2024 Château Ausone Chapelle d'Ausone Saint-Émilion Grand Cru

AND FIRST DISCOUNT VALID UNTIL 12/31/2026 - DELIVERY SPRING 2027

The history of Château Ausone dates back to Roman times. The estate is named after Ausonius, a Roman poet and statesman who owned the property in the 4th century AD. Ausonius is known for his work 'Mosella', a Latin poem describing the Moselle River and its surroundings. The property's association with this prominent figure adds to its historical significance. The estate was farmed throughout the Middle Ages, with various owners overseeing its development. During this period, the region's viticultural and winemaking practices evolved, paving the way for Bordeaux to become one of the world's most sought-after wine-producing regions.

Château Ausone’s vineyards are located on the limestone plateau of Saint-Émilion, which is known for producing wines of exceptional finesse and aging potential. The estate’s vineyard is relatively small in size, but is planted with a mix of grape varieties. Merlot and Cabernet Franc are the primary grapes, with a higher percentage of Cabernet Franc in the blend, which contributes to the unique character of Ausone’s wines. The limestone soil and south-facing slopes of the vineyard play a crucial role in producing high-quality grapes. Château Ausone is known for its dedication to quality and meticulous vinification. The vineyards are meticulously maintained and the grapes are harvested by hand to ensure the best possible fruit quality. The winemaking process involves a combination of traditional and modern techniques. The wines are typically aged in new French oak barrels to enhance complexity and structure. Château Ausone produces only a limited amount of wine each year due to the small size of the vineyard. The Grand Vin, simply called Château Ausone, is considered one of the most exceptional and rare wines in Bordeaux. The estate also produces a second wine called Chapelle d'Ausone, which offers a more accessible and drinkable option.

Vineyard, location and climate of the 2024 harvest year

The Ausone vineyards are located on the south-eastern slopes of Saint-Émilion and on the adjacent plateau. The subsoil consists of limestone and clay, which ensures natural drainage and mineral-rich wines. The 2024 growing season saw a humid spring followed by a hot, dry summer. Thanks to the deep rooting of the vines, stress was limited and the grapes were able to ripen optimally. The harvest took place between September 21 and October 3.

Blend, vinification and maturation of Chapelle d'Ausone 2024

The 2024 vintage is composed of 60% Cabernet Franc, 33% Merlot and 7% Cabernet Sauvignon. The grapes were harvested by hand and rigorously selected. Vinification took place in thermoregulated concrete vats using natural yeasts. The wine matured for 20 months in 100% new French oak. This method results in a wine that combines structure with finesse and a high ageing potential.

Color, aroma and flavor profile of Chapelle d'Ausone 2024

The wine has a deep ruby red colour with purple reflections. On the nose it offers an elegant expression of floral aromas, fresh forest fruits, graphite and subtle toast. On the palate the structure is refined, with silky tannins, a core of ripe red and black fruit, and a mineral tension that gives the wine tension and freshness. The finish is long, layered and very elegant.

Would you like to order wines from Chateau Ausone online?

The Chapelle d'Ausone 2024 is located in our conditioned Wine Warehouse. When you choose to pick up, you often receive a nice discount. You will see this discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht, almost next to the A16 with plenty of parking. Click here for our address.

If available, you will find the official factsheet of the wine in the attachment. The full reviews by international wine journalists such as Parker, Suckling and Vinous can be read on the website via the links next to the image. This is a free service for our customers.

Need advice on finding the perfect wine to go with your dish? Click here for our exclusive Sommelier. Free for Grandcruwijnen customers.

Wine and food pairings with Chapelle d'Ausone 2024

• Ribeye with black garlic and sage – Rich meaty flavors and spiciness find structure in the Cabernet Franc.
• Grilled quail with lentils and tarragon – Delicate structure and floral notes complement the refinement of the wine.
• Pasta with porcini mushrooms and Parmesan cheese – The earthy notes are enhanced by the dark fruit and tannins.
• Rack of lamb with rosemary and roasted vegetables – The spiciness of the dish harmonizes with the Cabernet components.
• Roast veal cheek with carrot puree and star anise – Complex and soft, a dish that blends beautifully with the structure of the wine.
• Red onion tarte tatin with goat cheese and thyme – Sweet, savoury and refined: a surprisingly suitable combination with this elegant Bordeaux.