2024 Château Dereszla Furmint Dry
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How does this wine taste?
How full and heavy the wine feels in your mouth, like the difference between skimmed milk and cream. More alcohol, sugar and oak ageing make a wine fuller.
How much sugar you taste, from dry to sweet. Fruity is not the same as sweet: a dry wine can taste of ripe fruit.
How fresh and juicy the wine is: acidity makes your mouth water. High acidity tastes lively and refreshing, low acidity soft and round.
What we taste What you taste Click a taste for what it means
The bars follow how sommeliers taste (WSET): body, tannin, sweetness and acidity, each from low to high.
Body: medium-bodied. Like most white wines from ; 12.5% alcohol.
Sweetness: dry. Dry on the label.
Acidity: high. from the temperate climate of .
Aromas: stone fruit and orchard fruit, typical of
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Log inWinery Château Dereszla
Château Dereszla is located in the heart of Tokaj-Hegyalja and has a history dating back to the 18th century. The estate combines modern winemaking techniques with respect for tradition and terroir. The cellars have been listed as a UNESCO World Heritage Site. In addition to the well-known sweet Aszú wines, the house also produces dry wines that showcase the character of the region in a pure way.
Region, climate and location
Tokaj-Hegyalja is located in northeastern Hungary and is surrounded by the Carpathians. This creates a unique microclimate with warm late summers and cool, humid nights. The volcanic soils, rich in loam and iron, contribute to the characteristic minerality and complexity of the wines.
Vineyards and grape varieties
The 2023 Tokaji Dry is a blend of Furmint, Hárslevelű, and Kabar. Furmint provides structure and fresh acidity, while Hárslevelű and Kabar add extra aromatic complexity and roundness.
Harvest, vinification and aging
The grapes are carefully harvested and vinified with a focus on balance. A small portion of the Furmint ages in oak for extra roundness, while the majority remains in stainless steel tanks to preserve its fresh character.
Color, smell and taste
Clear light yellow in the glass. On the nose, aromas of ripe pear, citrus, and a light touch of honey. On the palate, round and aromatic, with fresh acidity and distinct minerality. The finish is fresh and elegant with a beautiful length.
Development and drinking window
Ready to drink now and best enjoyed between 2024 and 2028, during which time the wine retains its fresh and aromatic character.
Summary of professional reviews
A fresh, aromatic, and accessible Tokaji Dry with a good balance between fruit, tension, and minerality. Versatile for gastronomy and typical of the region.
Wine & Food Pairing and Discount
If available, you will find the official factsheet and additional information in the 'Attachments' tab. The wine is stored in our climate-controlled Wine Warehouse. When picking up in Dordrecht, you often receive an extra discount, visible at checkout.
Character
The wine
- 100%
Origin
Bottle
Wine features
Deze frisse, aromatische Furmint toont rijpe peer, citruszuren, een subtiele honingtoets en duidelijke mineraliteit met een zachte rondheid van licht eiken, wat zorgt voor een elegante, levendige smaakbeleving. Dankzij die frisse zuren en mineraliteit snijdt de wijn door vette sauzen en benadrukt hij delicate smaken, waardoor hij perfect past bij gegrilde of in citroen geroosterde gevogelte, gestoomde of licht gebakken witte vis, gegrilde coquilles en andere schelpdieren, en bij sushi en sashimi waarin subtiele soja- of yuzu-accenten of een lichte ceviche-marinade de textuur en aroma’s van de wijn extra goed naar voren halen.
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