2024 Domaine Anita Le Primeur d’Anita Beaujolais Villages Primeur
De specificaties zoals vermeld bij de wijn (o.a. wijnjaar) en in de titel zijn leidend en er kunnen geen rechten worden ontleend aan de afbeelding die wordt getoond. Lees meer in onze Frequenty asked questions
| Type of Wine | |
|---|---|
| Country | France |
| Region | |
| Winery | |
| Vintage | 2024 |
| Grape | |
| Content (Alc) | 0.75 ltr (12.5%) |
| Drink window | 2024 - 2026 |
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Description
The Beaujolais En Primeur 2024 from Domaine Anita from perhaps one of the most beautiful wineries in the region. At Suckling, the wines from this domain repeatedly receive the maximum 100/100 points.
This Beaujolais comes from the Lieu-dit Malval. The vineyard is located on a soil of clay, blue stones and pebbles with a south exposure and an altitude of 420 meters. The vineyard is around 45 years old. This Beaujolais is a 100% Gamay Noir á Jus Blanc. 40% whole bunches and 60% destemmed grapes are macerated for 8 days. The alcoholic fermentation takes place at a low temperature of 18˚C and the wine is given a very short maturation in cement tanks as it should be. Fruit must predominate.
The Domaine Anita Le Primeur d'Anita Beaujolais Villages Primeur has a purple-red colour with beautiful reflections. The aromas of fresh red fruit are accompanied by floral notes. The taste is deliciously juicy, crispy with elegant tannins.
FACT: In the tab 'Attachments' you will find the official fact sheet of this beautiful wine. We will automatically send you this when you order this wine. The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount . You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address.
Specifications
| Type of Wine | Red |
|---|---|
| Country | France |
| Region | Beaujolais |
| Winery | Domaine Anita |
| Grape | Gamay |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2024 |
| Drinking as of | 2024 |
| Drinking till | 2026 |
| Alcohol % | 12.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Tasting Profiles | Droog, Fruitig, Rood fruit, Soepel |
| Drink moments | Cadeau!, Lekker luxe, Met vrienden, Open haard, Romantisch |
Wijnhuis
Anita Kuhnel used to be a professional cyclist. With the same drive, she now puts all her energy into making Beaujolais wines at Domaine Anita. Anita only uses high-quality terroirs for this. With this she makes wines from the Gamay grape that has already received several high scores from renowned critics, including Robert Parker, James Suckling and Wine Enthusiast.
Anita Kuhnel will retire from cycling in 2015 and will make it her mission to create top Beaujolais. She buys carefully selected terroirs in the crus Moulin-à-Vent, Morgon, Chénas and Fleurie. The de-stalking of grapes and the use of wood give extra depth to her wines. Sulfite use is kept to a minimum. Her wines are particularly rich, concentrated wines that live up to the full potential of Gamay and also have a very good aging potential. Chénas is one of the smallest crus of Beaujolais and therefore a Beaujolais not often seen. The soils contain a lot of granite, which causes the vines to root more deeply. That gives small, concentrated grapes with a lot of taste. Morgon is one of the richest Beaujolais styles. The soils consist of granite and schist, of volcanic origin. With a lot of iron in the soil, the wines have more structure and earthy notes. What is exceptional about Moulin-à-Vent is the high amount of manganese in the granite soils. This manganese limits the yield, making the wines extra concentrated and deeper in taste, with more tannins. It is the fullest of all Beaujolais crus, and can also age very well. In Fleurie, Anita makes the Fleurie Poncié, which stands out for its strong floral, aromatic character.
The Beaujolais En Primeur 2024 from Domaine Anita from perhaps one of the most beautiful wineries in the region. At Suckling, the wines from this domain repeatedly receive the maximum 100/100 points.
This Beaujolais comes from the Lieu-dit Malval. The vineyard is located on a soil of clay, blue stones and pebbles with a south exposure and an altitude of 420 meters. The vineyard is around 45 years old. This Beaujolais is a 100% Gamay Noir á Jus Blanc. 40% whole bunches and 60% destemmed grapes are macerated for 8 days. The alcoholic fermentation takes place at a low temperature of 18˚C and the wine is given a very short maturation in cement tanks as it should be. Fruit must predominate.
The Domaine Anita Le Primeur d'Anita Beaujolais Villages Primeur has a purple-red colour with beautiful reflections. The aromas of fresh red fruit are accompanied by floral notes. The taste is deliciously juicy, crispy with elegant tannins.
FACT: In the tab 'Attachments' you will find the official fact sheet of this beautiful wine. We will automatically send you this when you order this wine. The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount . You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address.
| Type of Wine | Red |
|---|---|
| Country | France |
| Region | Beaujolais |
| Winery | Domaine Anita |
| Grape | Gamay |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2024 |
| Drinking as of | 2024 |
| Drinking till | 2026 |
| Alcohol % | 12.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Tasting Profiles | Droog, Fruitig, Rood fruit, Soepel |
| Drink moments | Cadeau!, Lekker luxe, Met vrienden, Open haard, Romantisch |
Anita Kuhnel used to be a professional cyclist. With the same drive, she now puts all her energy into making Beaujolais wines at Domaine Anita. Anita only uses high-quality terroirs for this. With this she makes wines from the Gamay grape that has already received several high scores from renowned critics, including Robert Parker, James Suckling and Wine Enthusiast.
Anita Kuhnel will retire from cycling in 2015 and will make it her mission to create top Beaujolais. She buys carefully selected terroirs in the crus Moulin-à-Vent, Morgon, Chénas and Fleurie. The de-stalking of grapes and the use of wood give extra depth to her wines. Sulfite use is kept to a minimum. Her wines are particularly rich, concentrated wines that live up to the full potential of Gamay and also have a very good aging potential. Chénas is one of the smallest crus of Beaujolais and therefore a Beaujolais not often seen. The soils contain a lot of granite, which causes the vines to root more deeply. That gives small, concentrated grapes with a lot of taste. Morgon is one of the richest Beaujolais styles. The soils consist of granite and schist, of volcanic origin. With a lot of iron in the soil, the wines have more structure and earthy notes. What is exceptional about Moulin-à-Vent is the high amount of manganese in the granite soils. This manganese limits the yield, making the wines extra concentrated and deeper in taste, with more tannins. It is the fullest of all Beaujolais crus, and can also age very well. In Fleurie, Anita makes the Fleurie Poncié, which stands out for its strong floral, aromatic character.