2019 Carter Cellars Fortuna Vineyard Cabernet Sauvignon
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| Type of Wine | |
|---|---|
| Country | |
| Region | |
| Appellation | |
| Winery | |
| Vintage | 2019 |
| Grape | |
| Content (Alc) | 0.75 ltr (14.5%) |
| Drink window | 2025 - 2040 |
| Available as of | Nov 11, 2025 |
Description
Carter Cellars Winery in Napa Valley
Carter Cellars is one of Napa Valley's most respected boutique wineries. The estate was founded in 1998 by Mark Carter, a passionate winemaker with a keen eye for top vineyards. The wines are crafted in collaboration with renowned winemakers such as Mike Smith, and since 2021, Russell Bevan. Carter Cellars' style is known for its power, concentration, and finesse—classic Napa Cabernet with a modern sense of balance.
Carter Cellars' vineyards are spread across some of Napa Valley's most prestigious appellations, including Oakville, Rutherford, and St. Helena. Each cuvée is a meticulous expression of its origin, emphasizing terroir and precision. Produced in small quantities, the wines are beloved by connoisseurs and collectors worldwide.
the Fortuna Vineyard
The Fortuna Vineyard is located in the heart of Oakville, right at the foot of the Mayacamas Mountains. This location combines the best of both worlds: the strength and richness of the valley and the structure and tension of the mountain fruit. The soil consists of clay, gravel, and volcanic rock, which ensures optimal drainage and deep rooting for the vines.
The vineyard benefits from a perfect microclimate: warm, sunny days and cool nights. This produces grapes with ripe fruit, firm tannins, and vibrant acidity—the foundation for Cabernet Sauvignons with complexity and elegance. Year after year, the Fortuna Vineyard produces some of Carter Cellars' most expressive wines.
carter cellars fortuna vineyard cabernet sauvignon 2019
The 2019 vintage is a magnificent expression of Oakville Cabernet Sauvignon. The wine combines power and refinement with layered aromas and a long, energetic finish. As with all Carter wines, it is a blend of precision and intensity, with every detail in the vinification focused on balance and depth.
harvest and vinification
2019 was a near-ideal vintage in Napa Valley. Spring was cool, summer stable, and harvest took place under dry conditions. The grapes were hand-picked, carefully sorted, and fermented in small batches. The wine was then aged in French oak barriques, many of them new, to enhance its structure and complexity without losing its freshness.
The Fortuna Vineyard Cabernet 2019 is a wine that combines power with precision: rich, deep, and simultaneously elegant. It's all about the balance between ripeness, structure, and freshness.
color, smell and taste
In the glass, the wine displays a deep, almost opaque purple color. The nose is intense and complex, with aromas of black fruit, dark chocolate, leather, cloves, licorice, and a hint of sage. On the palate, the wine is full-bodied and velvety, with lush tannins and a core of ripe cassis, black cherry, and cedar. The texture is rich yet perfectly balanced by vibrant acidity and a mineral note.
The finish is long, powerful, and elegant, with notes of cocoa, spice, and a subtle hint of vanilla. This is a Cabernet with length, depth, and a bright future.
review by Vinous (Antonio Galloni)
The 2019 Carter Cellars Fortuna Vineyard Cabernet Sauvignon received 95 points from Vinous (Antonio Galloni). He described the wine as "stellar" and praised the Fortuna as "one of the best wines in the range for its mix of quality and price in the realm of high-end Napa Valley Cabernet Sauvignon." Galloni noted aromas of black fruit, chocolate, herbs, leather, licorice, and sage, concluding that this is "a classic Oakville Cabernet from the valley floor." The wine combines power, depth, and finesse at an exceptional level. (Published October 2021 in *The 2019 Napa Valley Cabernets: A Deep Dive*.)
store and serve
The wine is still young and will reach its peak from 2025 to around 2039. Serve at 17 to 18 degrees Celsius after decanting for at least an hour. This allows the wine to fully reveal its complexity.
Would you like to order Carter Cellars wines online?
If available, you'll find the official fact sheet and additional information about this fine wine in the "Attachments" tab. We'll automatically send you these when you order this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pickup" at the checkout page. We're located in Dordrecht, just off the A16 motorway with ample parking. Click here for our address. You can read the full wine reviews from publications including Parker, Suckling, Vinous, and Wine Spectator.
Need advice on finding the perfect wine to pair with your dish? Click here for our exclusive Sommelier. Free for Grand Cru customers.
wine and food pairings
- Grilled ribeye with rosemary and sea salt – the juicy texture of the meat complements the powerful tannins perfectly.
