2012 Champagne Louis Roederer Cristal Methusalem (6 liter)
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| Type of Wine | |
|---|---|
| Country | France |
| Region | |
| Appellation | |
| Winery | |
| Vintage | 2012 |
| Grape | , |
| Content (Alc) | 6 ltr (12%) |
| Drink window | 2025 - 2065 |
| Available as of | Nov 7, 2025 |
Description
Louis Roederer's Cristal champagne is the exceptionally exclusive champagne produced only in the very best years. Once specially made for the Russian Tsar's Court, it is now prized by connoisseurs worldwide.
The 2012 Cristal is a full-bodied, concentrated, and powerful wine built for the cellar. Broader, more textured, and more muscular than the 2008 Cristal, with seemingly even greater reserves of structuring dry extract, the 2012 is sharp and searingly chalky. This is the first Cristal produced exclusively from organically grown fruit, and it marks the beginning of a new chapter for Louis Roderer. The blend is 60% Pinot Noir and 40% Chardonnay, vinified without malolactic fermentation and disgorged at a dosage of 7.5 grams per liter.
This is an impressive 6-liter bottle (a Methuselah). Even more beautiful, festive, delicious, and with a longer drinking window.
FACT: The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount . You'll see your discount immediately when you select "Pick up" at checkout. We're located in Dordrecht, just off the A16 motorway, with ample parking. Click here for our address.
Specifications
| Available as of | Nov 7, 2025 |
|---|---|
| Packing information | Giftbox |
| Type of Wine | White |
| Country | France |
| Region | Champagne |
| Appellation | Champagne |
| Icons | Icon France |
| Winery | Louis Roederer |
| Grape | Chardonnay, Pinot Noir |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2012 |
| Drinking as of | 2025 |
| Drinking till | 2065 |
| Alcohol % | 12 |
| Alcohol free/low | No |
| Content | 6 ltr |
| Oak aging | Yes |
| Sparkling | Yes |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 97 |
| James Suckling rating | 98 |
| Vinous rating | 98 |
| Tasting Profiles | Complex, Droog, Mineraal, Rood fruit, Strak |
| Drink moments | Cadeau!, Iets te vieren, Indruk maken, Lekker luxe, Romantisch |
Professional Reviews
Parker
The Wine Advocate
RP 97+
Reviewed by:
William Kelley
Release Price:
NA
Drink Date:
2022 - 2050
Aromas of clear honey, crisp green orchard fruit, white peach, pastry cream and dried white flowers introduce the 2012 Cristal, a full-bodied, concentrated and powerful wine that's built for the cellar. Broader, more textural and more muscular than the 2008 Cristal, with seemingly even greater reserves of structuring dry extract, the 2012 is incisive and searingly chalky. This is the first Cristal produced exclusively from organically farmed fruit, and it marks the opening of a new chapter for Louis Roderer. The blend is 60% Pinot Noir and 40% Chardonnay, vinified without malolactic fermentation and disgorged with 7.5 grams per liter dosage. Chef de Caves Jean-Baptiste Lecaillon has once again excelled himself.
Published: Dec 12, 2019
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
Score : 98
Louis Roederer Champagne Cristal 2012
Friday, Jul 12, 2019
Such attractive, fresh, floral aromas here with fine bread, hints of white almonds and a lemon edge. White cherries and strong, chalky minerals, too. The palate has a very composed feel. Seamless and quite silky texture with effortless length and flow. Very fluid and composed. Very late, warming almond flavors. This is very long and smooth with a velvety finish. Super long pinot weight. Resolved and drinkable, but will age so well.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
98
Drinking Window
2022 - 2052
From: Champagne – 2019 Fall Releases (Dec 2019)
The 2012 Cristal is another absolutely stellar wine this flight of recent releases. Rich, vinous and beautifully textured, the 2012 has been nothing short of magnificent on the three occasions I have tasted it so far. In the glass, the 2012 is radiant and luscious, yet it possesses remarkable transparency and striking aromatic depth. Light tropical notes develop in the glass, giving the 2012 a real feeling of exotic beauty. The 2012 is the first vintage of Cristal done with 100% organically-farmed fruit, an approach introduced gradually starting with the 2007 that has profoundly changes Cristal, especially in its aromatic breadth. Two thousand twelve is the vintage where endless trials and experiments in farming and winemaking are fully realized. The 2012 is just stunning. It’s as simple as that. Dosage is just over 7 grams per liter, the lowest it has even been for Cristal.
- By Antonio Galloni on December 2019
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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Wijnhuis
Louis Roederer is a prestigious champagne producer based in the Champagne region of France. The House of Louis Roederer is known for its commitment to quality, traditional winemaking methods and its signature cuvée, Cristal.
