2019 Château La Mission Haut-Brion

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2019 Château La Mission Haut-Brion
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Description

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The 2019 Le Mission Haut Brion is a blend of 53% Merlot, 39.5% Cabernet Sauvignon and 7.5% Cabernet Franc. This Mission Haut Brion belongs to one of the most beautiful vintages ever and is a worthy successor to the 1955 and 2018 vintages and has a scored from Suckling and Parker of 99/100 points.

The wine has incredible precision with a medium to full-bodied taste with supple and soft tannins and great acidity. It is a wine of incredible focus and delineation. The wine is a deep garnet purple in color and unfolds in the glass with notes of blackcurrant, black cherry, dark chocolate, violet, tobacco leaf, forest floor and a hint of bergamot.

Neal Martin of the Wine Advocate (Parker) writes about the 2019: "A wine of impeccable breeding, both decadently flamboyant and provocatively graceful, this is already a prodigious wine of indisputable beauty.s"

Specifications

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Type of Wine Red
Country France
Region Bordeaux
Appellation Pessac-Léognan
Winery Chateau La Mission Haut Brion
Grape Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
Biological certified No
Natural wine No
Vegan No
Vintage 2019
Drinking as of 2028
Drinking till 2072
Alcohol % 14
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Parker rating 99
James Suckling rating 99
Vinous rating 98
Tasting Profiles Earthy, Complex, Dark fruit, Dry, Aged on wood, Powerful, Mineral, Tannines
Drink moments Indruk maken, Lekker luxe, Open haard

Wijnhuis

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Château la Mission Haut-Brion is located in the Pessac-Léognan appellation, ranked among the Crus Classés in the 1953 Graves classification. La Mission Haut-Brion is the sister company of Château Haut-Brion. The winery belongs to the wine region of Graves, in the municipality of Talence with an additional estate in Pessac. The winery also produces a second wine from younger vines, La Chapelle de la Mission, since the 1991 vintage, and the dry white wine Château La Mission Haut-Brion Blanc since the merger of Château Laville Haut-Brion in 2010.

The vineyards extend over 21 hectares between Pessac and Léognan, with a distribution of 48% Cabernet Sauvignon, 45% Merlot and 7% Cabernet Franc. The estate produces an average of between 6,000 and 7,000 cases of its grand vin La Mission Haut-Brion each year. For the second wine La Chapelle de la Mission, an average of 4,000 cases are produced. The white Château La Mission Haut-Brion Blanc has an annual production of 500 to 700 cases.

 

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