- Rack of lamb with thyme and garlic – the spiciness and fat of the lamb are balanced by the rich fruitiness of the wine.
- Wild boar stew with dark chocolate and juniper berries – a deep, savoury combination that accentuates the dark notes in the wine.
- Grilled portobello with balsamic vinegar and rosemary – the earthy flavours enhance the spiciness of the wine.
- Beef carpaccio with truffle and Parmesan cheese – the refined acidity keeps the dish elegant and balanced.
- Mature cheddar or blue cheese – the salty, ripe character perfectly complements the intensity of this Cabernet.
Specifications
| Available as of | Nov 11, 2025 |
|---|---|
| Type of Wine | Red |
| Country | USA |
| Region | Californie |
| Appellation | Napa Valley |
| Icons | Icon USA |
| Winery | Carter Cellars |
| Grape | Cabernet Sauvignon |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2019 |
| Drinking as of | 2025 |
| Drinking till | 2040 |
| Alcohol % | 14.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 96 |
| Vinous rating | 95 |
Professional Reviews
Parker
The Wine Advocate
RP 95+
Reviewed by:
Lisa Perrotti-Brown
Release Price:
$115
Drink Date:
2022 - 2040
The 2018 Cabernet Sauvignon Fortuna Vineyard has a deep garnet-purple color and a gorgeous perfume of red roses, Ceylon tea and lavender over a core of cassis, blackberry pie and boysenberries plus hints of unsmoked cigars, fragrant earth and bouquet garni. Full-bodied, the palate shimmers with beautiful energy and freshness, featuring crunchy black and blue fruits and a firm, grainy texture, finishing long and savory.
Published: Nov 05, 2020
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
95
Drinking Window
2025 - 2039
From: The 2019 Napa Valley Cabernets: A Deep Dive (Jan 2022)
The 2019 Cabernet Sauvignon Fortuna Vineyard is stellar. As it often is, the Fortuna is one of the best wines in the range for its mix of quality and price in the realm of high-end Napa Valley Cabernet Sauvignon. Black fruit, chocolate, spice, leather, licorice and sage are all kicked up. This is classic Oakville Cabernet from the valley floor.
- By Antonio Galloni on October 2021
This is a stellar set of 2019s from Mark Carter and winemaker Mike Smith. The highlights are pretty obvious, so I will focus my comments on the new and lesser-known wines. There are two new offerings, The Haze, which is mostly young vines from Fortuna, a stunning new Cabernet from Missouri Hopper. Speaking of Fortuna, it is the wine in this range that offers the most quality for the money, in my view. The wines are, as usual, big, opulent and full of richness. Russell Bevan is the winemaker starting with the 2021 vintage. It will be interesting to see where he takes these wines, which have been consistently among my favorites in the more opulent style of Napa Valley.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
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Wijnhuis
Carter Cellars wijnhuis in Napa Valley
Carter Cellars begon eind jaren ’90 als een project van hotelier en wijnliefhebber Mark Carter. Geen groot château, wel een scherp oog voor herkomst. Het idee: druiven inkopen uit de beste percelen en daar pure, karaktervolle wijnen van maken. De thuisbasis ligt in Calistoga, waar Carter in 2006 Envy Winery oprichtte als plek om zelf te vinifiëren en op te voeden. Sindsdien groeide Carter Cellars uit tot een vaste naam voor serieuze Napa-Cabernet.
Historie van Carter Cellars
De eerste jaargang dateert van 1998, met fruit uit de steile Coliseum-terrassen van Hossfeld. In 2000 volgde toegang tot een van de meest gewilde percelen van de vallei: Beckstoffer’s deel van To Kalon in Oakville. Vroege jaren werkte Mark samen met Nils Venge; later sloten toonaangevende namen aan. De 2019-wijnen zijn gemaakt door Mike Smith en in de finale geblend door Russell Bevan; vanaf 2021 is Bevan betrokken als consultant/winemaker. Het resultaat blijft trouw aan het recept: herkomst vóór alles, precisie in de kelder.
Wijngaarden en druivenrassen
Het hart van Carter klopt in Oakville en St. Helena. Denk aan Beckstoffer To Kalon (Oakville) en Beckstoffer Las Piedras (St. Helena), aangevuld met wijngaarden als Weitz (Oakville Bench), Hossfeld Coliseum (Soda Canyon), Missouri Hopper, Fortuna, Revilo en Truchard. Cabernet Sauvignon voert de boventoon. Binnen To Kalon bottelt Carter meerdere cuvées met een eigen signatuur, zoals The Grand Daddy (van Clone 4), The O.G. en The Three Kings. Uit Las Piedras komen labels als La Bam, La Verdad en Los Compadres. Elk perceel levert net andere textuur, tannine en aromatiek op, en dat proef je glas na glas.
