2019 Château Croix de Labrie Saint-Émilion Grand Cru
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| Type of Wine | |
|---|---|
| Country | France |
| Region | |
| Appellation | |
| Winery | |
| Vintage | 2019 |
| Grape | , |
| Content (Alc) | 0.75 ltr (14%) |
| Drink window | 2026 - 2044 |
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The 2019 Chateau Croix de Labrie is a blend of 97% Merlot and 3% Cabernet Sauvignon matured in 100% new French oak barrels, has a very deep purple-black color. Fantastic aromas of blackberries, blueberries, pine needles and spices such as nutmeg and allspice. Also white pepper. Full-bodied and very tight with a solid core of fruit and ultra-fine but powerful tannins. It has so much energy and drive. Vibrant on every level. Precise and not overwhelming, yet so structured. 97% merlot and 3% cabernet sauvignon. Made from biodynamically grown grapes. This takes time to soften. Try after 2026.
About Chateau Croix de Labrie
Château Croix de Labrie is located in the Saint-Émilion appellation in the Bordeaux region of France. It is known for its small production but very high-quality wines, mainly made from Merlot, supplemented with a small percentage of Cabernet Sauvignon. The vineyards are located in the famous Saint-Émilion appellation, known for its excellent terroir for growing Merlot. The soil consists of clay-limestone, which contributes to the complexity and structure of the wines. The wines of Château Croix de Labrie are known for their deep color, rich fruit aromas and flavors, and their firm but refined tannins. They have an excellent balance and a long finish, with notes of black fruit, spices and wood.
| Type of Wine | Red |
|---|---|
| Country | France |
| Region | Bordeaux |
| Appellation | Saint-Emilion |
| Icons | Icon France |
| Winery | Chateau Croix De Labrie |
| Grape | Cabernet Franc, Merlot |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2019 |
| Drinking as of | 2026 |
| Drinking till | 2044 |
| Alcohol % | 14 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 95 |
| James Suckling rating | 98 |
| Vinous rating | 94 |
| Tasting Profiles | Aromatisch, Bloemig, Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Kruidig, Rijk, Rood fruit, Strak, Tannines, Vol |
| Drink moments | Barbecue, Borrelen, Cadeau!, Iets te vieren, Indruk maken, Lekker luxe, Met vrienden, Open haard, Romantisch, Summer party, Terras, Voor alledag |
| Sommy Pairing Beschrijving | De 2019 Château Croix de Labrie toont een diepe, paars-zwarte kleur en geeft intense aroma’s van bramen en bosbessen met frisse dennennaald- en kruidige tonen van nootmuskaat, piment en witte peper, terwijl volle smaak met een strakke fruitkern en ultrafijne maar krachtige tannines zorgt voor veel energie en structuur. Dankzij die stevige structuur en verfijnde tannines snijdt de wijn prachtig door het vet en de rijke smaken van rundvlees, lam en stoofschotels, zodat langzaam gegaard stoofvlees, in kruiden en rode wijn gebraden rundvlees of langzaam geroosterd lamsvlees met rozemarijn en knoflook bijzonder goed werken, en bij een terrasetentje zijn gegrilde entrecote of lamskoteletten met een kruidige jus heerlijke keuzes. |
Parker
The Wine Advocate
RP (93-95)
Reviewed by:
Lisa Perrotti-Brown
Release Price:
NA
Drink Date:
N/A
Composed of 97% Merlot and 3% Cabernet Sauvignon with a potential of 14.5% alcohol and aging in 100% new French oak barrels, the 2019 Croix de Labrie has a very deep purple-black color. The nose opens with some very classy cedary notes, giving way to a profound core of baked plums, blackberry preserves and blueberry pie with touches of licorice, chargrilled meats, mocha and eucalyptus with a waft of red roses. Full-bodied, rich and concentrated, the palate has wonderful vibrancy for its weight, with a solid backbone of plush, ripe tannins and seamless freshness, finishing long and fragrant. This chateau has been on a roll recently—I am more and more impressed every year.
Published: Jun 18, 2020
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James Suckling
CHÂTEAU CROIX DE LABRIE ST.-EMILION 2019
Sunday, February 20, 2022
CountryFrance
RegionBordeaux
Vintage2019
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Score
98
Fabulous aromas of blackberries, blueberries, pine needles and spices, such as nutmeg and allspice. White pepper, too. Full-bodied and very tight with a solid core of fruit and ultra-fine yet powerful tannins. It’s got so much energy and drive. Vibrant at every level. Precise and not overpowering, yet so structured. 97% merlot and 3% cabernet sauvignon. Made from biodynamically grown grapes. This needs time to soften. Try after 2026.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
(92-94)
Drinking Window
2024 - 2040
From: Uncertain Smile: Bordeaux 2019 (Jun 2020)
The 2019 Croix de Labrie offers upfront black cherries, blackcurrant and cedar aromas on the nose, quite intense but well defined. The oak here is neatly assimilated. The palate is vibrant on the entry with layers of creamy black and blue fruit, silky smooth in texture with a modicum of restraint on the finish. It's one of the best wines that I have tasted from this Saint-Émilion Grand Cru in recent years.
- By Neal Martin on May 2020
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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Château Croix de Labrie is located in the Saint-Émilion appellation in the Bordeaux region of France. It is known for its small production but very high-quality wines, mainly made from Merlot, supplemented with a small percentage of Cabernet Sauvignon. The vineyards are located in the famous Saint-Émilion appellation, known for its excellent terroir for growing Merlot. The soil consists of clay-limestone, which contributes to the complexity and structure of the wines. The wines of Château Croix de Labrie are known for their deep color, rich fruit aromas and flavors, and their firm but refined tannins. They have an excellent balance and a long finish, with notes of black fruit, spices and wood.
Food Pairings
De 2019 Château Croix de Labrie toont een diepe, paars-zwarte kleur en geeft intense aroma’s van bramen en bosbessen met frisse dennennaald- en kruidige tonen van nootmuskaat, piment en witte peper, terwijl volle smaak met een strakke fruitkern en ultrafijne maar krachtige tannines zorgt voor veel energie en structuur. Dankzij die stevige structuur en verfijnde tannines snijdt de wijn prachtig door het vet en de rijke smaken van rundvlees, lam en stoofschotels, zodat langzaam gegaard stoofvlees, in kruiden en rode wijn gebraden rundvlees of langzaam geroosterd lamsvlees met rozemarijn en knoflook bijzonder goed werken, en bij een terrasetentje zijn gegrilde entrecote of lamskoteletten met een kruidige jus heerlijke keuzes.
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