2024 Isabelle et Dennis Pommier Chablis BIO

The vintage may differ from the image shown
biologisch
33.95
Excl. Tax: 28.06
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Enjoy now or cellar until 2035
Serve at 8-10°C

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Isabelle et Denis Pommier, or Pommier as they are known, is a small family producer from Chablis that produces pristine high-quality wines that are highly appreciated internationally. Isabelle and Denis Pommier cherish the unique soil in Chablis, where they have owned vineyards since 1990. They started with 2 hectares, on which the family grew grapes, the juice of which was sold to other winemakers. In the following years, they planted vines in Chablis and Petit Chablis. With their first own wine, in 1994, they immediately won the Concours des Vins de Chablis.

In the meantime, the vineyard has been expanded to 16 hectares in the appellations Petit Chablis, Chablis and Chablis premier cru. With this size, it is still a real family domain. Pommier works with respect for nature and is in conversion to organic. The wines are pure with the beautiful mineral tones that are so specific to Chablis, but also juicy and round in taste due to the clay-rich soil. Both in France (e.g. the Guide Hachette) and internationally (e.g. Robert Parker) the wines are regularly awarded. Parker calls Pommier one of the Chablis houses that is undergoing the most spectacular development.

The Pommier Chablis is a wine in which the Chardonnay grape comes into its own. Soft, round and rich in taste, with a fresh, mineral aftertaste. The grapes grow in two different vineyards, partly with a Kimmeridge soil. The vineyards are worked according to organic principles. After the harvest, the wine ferments using natural yeasts, followed by malolactic fermentation. A sur lie maturation of 6 months makes the wine rounder and more complex.

Ripe on the nose, with mineral and slightly smoky notes. Soft and complex in taste with a good balance between rich, slightly creamy notes, elegant acids and minerality.

FACT: The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount . You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address.

Type of Wine White
Country France
Region Bourgogne
Appellation Chablis
Winery Isabelle et Dennis Pommier
Grape Chardonnay
Biological certified Yes
Natural wine No
Vegan No
Vintage 2024
Drinking as of 2026
Drinking till 2035
Alcohol % 12.5
Alcohol free/low No
Content 0.75 ltr
Oak aging No
Sparkling No
Dessert wine No
Closure Cork
Promotion Tier Price
Tasting Profiles Complex, Droog, Fris, Mineraal, Rijk, Rond
Drink moments Indruk maken, Lekker luxe, Terras
Sommy Pairing Beschrijving Fris en mineraal met rijpe, zacht romige Chardonnay-tonen, een subtiel rokerige neus en elegante zuren die de wijn strak en levendig houden. Dankzij die combinatie snijdt hij mooi door de vettigheid van schelpdieren en sushi, vult hij de delicate smaken van witte vis aan en geeft hij salades extra frisheid; vooral licht gegrilde of in boter gebakken vis, gegrilde coquilles of sashimi met een vleugje citroen of sojasaus halen het beste in deze biologische Chablis naar boven.

The Chablis is one of the most famous and appreciated wine regions in the world. The cool climate and especially the special soil provide wines with a striking freshness and minerality. This ancient Kimmeridge soil consists of a mixture of clay, lime and fossil shellfish. Isabelle and Denis Pommier cherish this unique soil in Chablis, where they have owned vineyards since 1990. They started with 2 hectares, on which the family grew grapes whose juice was sold to other winemakers. In the following years they planted vines in the Chablis and the Petit Chablis. With their first own wine, in 1994, they immediately won the Concours des Vins de Chablis.

The vineyard property has now been expanded to 16 hectares in the Petit Chablis, Chablis and Chablis premier cru appellations. With this size it is still a real family domain. Pommier works with respect for nature and is in conversion to organic. The wines are pure with the beautiful mineral and steel notes that are so specific to Chablis, but also juicy and round in taste due to the clay-rich soil. Both in France (eg the Guide Hachette) and at an international level (eg Robert Parker) the wines are regularly awarded. Parker calls Pommier one of the Chablis houses that is undergoing the most spectacular development.

Fris en mineraal met rijpe, zacht romige Chardonnay-tonen, een subtiel rokerige neus en elegante zuren die de wijn strak en levendig houden. Dankzij die combinatie snijdt hij mooi door de vettigheid van schelpdieren en sushi, vult hij de delicate smaken van witte vis aan en geeft hij salades extra frisheid; vooral licht gegrilde of in boter gebakken vis, gegrilde coquilles of sashimi met een vleugje citroen of sojasaus halen het beste in deze biologische Chablis naar boven.

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