Klimaat in Napa Valley
Napa heeft een mediterraan klimaat: veel zon, droge zomers en koele nachten. De baai van San Pablo duwt ’s ochtends koele lucht en mist de vallei in, vooral in het zuiden. Overdag warmt het stevig op, ’s nachts koelt het af. Die dagelijkse temperatuurschommeling houdt frisheid in de druif, terwijl de zon zorgt voor rijpe, donkere fruitaroma’s. In Oakville (valleibodem, warm maar met avondbries) rijpt Cabernet voluit, met genoeg zuur en structuur voor lengte en bewaarpotentieel.
Interessante feitjes over Carter Cellars
- Start in 1998; de stap naar To Kalon volgde al in 2000 en werd een mijlpaal.
- Thuisbasis is Envy Winery in Calistoga (opgericht 2006), waar in kleine lots wordt gewerkt.
- De 2019-reeks: gemaakt door Mike Smith, afgeblende/afgewerkte cuvées door Russell Bevan; vanaf 2021 is Bevan de vaste consultant.
- To Kalon levert meerdere Carter-bottelingen (o.a. The Grand Daddy, The O.G., The Three Kings); Las Piedras brengt o.a. La Bam, La Verdad en Los Compadres.
- Grandcruwijnen biedt soms een assortimentskist met zes Carter-Cabernets uit To Kalon en Las Piedras. Leuk om de terroirs naast elkaar te proeven.
Carter Cellars online bestellen?
Bij Grandcruwijnen vind je Carter Cellars in ons geconditioneerde Wine Warehouse. Je wijnen liggen daar onder perfecte omstandigheden. Bestel online en kies bezorging of afhalen in Dordrecht. Kies je voor ‘Afhalen’, dan verschijnt de extra korting direct tijdens het afrekenen.
Carter Cellars Winery in Napa Valley
Carter Cellars is one of Napa Valley's most respected boutique wineries. The estate was founded in 1998 by Mark Carter, a passionate winemaker with a keen eye for top vineyards. The wines are crafted in collaboration with renowned winemakers such as Mike Smith, and since 2021, Russell Bevan. Carter Cellars' style is known for its power, concentration, and finesse—classic Napa Cabernet with a modern sense of balance.
Carter Cellars' vineyards are spread across some of Napa Valley's most prestigious appellations, including Oakville, Rutherford, and St. Helena. Each cuvée is a meticulous expression of its origin, emphasizing terroir and precision. Produced in small quantities, the wines are beloved by connoisseurs and collectors worldwide.
the Fortuna Vineyard
The Fortuna Vineyard is located in the heart of Oakville, right at the foot of the Mayacamas Mountains. This location combines the best of both worlds: the strength and richness of the valley and the structure and tension of the mountain fruit. The soil consists of clay, gravel, and volcanic rock, which ensures optimal drainage and deep rooting for the vines.
The vineyard benefits from a perfect microclimate: warm, sunny days and cool nights. This produces grapes with ripe fruit, firm tannins, and vibrant acidity—the foundation for Cabernet Sauvignons with complexity and elegance. Year after year, the Fortuna Vineyard produces some of Carter Cellars' most expressive wines.
carter cellars fortuna vineyard cabernet sauvignon 2019
The 2019 vintage is a magnificent expression of Oakville Cabernet Sauvignon. The wine combines power and refinement with layered aromas and a long, energetic finish. As with all Carter wines, it is a blend of precision and intensity, with every detail in the vinification focused on balance and depth.
harvest and vinification
2019 was a near-ideal vintage in Napa Valley. Spring was cool, summer stable, and harvest took place under dry conditions. The grapes were hand-picked, carefully sorted, and fermented in small batches. The wine was then aged in French oak barriques, many of them new, to enhance its structure and complexity without losing its freshness.
The Fortuna Vineyard Cabernet 2019 is a wine that combines power with precision: rich, deep, and simultaneously elegant. It's all about the balance between ripeness, structure, and freshness.
color, smell and taste
In the glass, the wine displays a deep, almost opaque purple color. The nose is intense and complex, with aromas of black fruit, dark chocolate, leather, cloves, licorice, and a hint of sage. On the palate, the wine is full-bodied and velvety, with lush tannins and a core of ripe cassis, black cherry, and cedar. The texture is rich yet perfectly balanced by vibrant acidity and a mineral note.
