2019 Chateau La Fleur-Pétrus Pomerol

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Type of Wine | Red |
---|---|
Country | France |
Region | |
Appellation | Pomerol |
Winery | |
Vintage | 2019 |
Grape | |
Content (Alc) | 0.75 ltr (13.5%) |
Drink window | 2025 - 2055 |
Low Stock
Only 1 left
Description
The 2019 La Fleur-Petrus is a blend of mainly Merlot with a little Cabernet Franc and Petit Verdot. In the glass it has a medium garnet-purple colour and a slightly closed nose to start but which quickly unfolds with time and oxygen to release earthy notes of black truffles, mossy bark and damp soil over a core of preserved plums, wild blueberries and redcurrants, with a hint of menthol. La Fleur-Petrus is full, rich and enveloping, broad and layered, with beautifully polished tannins, a ripe core of fruit and a seamless, enveloping profile. This is an elegantly muscular, generous Pomerol whose voluptuous personality reflects the warm, dry vintage.
This La Fleur-Petrus also comes directly from the Chateau. We always buy all our wines from the importers or chateaux so that authenticity can be checked and that we know for sure that these wines are always stored in good conditions .
Drinking window: 2025-2055 - 96/100 Parker & 98/100 Suckling
FACT: The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount . You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address
Specifications
Type of Wine | Red |
---|---|
Country | France |
Region | Bordeaux |
Appellation | Pomerol |
Winery | Chateau La Fleur-Pétrus |
Grape | Merlot |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2019 |
Drinking as of | 2025 |
Drinking till | 2055 |
Alcohol % | 13.5 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 96 |
James Suckling rating | 98 |
Tasting Profiles | Aards, Complex, Droog, Houtgerijpt, Krachtig, Rood fruit, Soepel, Tannines |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Professional Reviews
Parker
Rating
96
Release Price
NA
Drink Date
2025 - 2055
Reviewed by
William Kelley
Issue Date
7th Apr 2022
Source
April 2022 Week 1, The Wine Advocate
The 2019 La Fleur-Pétrus dares to outshine Trotanoy this year, wafting from the glass with aromas of rich berry fruit, plum preserve, dark chocolate, cigar box and spices. Full-bodied, rich and enveloping, it's broad and layered, with beautifully polished tannins, a ripe core of fruit and a seamless, enveloping profile. This is an elegantly muscular, generous Pomerol whose sumptuous personality reflects the warm, dry vintage.
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James Suckling
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Wijnhuis
Château La Fleur-Pétrus is one of the most renowned vineyards of Pomerol. This historic estate, located exclusively on the plateau, was named in the 18th century because of its location opposite the towns of 'Petrus' and 'La Fleur'. Based in Libourne since 1937, Jean-Pierre Moueix noticed early on the excellent quality of the Pomerol appellation. Château La Fleur-Pétrus was his very first acquisition in 1950. Shortly afterwards, he bought Château Trotanoy in 1953.
The personality of Château La Fleur-Pétrus lies in the careful association of the famous gravel and clay terroirs of the Pomerol plateau. Located 33 to 38 meters above sea level, the vineyard derives its identity from the nuances of the soil and the height of each plot. The plots dominated by gravel tend to yield wines of great elegance, while those dominated by clay are distinctly velvety, dense and structured.
Château La Fleur-Pétrus consists mainly of Merlot, which gives the wine softness and generosity. Cabernet Franc, planted on gravel and fine clay, provides rigor and complexity, while a small percentage of Petit Verdot, planted on fine gravel, gives a touch of spice to the finish.
The wine combines a unique elegance with the generosity and structure typical of the great vineyards of Pomerol. An attentive tasting reveals remarkable refinement, complexity and a hint of violet.
The owner of this domain is the Moueix family. Jean-Pierre Moueix was born in Correze in 1913 and moved with his parents to Saint-Émilion after the Great Depression of 1929. At the time, the wines of Pomerol and Saint-Émilion were not yet widely recognised. A visionary, Jean-Pierre Moueix envisioned great potential both in the Merlot grape and in its ability to mature when grown in the best terroirs of its adopted region. In 1950, he began to expand his trading activities with the purchase of several well-known vineyards, starting with Château La Fleur-Pétrus in Pomerol, followed by Château Magdelaine, Saint-Émilion Premier Grand Cru Classé, in 1952, and Château Trotanoy, Pomerol, in 1953. Over the next four decades, he continued to successfully develop the wine merchant and the production elements of the company simultaneously.
The pinnacle of his career was the acquisition of Château Petrus. He entrusted the care to his son Christian. Jean-François Moueix, his eldest son, inherited the property and took over the management in 2009 so here is also the reference to Petrus so in fact one son got Chateau Petrus and Jean-pierre's other son the other domains such as La Fleur and Trotanoy .
