2023 Acrobat Oregon Pinot Noir
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How does this wine taste?
How full and heavy the wine feels in your mouth, like the difference between skimmed milk and cream. More alcohol, sugar and oak ageing make a wine fuller.
The drying, grippy feel on your gums and tongue, as with strong tea. It comes from the skins and seeds of black grapes and from oak, and softens with age.
How much sugar you taste, from dry to sweet. Fruity is not the same as sweet: a dry wine can taste of ripe fruit.
How fresh and juicy the wine is: acidity makes your mouth water. High acidity tastes lively and refreshing, low acidity soft and round.
What we taste What you taste Click a taste for what it means
The bars follow how sommeliers taste (WSET): body, tannin, sweetness and acidity, each from low to high.
Body: medium-bodied. Like most red wines from ; 13% alcohol.
Tannin: medium. From ; aged in oak.
Sweetness: dry. Red wine from is almost always dry.
Acidity: fairly high. from the fairly cool climate of .
Aromas: earthy notes, flowers and red fruit, typical of
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Log inAcrobat wines are made in Oregon, a state renowned for its high-quality Pinot Noirs. Acrobat owns vineyards in various parts of Oregon, including the Willamette Valley, Umpqua Valley, and Rogue Valley. Acrobat Pinot Noir is sourced from various vineyards in the hills and valleys of western Oregon. The Pinot Noir grapes are destemmed and then cold-soaked. The juice then ferments in stainless steel tanks, where the "cap" (the floating grape skins) is occasionally pushed down and the wine is also pumped over. The wine then ages for another eight months in French oak barrels, 25% of which are new.
In the glass, the Acrobat Pinot Noir is ruby red with aromatic notes of raspberry and cherry, as well as chocolate and forest floor. On the palate, this Oregon Pinot Noir is wonderfully juicy and very fruity. Besides red fruit, it also offers soft tannins, freshness, and earthy, spicy notes. Delicious with mushroom toast.
FACT: Acrobat is owned by the renowned Foley Wines, which also owns Sebastiani in California.
Character
The wine
- 100%
Origin
Bottle
Wine features
90
Wine Enthusiast: 90/100
"This Pinot is fragrant and spicy, with ripe berry fruit. There's an earthy stiffness that comes up with the tannins. That said, the balance overall works and the wine, though chewy, will knock it out of the park with salmon." - Wine Enthusiast
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In het glas toont deze 2023 Acrobat Oregon Pinot Noir frisse, sappige smaken van framboos en kers met een vleugje chocolade, bosgrond en kruidigheid en zachte tannines die zorgen voor een elegante, fruitgedreven structuur. Dankzij die frisse zuren en het aardse karakter sluit hij prachtig aan bij gevogelte, varkensvlees, pasta en pizza en vegetarische gerechten: de fruitigheid snijdt door tomaat- en kaassauzen heen zonder te overheersen, terwijl de aardse tonen goed samengaan met paddenstoelen en geroosterde groenten. Probeer hem bij een geroosterde kip met verse tijm, varkenshaas met een kersensaus, tomato-basilica pasta of een houtovenpizza met champignons en truffelolie voor een extra geslaagde combinatie.
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