History of Louis Roederer
Louis Roederer was founded in 1776 by a German wine merchant named Louis Roederer. The house started as a wine shop and became involved in the production of Champagne in the early 19th century. In 1827, Louis Roederer's cousin, Adolphe Roederer, took over the business. Adolphe played a crucial role in the expansion and growth of this producer. He traveled extensively to build relationships with European courts, including the Russian Imperial Court. In 1876, Louis Roederer created the iconic Cristal Champagne. It was originally produced exclusively for the Russian Tsars and was presented in a crystal clear bottle, which is the origin of the name 'Cristal'. Louis Roederer remained a family business for many years. However, in 1932 the Rouzaud family, relatives of the Roederer family, took over the house. The Rouzaud family owns and manages Louis Roederer to this day. Like many companies in Champagne, Louis Roederer faced challenges during the World Wars, including damage to their cellars. Despite these difficulties, they persevered and continued to produce exceptional champagne. Louis Roederer has a long history of producing high quality champagnes. They are known for their traditional winemaking methods, including hand harvesting, fermentation in oak barrels and long-term aging in cellars.
Cristal
One of the most famous Champagnes produced by Louis Roederer is Cristal. Created in 1876, Cristal is a prestigious and luxurious cuvée originally produced for the Russian Tsars. It is typically a blend of Chardonnay and Pinot Noir grapes with Chardonnay as the dominant grape variety. They are known for their exceptional quality, elegance and aging potential. It is known for its fine, persistent bubbles, a rich and creamy texture and a harmonious balance of flavors and aromas. Cristal is highly regarded by wine critics and collectors worldwide. It consistently receives high ratings and is considered one of the best Champagnes available. Bottles of Cristal are often collected and aged for special occasions. The clear crystal bottle in which Cristal was originally presented was changed to a conventional bottle design in the early 20th century. This change was made to protect the taste and quality of the wine, as the clear glass was found to be sensitive to light exposure. Today, Cristal is usually bottled in an elegant, clear glass bottle with gold packaging.
Louis Roederer's vineyards
Louis Roederer owns and manages vineyards in the best Champagne crus, including the Grand Cru vineyards of Verzenay, Verzy and Ay, among others. These vineyards supply the grapes for their exceptional wines.
Assortment by Louis Roederer
In addition to Cristal, Louis Roederer produces a range of other champagnes, including Brut Premier, Vintage Brut, Rosé and Blanc de Blancs. These wines suit a wide range of preferences and occasions. Louis Roederer's Champagnes have received critical acclaim from wine critics and publications around the world and are considered some of the finest Champagnes produced in the region.
Louis Roederer's Cristal champagne is the exceptionally exclusive champagne produced only in the very best years. Once specially made for the Russian Tsar's Court, it is now prized by connoisseurs worldwide.
The 2012 Cristal is a full-bodied, concentrated, and powerful wine built for the cellar. Broader, more textured, and more muscular than the 2008 Cristal, with seemingly even greater reserves of structuring dry extract, the 2012 is sharp and searingly chalky. This is the first Cristal produced exclusively from organically grown fruit, and it marks the beginning of a new chapter for Louis Roderer. The blend is 60% Pinot Noir and 40% Chardonnay, vinified without malolactic fermentation and disgorged at a dosage of 7.5 grams per liter.
This is an impressive 6-liter bottle (a Methuselah). Even more beautiful, festive, delicious, and with a longer drinking window.
FACT: The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount . You'll see your discount immediately when you select "Pick up" at checkout. We're located in Dordrecht, just off the A16 motorway, with ample parking. Click here for our address.
| Available as of | Nov 7, 2025 |
|---|---|
| Packing information | Giftbox |
| Type of Wine | White |
| Country | France |
| Region | Champagne |
| Appellation | Champagne |
| Icons | Icon France |
| Winery | Louis Roederer |
| Grape | Chardonnay, Pinot Noir |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2012 |
| Drinking as of | 2025 |
| Drinking till | 2065 |
| Alcohol % | 12 |
| Alcohol free/low | No |
| Content | 6 ltr |
| Oak aging | Yes |
| Sparkling | Yes |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 97 |
| James Suckling rating | 98 |
| Vinous rating | 98 |
| Tasting Profiles | Complex, Droog, Mineraal, Rood fruit, Strak |
| Drink moments | Cadeau!, Iets te vieren, Indruk maken, Lekker luxe, Romantisch |
Parker
The Wine Advocate
RP 97+
Reviewed by:
William Kelley
Release Price:
NA
Drink Date:
2022 - 2050
Aromas of clear honey, crisp green orchard fruit, white peach, pastry cream and dried white flowers introduce the 2012 Cristal, a full-bodied, concentrated and powerful wine that's built for the cellar. Broader, more textural and more muscular than the 2008 Cristal, with seemingly even greater reserves of structuring dry extract, the 2012 is incisive and searingly chalky. This is the first Cristal produced exclusively from organically farmed fruit, and it marks the opening of a new chapter for Louis Roderer. The blend is 60% Pinot Noir and 40% Chardonnay, vinified without malolactic fermentation and disgorged with 7.5 grams per liter dosage. Chef de Caves Jean-Baptiste Lecaillon has once again excelled himself.
