2022 Schäfer-Fröhlich Frühlingsplätzchen Riesling Grosses Gewachs Magnum

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Magnum · 1.5 l 12.5%
174.95

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How does this wine taste?

How full and heavy the wine feels in your mouth, like the difference between skimmed milk and cream. More alcohol, sugar and oak ageing make a wine fuller.

How much sugar you taste, from dry to sweet. Fruity is not the same as sweet: a dry wine can taste of ripe fruit.

How fresh and juicy the wine is: acidity makes your mouth water. High acidity tastes lively and refreshing, low acidity soft and round.

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This is a 1.5 litre magnum – even tastier, more festive and with a longer drinking window. From shallow red slate and very old vines, the 2022 Frühlingsplätzchen GG offers a bright and radiant bouquet with stony and spicy aromas interwoven with notes of ground slate and lemon peel. Tight, salty, and pure, yet lush on the palate, this is a very precise, crisp, and challenging Riesling with extreme mineral (slate) notes. This vintage will have a long life.

VDP (Verband Deutscher Pradikatsweinguter) Grosse Lage is the designation for the very best German vineyards, each parcel of which is precisely defined. The VDP is a leading organization representing approximately 200 of Germany's best winegrowers. The VDP has mapped the quality of vineyards (and their wines) and categorized them as Erste Lage and Grosse Lage, comparable to the Premier Cru and Grand Cru qualifications in Burgundy. The VDP classification focuses on terroir rather than must weight. Unique wines with a special expression of the specific plot, a mature character, and great aging potential are born here. Only the very best grape varieties, specifically suited to the vineyard, are privileged to be planted here. The strictest possible production criteria guarantee a place at the top of the VDP qualification pyramid.

About Schäfer-Fröhlich

Global demand for Schäfer-Fröhlich wines continues to grow, as does their quality. Each new year seems to represent a new milestone for Tim Fröhlich's capabilities. The wines are exceptionally beautiful, perfectly balanced, and boast fantastic fruit. Schäfer-Fröhlich's success is immense. His dry Riesling and Spätlese Riesling were both named Germany's best in the "Königsdisziplinen des deutschen Rieslings" (King's Distinction of German Rieslings), and in the 2013 Gault Millau survey, his Spätlese Rieslings finished in first and fourth place, respectively.
Tim Fröhlich is called 'the master of spontaneous fermentation'.

Character

Drinking window
2028 – 2062 Vintage 2022 · ready from 2028 · until 2062
Sweetness
Oak aging
Yes

The wine

Type of Wine
Grapes
  • 100%
Vintage
2022
Tasting Profiles
DroogMiddelvolFrisBloemigSteenfruitTropisch fruitHoutgerijpt

Origin

Country
Region
Winery
Classification

Bottle

Content
Magnum · 1.5 l
Alcohol
12.5%
Closure
Cork

Wine features

Icon Germany, Austria & Switzerland
Moments
Indruk maken & cadeau

Parker

98

James Suckling

96

93

R

The global demand for Schäfer-Fröhlich wines is constantly increasing, as is the quality. Every new year seems like a new milestone for what Tim Fröhlich is capable of. The wines are exceptionally beautiful, perfectly balanced and have fantastic fruit. The success of Schäfer-Fröhlich is huge. For example, his dry riesling and the spätlese riesling were both named the best in Germany at the 'Königsdisziplinen des deutschen Rieslings' and in the Gault Millau 2013 his spätleses finished in 1st and 4th place.

Tim Fröhlich is called 'the master of spontaneous fermentation', and according to the Gault Millau, the prices of his wines in an international context are 'a joke'. And as Eichelmann says in his eponymous guide: "The wines are getting better and better, have even more precision. Both the dry and the noble sweet Rieslings from Schäfer-Fröhlich are the best in Germany.' 

 

Een helder, strak en uiterst mineraal profiel met groene citroen, natte leisteen, lichte kruiden- en florale tonen en een ziltige, knapperige zuurgraad die rust en precisie brengt. Door die levendige zuurgraad en uitgesproken zoutmineraliteit snijdt de wijn prachtig door de vettere smaken heen en versterkt ze de zilte, delicate smaken van witte vis, schelpdieren en sushi zonder ze te overheersen. Kies voor eenvoudige bereidingen die frisheid behouden, zoals rauwe oesters of sashimi, ceviche met citroen of limoen, licht gestoomde zeebaars met kruiden of kort aangebakken coquilles met een subtiele citrusbeursaus voor het mooiste samenspel.

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