2025 Raul Pérez El Castro de Valtuille Joven

background and vision of El Castro de Valtuille

El Castro de Valtuille is part of Bodegas Castro Ventosa, a family estate in Bierzo that has been in the Pérez family for centuries. When Raúl Pérez became involved, he brought new energy and techniques, but the core of quality winemaking remained. The estate strives to create wines that express the Bierzo terroir: mineral soils, cooler nights, and elegant acidity. Each cuvée reflects this vision, with a balance of power and freshness.

origin and grape – Bierzo and Mencía

This project is located in the DO Bierzo, in the northwest of the province of León, Castilla y León. The climate has both Atlantic and continental influences: warm days and cool nights. The soil is often stony with interwoven clay and minerality. The grape used is 100% Mencía, Bierzo's native variety. Under the right conditions, this grape produces wines with delicate fruit, tension, and beautiful texture.

vinification and maturation of the 2024 vintage

Combine the fruity drive of Pinot Noir with the invigorating freshness of Syrah, and you have a fine Mencía. This "young" wine from Raul Perez is crafted with the same care as the other cuvées, but the grapes are sourced from younger vineyards. To preserve its optimal primary (grape) aromas, the wine is fermented and aged in stainless steel tanks. A beautiful Burgundian red in the glass, with a nose dominated by red and black fruit. A light hint of terroir and impressively large for its price point. A continental flavor style with abundant ripe red fruit, meatiness, yet noble freshness. Well-structured and long.

tasting note 2024 el castro de valtuille joven

The color is bright ruby red with purple hues. The nose reveals aromas of black fruit such as cassis, blackberries, and blueberries, along with a hint of black olive and a light animal note. On the palate, the texture is supple and elegant, with finesse and balance. The acidity is fresh, the tannins finely structured, and the finish is mineral and clean. Parker estimates this vintage scores around 92 points.

serving advice and storage potential

Serve this wine chilled at 14-16°C (57-61°F) in a large glass to allow the aromas to develop. Because it's relatively young, it immediately reveals itself as supple, but it can age further until 2029. The combination of glass, temperature, and time will further develop its texture and refinement.

culinary partnerships

• Grilled chicken with thyme and lemon — the wine's fresh profile enhances the herbs and white meat.
• Tuna tataki with sesame sauce — the elegance of the wine complements the delicately stewed fish beautifully.
• Tapas with chorizo and olives — the fruit and spiciness of the wine provide a counterbalance.
• Queso manchego with fig compote — the saltiness and sweetness form a harmonious balance.
• Mushroom and sage risotto — the earthy notes of the mushrooms accentuate the mineral core.
• Wild boar ragout — the powerful structure of the wine matches the robust character of the dish.

Would you like to order wines from El Castro de Valtuille online?

If available, you'll find the official fact sheet and additional information about this fine wine in the "Attachments" tab. We'll automatically send you these when you order this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pick up" at the checkout page. We're located in Dordrecht, just off the A16 motorway with ample parking. Click here for our address. You can read full wine reviews from publications like Parker, Suckling, Vinous, and Wine Spectator.

Need advice on finding the perfect wine to pair with your dish? Click here for our exclusive Sommelier. Free for Grand Cru customers.