2023 Brandini La Morra Filari Corti Langhe Nebbiolo
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| Type of Wine | |
|---|---|
| Country | Italy |
| Region | |
| Appellation | |
| Winery | |
| Vintage | 2023 |
| Grape | |
| Content (Alc) | 0.75 ltr (14%) |
| Drink window | 2025 - 2031 |
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The Brandini winery is located in the Piedmontese town of La Morra, about 30 kilometers from Alba. This Italian region is known for its truffles and the great Barolo wines. The company is run by two very energetic women: Serena and Giovanna Bagnasco. They are convinced that growing grapes and making wine organically is more of a way of life than a production method. They believe in the philosophy of treating the earth well and leaving it better than they found it. Furthermore, they place great emphasis on the quality of their wines.
Agricola Brandini has 18 hectares of vineyards located between La Morra, Serralunga d'Alba, and Monforte d'Alba. Serena and Giovanna produce a wide range of high-quality wines, including Barolo, Dolcetto d'Alba, Barbera d'Alba, Nebbiolo, Arneis, and sparkling wines such as Moscato d'Asti. This 100% Langhe Nebbiolo is aged for 12 months in large oak barrels. The nose reveals notes of ripe red fruit and flint. It has characteristic aromas of wild berries, dried blueberries, smoke, and crushed granite. Very elegant with a slender acidity and a soft tannic structure, it will certainly benefit from a few years of bottle aging.
FACT: In the "Tab: Attachment" you'll find the official fact sheet for this fine wine. We'll automatically send it to you when you order this wine. The wine is stored in our climate-controlled Wine Warehouse , and if you pick it up, you'll also receive a nice discount. We're located almost next to the highway with ample parking. Click here for the address.
| Packing information | Box |
|---|---|
| Type of Wine | Red |
| Country | Italy |
| Region | Piemonte |
| Appellation | Langhe |
| Winery | Brandini |
| Grape | Nebbiolo |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2023 |
| Drinking as of | 2025 |
| Drinking till | 2031 |
| Alcohol % | 14 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Tasting Profiles | Aards, Aromatisch, Bloemig, Complex, Droog, Krachtig, Mineraal, Rood fruit, Strak, Tannines |
| Drink moments | Barbecue, Borrelen, Cadeau!, Iets te vieren, Indruk maken, Lekker luxe, Met vrienden, Open haard, Romantisch, Summer party, Terras, Voor alledag |
| Sommy Pairing Beschrijving | Deze elegante Langhe Nebbiolo toont rijp rood fruit, gedroogde bosbessen, een rokerige vuursteenachtige mineraliteit en verfijnde, zachte tannines met slanke zuurgraad. Door die frisse zuurgraad en subtiele tannines geeft de wijn balans naast rijke smaken van rundvlees, lam, stoofschotels, pasta met tomaat en rijpere kazen; de mineraliteit snijdt door vet en verhoogt de umami van gestoofde sauzen en truffelaccenten. Gerechten met langzaam gegaard vlees zoals brasato of een langzaam gestoofde ragu, gegrild lam met rozemarijn of een romige pasta met paddenstoelen werken bijzonder goed en laten de verfijning van de wijn het beste tot zijn recht komen. |
The Brandini winery is located in Piemonte in the town of La Morra, about 30 kilometers from Alba. The Italian region is known for its truffles and the great Barolo wines. The company is led by two very energetic ladies: Serena and Giovanna Bagnasco.
Agricola Brandini is fully committed to organic viticulture. The aim of the owners of these wine producers is to want to leave the earth better than they found it. They respect the product, the environment, the employees and the customers. The daily management is in the hands of the Bagnasco sisters. There is no lack of ambition: the cellar is led by Bruno Giacosa's former winemaker. He is assisted by Andrea Farinetti, known from the Borgogno winery, who considers Brandini his prestige project. The way of making wine is extremely traditional (i.e. no barriques, no artificial interventions). They work with the best, most modern and efficient equipment and only native yeasts are used. Aging takes place in large barrels of 20 to 60 hectoliters. Delicious Barolo and Nebbiolo wines are made here.
Agricola Brandini has 18 hectares of vineyards located between La Morra, Serralunga d'Alba and Monforte d'Alba. Serena and Giovanna make a wide range of high quality wines, including Barolo, Dolcetto d'Alba, Barbera d'Alba, Nebbiolo, Arneis and sparkling wines including Moscato d'Asti.
The winery has its own restaurant where delicious regional dishes are served. Located in the truffle region of Italy, these are of course regularly served with the famous truffles. In the Agriturismo you can spend the night in one of the beautiful rooms and from the swimming pool in the garden you can enjoy a magnificent view over the Langhe valley. An ideal travel destination for lovers of good wine and good Italian food.
Food Pairings
Deze elegante Langhe Nebbiolo toont rijp rood fruit, gedroogde bosbessen, een rokerige vuursteenachtige mineraliteit en verfijnde, zachte tannines met slanke zuurgraad. Door die frisse zuurgraad en subtiele tannines geeft de wijn balans naast rijke smaken van rundvlees, lam, stoofschotels, pasta met tomaat en rijpere kazen; de mineraliteit snijdt door vet en verhoogt de umami van gestoofde sauzen en truffelaccenten. Gerechten met langzaam gegaard vlees zoals brasato of een langzaam gestoofde ragu, gegrild lam met rozemarijn of een romige pasta met paddenstoelen werken bijzonder goed en laten de verfijning van de wijn het beste tot zijn recht komen.
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