Nani Rizzi Prosecco Valdobbiadene Superiore Gran Cuvèe ERGI Extra Dry DOCG

16.95 14.01

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Type of Wine White
Country Italy
Region Veneto
Appellation Prosecco Conegliano-Valdobbiadene
Winery Nani Rizzi
Grape Glera Pelara
Content (Alc) 0.75 ltr (11.5%)
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Nani Rizzi Prosecco Valdobbiadene Superiore Gran Cuvèe ERGI Extra Dry DOCG

This Valdobbiadene Gran Cuvèe ERGI Extra Dry is a beautiful prosecco for lovers of a very dry prosecco. The wine has only 1.6 grams per liter of residual sugar, which is almost imperceptible. The Valdobbiadene Prosecco Superiore Gran Cuvèe ERGI Extra Dry is a blend of 90% Glera and 10% Pedera coming from a vineyard located in Podere Pareda in the heart of the Valdobbiadene. At an altitude of 300 meters. The vinification of these grapes, after the manual harvest, is carried out with a light cold maceration to obtain a high quality Prosecco. In the glass, the prosecco is pale straw yellow with an elegant base of ripened fruit in the nose, a bit of citrus and somewhat floral. This Prosecco is not an ideal aperitif, but perhaps even more suitable as the end of a meal. The dryness makes the mouth nice "clean"

This beautiful Prosecco Valdobbiadene Gran Cuvee Ergi is produced according to the Charmat method whereby a second fermentation does not take place in the bottle, but in the stainless steel barrel. Yeast and sugar are added to the tank, creating carbon dioxide. Because this carbon dioxide cannot escape, it dissolves in the wine. Liqueur d'expédition is added for bottling, a mixture of cane sugar, white wine and possibly esprit de cognac. When the second fermentation is finished, the sparkling wine is bottled under pressure. There is no contact with the outside air at any time.

Nani Rizzi winery

Nani Rizzi is a famous and authentic winery located in the Conegliano Valdobbiadene region and is internationally known for its excellent Prosecco wines that are made with great passion. Nanio Rizzi is one of the few wineries that can carry the Prosecco Superiore predicate. You have Prosecco and Prosecco Superiore and that makes a world of difference. To be allowed to feed Prosecco Superiore DOCG, strict rules must be met:

  1. The grapes must come from the Conegliano Valdobbiadene region and here also the vinification must take place. The following municipalities fall within this region: Conegliano, San Vendemiano, Colle Umberto, Vittorio Veneto, Tarzo, Cison di Valmarino, San Pietro di Feletto, Refrontolo, Susegana, Pieve di Soligo, Farra di Soligo, Follina, Miane, Vidor and Valdobbiadene.
  2. The minimum amount of Glera (the official name of the prosecco grape) in the wine must be at least 85%.
  3. The maximum yield per hectare is 135 hectoliters per hectare. This is substantially higher with the regular Proseccos.
  4. The maximum amount of juice compared to the picked fruit is 70%. So a maximum of 70 liters of juice can be squeezed from 100 kilos of grapes.
  5. Bottling must take place in the province of Treviso.

Only bottles that are produced according to the mentioned rules may carry this label on the bottle, which is usually stuck to the back of the capsule. The label often also mentions 'DOCG' or is completely written out: Denominazione de Origine Controllata et Garantita. The term "Prosecco Superiore" and "Valdobbiadene" and "Conegliano" may also only be used with DOCG proseccos. Enough way to see if the prosecco you have before you meets the strict DOCG requirements!

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Vineyard for Nani Rizzi Prosecco Valdobbiadene Superiore Gran Cuvèe ERGI Extra Dry DOCG
More Information
Type of Wine White
Country Italy
Region Veneto
Appellation Prosecco Conegliano-Valdobbiadene
Winery Nani Rizzi
Grape Glera, Pelara
Biological certified No
Natural wine No
Vegan No
Alcohol % 11.5
Alcohol free/low No
Content 0.75 ltr
Oak aging No
Sparkling Yes
Dessert wine No
Closure Cork
Promotion Tier Price
Tasting Profiles Fresh, Fruity, Lightly sweet, Tense, White fruit
Drink moments Borrelen, Cadeau!, Iets te vieren, Met vrienden, Romantisch, Summer party
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21.02.2024

Matarromera WIN Tempranillo 0%

"Heel lekker maar jammer dat Ik niet kan bij bestellen " CATHERINE MEURISSE

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