2022 Remelluri Blanco Magnum

The vintage may differ from the image shown
250.00
Excl. Tax: 206.61

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Enjoy now or cellar until 2032
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The Remelluri Blanco magnums are always released (much) later by Telmo Rodriguez because Telmo believes his wines are drunk too young; so with our allocation of the 2023 vintage in 0.75-liter bottles, we were also allocated some magnums, including those of the 2022. The magnums have been allowed to age quietly in the Remelluri cellar, and this 1.5-liter magnum is packaged in a beautiful wooden box (OWC/1).

From the brilliant winemaker Telmo Rodriguez, this Remelluri Blanco is a blend of Chardonnay, Garnacha Blanca, Moscatell, Marsanne, Roussane, Sauvignon Blanc, and Viognier, aged for 14 months in French oak. Parker considers this top wine a benchmark for white Riojas. A white wine for aging. Only a small quantity of Remelluri bottles is ever produced, and it is released by allocation. The Remelluri Blanco 2022, bottled in June 2024 (and not released until spring 2025), is a characterful and expressive white wine from high-altitude vineyards in Rioja Alavesa, between 605 and 805 meters above sea level. This altitude lends the wine a unique freshness and tension, despite the exceptionally dry and warm vintage. The wine is a blend of various white grape varieties that are vinified partly separately and subsequently aged for one year in a mix of used barriques, large foudres, and concrete eggs. This results in a complex texture and a wine with depth and nuance. In the glass, the wine reveals itself as aromatic and lively. The aroma opens with floral notes of acacia blossom, followed by ripe white fruit and subtle spiciness of white pepper. The taste is creamy and juicy, with a round, lush structure that contrasts with the beautiful acidity (5.68 g/l) and a pH of 3.24. The balance remains perfectly preserved thanks to the natural freshness and tension in the wine. It is a wine with power, finesse, and a future – a high-level white Rioja with limited availability (11,430 bottles produced). This wine clearly demonstrates what the Remelluri terroir can yield in the hands of experienced winemakers: a white wine with depth, energy, and aging potential. Perfect with dishes featuring creamy or spicy accents, and suitable for developing in the bottle for many years to come. FUN FACT: The wine is stored in our climate-controlled Wine Warehouse, and if you come to pick it up, you will often receive a nice discount. You will see your discount immediately when you select 'Pick up' on the checkout page. We are located in Dordrecht, almost next to the A16, with ample parking. Click here for our address. You can read full wine reviews from Parker, Suckling, Vinous, and Wine Spectator, among others, via the links next to the image. A free service for our customers. Need advice on finding the ideal wine for your dish? Click here for our exclusive Sommelier. Free for Grandcruwijnen customers.

FUN FACT: The wine is stored in our climate-controlled Wine Warehouse, and if you come to pick up the wine, you often receive a nice discount . You will see your discount immediately when you select 'Pick up' on the checkout page. We are located in Dordrecht, almost next to the A16, with ample parking. Click here for our address.

Available as of May 13, 2026
Packing information Case
Type of Wine White
Country Spain
Region Rioja
Appellation Rioja
Winery Remelluri
Grape Chardonnay, Garnacha, Marsanne, Muscat, Roussanne, Sauvignon Blanc, Viognier
Biological certified No
Natural wine No
Vegan No
Vintage 2022
Drinking as of 2024
Drinking till 2032
Alcohol % 14
Alcohol free/low No
Content 1.5 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Parker rating 96
James Suckling rating 97
Vinous rating 93
Tasting Profiles Complex, Fris, Houtgerijpt, Krachtig, Mineraal, Wit fruit
Drink moments Iets te vieren, Indruk maken, Lekker luxe
Sommy Pairing Beschrijving Deze Remelluri Blanco 2018 heeft een opvallende mix van rijpe, geconcentreerde smaken met mediterrane tonen van hooi en stro, subtiel eiken, een krijtachtige mineraliteit en een bijna zoute, verfrissende afdronk. Daardoor ondersteunt de wijn zowel de rijkere texturen van gevogelte en romige kazen als de delicate smaken van witte vis en schelp- en schaaldieren: de frisse zuren snijden door vet en romigheid, terwijl het eiken en de body goed samengaan met gegrilde of lichtgebakken bereidingen. Probeer hem bij bijvoorbeeld aan de grill gegrilde kip met citroen en tijm, licht gebakken coquilles of kabeljauw met een beurre blanc, of bij een affinée kaasplateau; de magnumrijping geeft extra finesse en diepgang aan zulke gerechten.

Parker

96

James Suckling

97

Vinous

93

With Remelluri, Telmo Rodriguez is putting the Rioja on the map as a producer of original terroir wines. Long before the Rodriguez family settled on Remelluri, wine was already being made on the estate. As early as the 14th century, the monks here made wine from grapes from the surrounding vineyards. In 1967, the house came into the hands of Jaime Rodriguez, the father of pioneer and idiosyncratic winemaker Telmo Rodriguez. Jaime immediately makes radical changes. For example, he decided to only make wine from grapes from his own vineyards, which was exceptional in the Rioja at the time. We also strive to cultivate the vineyards as naturally as possible, in order to preserve the special character of the vineyards as much as possible. In 2010, the vineyards were officially certified organic under the leadership of Telmo.

In the early 1990s, Telmo joined the company. The story goes that his father wants to keep the production of the red wines for himself, so Telmo comes up with the beautiful white Remelluri Blanco. After several years of making wine in other parts of Spain, Telmo returned to Remelluri in 2010, where he took up winemaking together with his sister Amaya. As a great advocate of terroir wines, he has a clear opinion about the wines of the Rioja. Because winemakers often buy most of the grapes from grape growers, they have lost the connection with the vineyards and the terroir, he believes. In addition, the low prices of the grapes have caused winegrowers to neglect or even grub up the more challenging vineyards, often the older, high-altitude plots. With the wines of Remelluri, Telmo wants to show that the Rioja has many different terroirs that can be beautifully expressed in the wines.

Food Pairings

Deze Remelluri Blanco 2018 heeft een opvallende mix van rijpe, geconcentreerde smaken met mediterrane tonen van hooi en stro, subtiel eiken, een krijtachtige mineraliteit en een bijna zoute, verfrissende afdronk. Daardoor ondersteunt de wijn zowel de rijkere texturen van gevogelte en romige kazen als de delicate smaken van witte vis en schelp- en schaaldieren: de frisse zuren snijden door vet en romigheid, terwijl het eiken en de body goed samengaan met gegrilde of lichtgebakken bereidingen. Probeer hem bij bijvoorbeeld aan de grill gegrilde kip met citroen en tijm, licht gebakken coquilles of kabeljauw met een beurre blanc, of bij een affinée kaasplateau; de magnumrijping geeft extra finesse en diepgang aan zulke gerechten.

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