2019 Château Les Carmes Haut-Brion

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Description

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This 6.4 Ha domain on top terroir with Haut-Brion as neighbor has made enormous quality steps in recent years. The castle, contemporary renovated by Patrice Pichet with winemaker Stéphande Derenoncourt, is considered by insiders to be among the top of Pessac-Léognan.

The Les Carmes Haut-Brion is a deep garnet purple in colour and unleashes a seductive array of savoury scents – black olives, charcuterie and Sichuan pepper – over a core of bright redcurrant jelly, black cherry and cassis scents, plus fragrant hints of rose petals and candied tangerine peel. The medium-bodied palate is refreshing and elegantly styled, but with a rock-solid backbone of firm, fine-grained tannins and a very good freshness, finishing long and perfumed. This is a vintage with great longevity potential and should age with fantastic grace.

FACT: In the tab 'Attachments' you will find the official fact sheet of this beautiful wine. We will automatically send you this when you order this wine. The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount . You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address.

Specifications

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Type of Wine Red
Country France
Region Bordeaux
Appellation Pessac-Léognan
Winery Chateau Les Carmes Haut Brion
Grape Cabernet Franc, Cabernet Sauvignon, Merlot
Biological certified No
Natural wine No
Vegan No
Vintage 2019
Drinking as of 2025
Drinking till 2060
Alcohol % 13.5
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Parker rating 96
James Suckling rating 97
Vinous rating 98
Tasting Profiles Earthy, Dark fruit, Dry, Aged on wood, Mineral, Tannines
Drink moments Cadeau!, Met vrienden, Open haard

Wijnhuis

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Everything is special about this domain. It starts with the wine, which is highly sought after, but it also involves Philip Stark's incredible building. A highly innovative winemaker and a new vinification room since 2015 guarantee the vastly increased quality of this historic Chateau.

Guillaume Pouthier uses relatively many whole bunches and they undergo a long fermentation. The maturation in barrels, foeders and amphorae is also extremely long. Sometimes as long as 24 to 30 months. The Cabernet Franc character of Les Carmes Haut Brion is always evident, as is the characteristic low alcohol content. In recent years, this Chateau has been one of the top in Bordeaux.

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Attachments

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97+ Peter Parker
97+ Peter Parker