The 2019 La Fleur-Petrus is a blend of mainly Merlot with a little Cabernet Franc and Petit Verdot. In the glass it has a medium garnet-purple colour and a slightly closed nose to start but which quickly unfolds with time and oxygen to release earthy notes of black truffles, mossy bark and damp soil over a core of preserved plums, wild blueberries and redcurrants, with a hint of menthol. La Fleur-Petrus is full, rich and enveloping, broad and layered, with beautifully polished tannins, a ripe core of fruit and a seamless, enveloping profile. This is an elegantly muscular, generous Pomerol whose voluptuous personality reflects the warm, dry vintage.
This La Fleur-Petrus also comes directly from the Chateau. We always buy all our wines from the importers or chateaux so that authenticity can be checked and that we know for sure that these wines are always stored in good conditions .
Drinking window: 2025-2055 - 96/100 Parker & 98/100 Suckling
FACT: The wine is in our conditioned Wine Warehouse and if you come to pick up the wine you will often also receive a nice discount . You will see your discount immediately when you choose 'Pick up' on the checkout page. We are located in Dordrecht almost next to the A16 with plenty of parking. Click here for our address
Type of Wine | Red |
---|---|
Country | France |
Region | Bordeaux |
Appellation | Pomerol |
Winery | Chateau La Fleur-Pétrus |
Grape | Merlot |
Biological certified | No |
Natural wine | No |
Vegan | No |
Vintage | 2019 |
Drinking as of | 2025 |
Drinking till | 2055 |
Alcohol % | 13.5 |
Alcohol free/low | No |
Content | 0.75 ltr |
Oak aging | Yes |
Sparkling | No |
Dessert wine | No |
Closure | Cork |
Parker rating | 96 |
James Suckling rating | 98 |
Tasting Profiles | Aards, Complex, Droog, Houtgerijpt, Krachtig, Rood fruit, Soepel, Tannines |
Drink moments | Indruk maken, Lekker luxe, Open haard |
Parker
Rating
96
Release Price
NA
Drink Date
2025 - 2055
Reviewed by
William Kelley
Issue Date
7th Apr 2022
Source
April 2022 Week 1, The Wine Advocate
The 2019 La Fleur-Pétrus dares to outshine Trotanoy this year, wafting from the glass with aromas of rich berry fruit, plum preserve, dark chocolate, cigar box and spices. Full-bodied, rich and enveloping, it's broad and layered, with beautifully polished tannins, a ripe core of fruit and a seamless, enveloping profile. This is an elegantly muscular, generous Pomerol whose sumptuous personality reflects the warm, dry vintage.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
James Suckling
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
Château La Fleur-Pétrus is one of the most renowned vineyards of Pomerol. This historic estate, located exclusively on the plateau, was named in the 18th century because of its location opposite the towns of 'Petrus' and 'La Fleur'. Based in Libourne since 1937, Jean-Pierre Moueix noticed early on the excellent quality of the Pomerol appellation. Château La Fleur-Pétrus was his very first acquisition in 1950. Shortly afterwards, he bought Château Trotanoy in 1953.
The personality of Château La Fleur-Pétrus lies in the careful association of the famous gravel and clay terroirs of the Pomerol plateau. Located 33 to 38 meters above sea level, the vineyard derives its identity from the nuances of the soil and the height of each plot. The plots dominated by gravel tend to yield wines of great elegance, while those dominated by clay are distinctly velvety, dense and structured.
Château La Fleur-Pétrus consists mainly of Merlot, which gives the wine softness and generosity. Cabernet Franc, planted on gravel and fine clay, provides rigor and complexity, while a small percentage of Petit Verdot, planted on fine gravel, gives a touch of spice to the finish.
The wine combines a unique elegance with the generosity and structure typical of the great vineyards of Pomerol. An attentive tasting reveals remarkable refinement, complexity and a hint of violet.
The owner of this domain is the Moueix family. Jean-Pierre Moueix was born in Correze in 1913 and moved with his parents to Saint-Émilion after the Great Depression of 1929. At the time, the wines of Pomerol and Saint-Émilion were not yet widely recognised. A visionary, Jean-Pierre Moueix envisioned great potential both in the Merlot grape and in its ability to mature when grown in the best terroirs of its adopted region. In 1950, he began to expand his trading activities with the purchase of several well-known vineyards, starting with Château La Fleur-Pétrus in Pomerol, followed by Château Magdelaine, Saint-Émilion Premier Grand Cru Classé, in 1952, and Château Trotanoy, Pomerol, in 1953. Over the next four decades, he continued to successfully develop the wine merchant and the production elements of the company simultaneously.
The pinnacle of his career was the acquisition of Château Petrus. He entrusted the care to his son Christian. Jean-François Moueix, his eldest son, inherited the property and took over the management in 2009 so here is also the reference to Petrus so in fact one son got Chateau Petrus and Jean-pierre's other son the other domains such as La Fleur and Trotanoy .
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