzu, subtiele kruidigheid en een fraaie minerale, zijdezachte textuur gedragen door frisse zuren en elegante houtinvloeden. Daardoor snijdt hij door rijke sauzen en vette structuren en geeft hij contrast aan delicate smaken, wat hem ideaal maakt bij geroosterde of langzaam gebraden gevogelte met citroen en kruiden, bij gegrilde of licht gebakken vette vis zoals zalm of turbot en bij schaal- en schelpdieren geserveerd met beurre blanc of een lichte vinaigrette; ook gaat hij prachtig naast romige of rijpe kazen waar zijn frisheid het vet compenseert.
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