Published: Dec 12, 2019
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
Score : 98
Louis Roederer Champagne Cristal 2012
Friday, Jul 12, 2019
Such attractive, fresh, floral aromas here with fine bread, hints of white almonds and a lemon edge. White cherries and strong, chalky minerals, too. The palate has a very composed feel. Seamless and quite silky texture with effortless length and flow. Very fluid and composed. Very late, warming almond flavors. This is very long and smooth with a velvety finish. Super long pinot weight. Resolved and drinkable, but will age so well.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
98
Drinking Window
2022 - 2052
From: Champagne – 2019 Fall Releases (Dec 2019)
The 2012 Cristal is another absolutely stellar wine this flight of recent releases. Rich, vinous and beautifully textured, the 2012 has been nothing short of magnificent on the three occasions I have tasted it so far. In the glass, the 2012 is radiant and luscious, yet it possesses remarkable transparency and striking aromatic depth. Light tropical notes develop in the glass, giving the 2012 a real feeling of exotic beauty. The 2012 is the first vintage of Cristal done with 100% organically-farmed fruit, an approach introduced gradually starting with the 2007 that has profoundly changes Cristal, especially in its aromatic breadth. Two thousand twelve is the vintage where endless trials and experiments in farming and winemaking are fully realized. The 2012 is just stunning. It’s as simple as that. Dosage is just over 7 grams per liter, the lowest it has even been for Cristal.
- By Antonio Galloni on December 2019
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
Louis Roederer is a prestigious champagne producer based in the Champagne region of France. The House of Louis Roederer is known for its commitment to quality, traditional winemaking methods and its signature cuvée, Cristal.
History of Louis Roederer
Louis Roederer was founded in 1776 by a German wine merchant named Louis Roederer. The house started as a wine shop and became involved in the production of Champagne in the early 19th century. In 1827, Louis Roederer's cousin, Adolphe Roederer, took over the business. Adolphe played a crucial role in the expansion and growth of this producer. He traveled extensively to build relationships with European courts, including the Russian Imperial Court. In 1876, Louis Roederer created the iconic Cristal Champagne. It was originally produced exclusively for the Russian Tsars and was presented in a crystal clear bottle, which is the origin of the name 'Cristal'. Louis Roederer remained a family business for many years. However, in 1932 the Rouzaud family, relatives of the Roederer family, took over the house. The Rouzaud family owns and manages Louis Roederer to this day. Like many companies in Champagne, Louis Roederer faced challenges during the World Wars, including damage to their cellars. Despite these difficulties, they persevered and continued to produce exceptional champagne. Louis Roederer has a long history of producing high quality champagnes. They are known for their traditional winemaking methods, including hand harvesting, fermentation in oak barrels and long-term aging in cellars.
Cristal
One of the most famous Champagnes produced by Louis Roederer is Cristal. Created in 1876, Cristal is a prestigious and luxurious cuvée originally produced for the Russian Tsars. It is typically a blend of Chardonnay and Pinot Noir grapes with Chardonnay as the dominant grape variety. They are known for their exceptional quality, elegance and aging potential. It is known for its fine, persistent bubbles, a rich and creamy texture and a harmonious balance of flavors and aromas. Cristal is highly regarded by wine critics and collectors worldwide. It consistently receives high ratings and is considered one of the best Champagnes available. Bottles of Cristal are often collected and aged for special occasions. The clear crystal bottle in which Cristal was originally presented was changed to a conventional bottle design in the early 20th century. This change was made to protect the taste and quality of the wine, as the clear glass was found to be sensitive to light exposure. Today, Cristal is usually bottled in an elegant, clear glass bottle with gold packaging.
Louis Roederer's vineyards
Louis Roederer owns and manages vineyards in the best Champagne crus, including the Grand Cru vineyards of Verzenay, Verzy and Ay, among others. These vineyards supply the grapes for their exceptional wines.
Assortment by Louis Roederer
In addition to Cristal, Louis Roederer produces a range of other champagnes, including Brut Premier, Vintage Brut, Rosé and Blanc de Blancs. These wines suit a wide range of preferences and occasions. Louis Roederer's Champagnes have received critical acclaim from wine critics and publications around the world and are considered some of the finest Champagnes produced in the region.
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