2022 Luca Pinot Noir G-Lot

rotation
0.75 l · 13.5%
23.95
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  • 100%

How does this wine taste?

How full and heavy the wine feels in your mouth, like the difference between skimmed milk and cream. More alcohol, sugar and oak ageing make a wine fuller.

The drying, grippy feel on your gums and tongue, as with strong tea. It comes from the skins and seeds of black grapes and from oak, and softens with age.

How much sugar you taste, from dry to sweet. Fruity is not the same as sweet: a dry wine can taste of ripe fruit.

How fresh and juicy the wine is: acidity makes your mouth water. High acidity tastes lively and refreshing, low acidity soft and round.

What we taste What you taste Click a taste for what it means

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Luca is Laura Catena's private project. Laura has made her mark on the wine world and is often called "the face of Argentine wine" because of her significant contributions to the country. She recently presented her 100-year plan: "I want every collector in the world to have Nicolás Catena Zapata in their cellar—that's my dream."

Another dream of Laura Catena was the founding of Luca, named after her eldest son. With Luca, she aims to produce quality wines, where perfect terroir, low yields per hectare, and state-of-the-art winemaking are key. Luca's vineyards are located at altitudes between 900 and 1500 meters and are among the highest in Mendoza. Here, you'll find old vines that, while no longer producing much, maintain the vineyard's high quality (and therefore the wines). She aims to showcase the best expression of each grape variety. Luca has planted six grape varieties in total: Chardonnay, Malbec, Pinot Noir, Syrah, Cabernet Sauvignon, and Cabernet Franc.

The grapes come from 'Gualtallary', a vineyard in Tupungato, at the foot of the Andes. This made Laura Catena the first to produce a Pinot Noir at an extreme altitude, 1,500 meters above sea level. Warm days alternate with extremely cold nights, contributing to slow, even ripening and the preservation of fresh acidity. Traditional vinification takes place, followed by ten months of aging in oak barrels, 10% of which are new and the rest second- and third-year oak. The Laura Catena Luca Pinot Noir G Lot has a beautiful garnet color in the glass. On the nose, we smell strawberries, cherries, raspberries, leather, and spices. On the palate, this is a full-bodied Pinot Noir with notes of leather, raspberries, and spicy oak. The wine combines the elegance of the Old World with the ripe fruit of the New World. Enjoy lightly chilled. Delicious with grilled salmon and tuna. Also delicious in combination with roast duck breast with cranberry sauce.

Character

Drinking window
2025 – 2029 Vintage 2022 · ready from 2025 · until 2029
Oak aging
Yes

The wine

Type of Wine
Grapes
  • 100%
Vintage
2022
Tasting Profiles
DroogMiddelvolAardsBloemigRood fruitHoutgerijpt

Origin

Country
Region
Appellation
Winery

Bottle

Content
0.75 l
Alcohol
13.5%
Closure
Cork

Wine features

Moments
Romantisch diner

Parker

93

James Suckling

94

Deze Luca Pinot Noir G-Lot 2022 toont elegante roodfruitaroma’s van kers, framboos en aardbei, aangevuld met leer, kruidige tonen en subtiele eik waardoor hij fris en toch vol van smaak blijft met mooie mineraliteit en verfijnde zuren. Dankzij die frisse zuurgraad en het rijpe fruit snijdt de wijn door vet van gegrilde of gebakken zalm en tonijn, vult hij de kruidigheid van gebraden eendenborst met cranberrysaus aan en vormt hij een perfecte tegenhanger voor charcuterie en paté; probeer hem bij licht gegrilde of seared bereidingen en bij geroosterde of met kruiden gemarineerde gevogeltegerechten voor het beste huwelijk van wijn en gerecht.

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