2023 Ornellaia Le Volte dell'Ornellaia

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Description

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Le Volte dell'Ornellaia 2023 is a wine that instantly brings a smile to your face. Fresh, fruity, and with that Tuscan flair you'll love to have in your glass. Perfect for any occasion and a pleasure to drink.

2023 Le Volte dell'Ornellaia

Le Volte dell'Ornellaia 2023 is an accessible and lively wine from Bolgheri, Tuscany. This wine offers a beautiful balance of fruity and fresh flavors, perfect for a variety of occasions. The use of barriques previously used for the top wines Masseto and Ornellaia adds an extra layer of complexity.

In addition, the composition of the wine changes slightly every year, depending on the season, but always remains a blend of Merlot, Cabernet Sauvignon and Petit Verdot.

Taste profile of the Le Volte

The 2023 Le Volte opens with aromas of ripe blueberries and blackberries. What follows is a rich, full-bodied palate that flows into a smooth, refined finish. The Cabernet Sauvignon adds depth, the Merlot smooths the wine, and the Petit Verdot adds a touch of complexity. The whole thing feels fresh and inviting, with a hint of pepperiness in the background.

The Growing Season

2022 in Bolgheri had a cool start, with a prolonged dry spell. The vines received little water, resulting in a smaller harvest, but the summer rains provided the vines with the energy they needed. Thanks to the cool nights in September, the grapes ripened perfectly.

Vinification of the 2023 Orneallaia Le Volte del'Ornellaia

The grapes were fermented separately in steel tanks, which preserves the individual characteristics of each varietal. After fermentation, malolactic fermentation followed in steel, followed by 10 months of aging in French barriques and concrete tanks. This ensures a good balance between the tannins and the fresh fruit notes.

Wine and food pairings

This wine pairs well with grilled meat, pasta with tomato sauce, roasted vegetables, or a piece of mature cheese. It's a versatile wine that can easily be served with a variety of dishes.

Drinking advice for Le Volte dell'Ornellaia

The 2023 Le Volte is delicious to drink now, but can also be kept until 2030. Serving suggestion: 16-18°C.

Specifications

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Type of Wine Red
Country Italy
Region Tuscany
Appellation Bolgheri
Winery Tenuta dell Ornellaia
Grape Cabernet Sauvignon, Merlot, Sangiovese
Biological certified No
Natural wine No
Vegan No
Vintage 2023
Drinking as of 2025
Drinking till 2030
Alcohol % 13
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Promotion Tier Price
Parker rating 92
James Suckling rating 93
Vinous rating 90
Tasting Profiles Droog, Houtgerijpt, Krachtig, Rood fruit, Tannines, Vol
Drink moments Lekker luxe, Met vrienden, Open haard, Romantisch

Professional Reviews

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Parker

92

James Suckling

93

Wine Spectator

92

Vinous

90

Wijnhuis

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Lodovico Antinori already had a head start at birth. The Antinoris have been among the Florentine merchant nobility for centuries and already joined the wine buyers' guild in 1385. Since then, there has always been one member of the family in the wine trade. The family estates in Tuscany were greatly expanded in the 18th and 19th centuries and the family gained a lot of experience in the winery. At the beginning of this century, she founded an influential trading company. Marquis Lodovico worked for a while in the family business, but decided to go his own way in the early 1980s. He created an extensive vineyard on Tenuta dell'Ornelllaia, a family estate in Bolgheri on the Mediterranean, 96 km from Florence.

This part of the Maremma not only has a beautiful wild nature, but is also a fertile agricultural area, a region with great potential for wine production. Lodovico's uncle, Marquis Incisa della Rochetta, had already drawn Bolgheri's attention to the wine world with his pioneering work on Tenuta San Guido and with his Sassiciaia, now regarded as one of the world's greatest red wines.

Lodovico Antinori followed in his uncle's footsteps in nearby Ornellaia, although he makes a completely different type of wine. He learned from a number of international wine authorities that the character of the Bolgheri soil resembled that of St.-Émilion and Pomerol in Bordeaux was ideal for the production of quality wine. The special feature of the Ornellaia vineyard - for Italian standards - is the high percentage of merlot. The assembly for Antinori's top wine, the red Ornellaia, contains 40% merlot. However, this grape comes into its own best at the vigna veccia (old vines) of the winery. Since 1987, this plot has supplied the raw material for a 100% Merlot cuvée called the Masseto. The grapes for this wine have been picked under a sunny September sky. After the long fermentation of 18-20 days, the wine is naturally transferred to tanks. After which a maturing process in new Barriques. The result is a wine with structure, very pure fruit and a beautiful balance.

Attachments

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