The finish is long, powerful, and elegant, with notes of cocoa, spice, and a subtle hint of vanilla. This is a Cabernet with length, depth, and a bright future.
review by Vinous (Antonio Galloni)
The 2019 Carter Cellars Fortuna Vineyard Cabernet Sauvignon received 95 points from Vinous (Antonio Galloni). He described the wine as "stellar" and praised the Fortuna as "one of the best wines in the range for its mix of quality and price in the realm of high-end Napa Valley Cabernet Sauvignon." Galloni noted aromas of black fruit, chocolate, herbs, leather, licorice, and sage, concluding that this is "a classic Oakville Cabernet from the valley floor." The wine combines power, depth, and finesse at an exceptional level. (Published October 2021 in *The 2019 Napa Valley Cabernets: A Deep Dive*.)
store and serve
The wine is still young and will reach its peak from 2025 to around 2039. Serve at 17 to 18 degrees Celsius after decanting for at least an hour. This allows the wine to fully reveal its complexity.
Would you like to order Carter Cellars wines online?
If available, you'll find the official fact sheet and additional information about this fine wine in the "Attachments" tab. We'll automatically send you these when you order this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pickup" at the checkout page. We're located in Dordrecht, just off the A16 motorway with ample parking. Click here for our address. You can read the full wine reviews from publications including Parker, Suckling, Vinous, and Wine Spectator.
Need advice on finding the perfect wine to pair with your dish? Click here for our exclusive Sommelier. Free for Grand Cru customers.
wine and food pairings
- Grilled ribeye with rosemary and sea salt – the juicy texture of the meat complements the powerful tannins perfectly.
- Rack of lamb with thyme and garlic – the spiciness and fat of the lamb are balanced by the rich fruitiness of the wine.
- Wild boar stew with dark chocolate and juniper berries – a deep, savoury combination that accentuates the dark notes in the wine.
- Grilled portobello with balsamic vinegar and rosemary – the earthy flavours enhance the spiciness of the wine.
- Beef carpaccio with truffle and Parmesan cheese – the refined acidity keeps the dish elegant and balanced.
- Mature cheddar or blue cheese – the salty, ripe character perfectly complements the intensity of this Cabernet.
| Available as of | Nov 11, 2025 |
|---|---|
| Type of Wine | Red |
| Country | USA |
| Region | Californie |
| Appellation | Napa Valley |
| Icons | Icon USA |
| Winery | Carter Cellars |
| Grape | Cabernet Sauvignon |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2019 |
| Drinking as of | 2025 |
| Drinking till | 2040 |
| Alcohol % | 14.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Parker rating | 96 |
| Vinous rating | 95 |
Parker
The Wine Advocate
RP 95+
Reviewed by:
Lisa Perrotti-Brown
Release Price:
$115
Drink Date:
2022 - 2040
The 2018 Cabernet Sauvignon Fortuna Vineyard has a deep garnet-purple color and a gorgeous perfume of red roses, Ceylon tea and lavender over a core of cassis, blackberry pie and boysenberries plus hints of unsmoked cigars, fragrant earth and bouquet garni. Full-bodied, the palate shimmers with beautiful energy and freshness, featuring crunchy black and blue fruits and a firm, grainy texture, finishing long and savory.
Published: Nov 05, 2020
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Vinous
95
Drinking Window
2025 - 2039
From: The 2019 Napa Valley Cabernets: A Deep Dive (Jan 2022)
The 2019 Cabernet Sauvignon Fortuna Vineyard is stellar. As it often is, the Fortuna is one of the best wines in the range for its mix of quality and price in the realm of high-end Napa Valley Cabernet Sauvignon. Black fruit, chocolate, spice, leather, licorice and sage are all kicked up. This is classic Oakville Cabernet from the valley floor.
- By Antonio Galloni on October 2021
This is a stellar set of 2019s from Mark Carter and winemaker Mike Smith. The highlights are pretty obvious, so I will focus my comments on the new and lesser-known wines. There are two new offerings, The Haze, which is mostly young vines from Fortuna, a stunning new Cabernet from Missouri Hopper. Speaking of Fortuna, it is the wine in this range that offers the most quality for the money, in my view. The wines are, as usual, big, opulent and full of richness. Russell Bevan is the winemaker starting with the 2021 vintage. It will be interesting to see where he takes these wines, which have been consistently among my favorites in the more opulent style of Napa Valley.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua...
Exclusive Content
Sign in to unlock professional wine reviews from world-renowned critics
Carter Cellars wijnhuis in Napa Valley
Carter Cellars begon eind jaren ’90 als een project van hotelier en wijnliefhebber Mark Carter. Geen groot château, wel een scherp oog voor herkomst. Het idee: druiven inkopen uit de beste percelen en daar pure, karaktervolle wijnen van maken. De thuisbasis ligt in Calistoga, waar Carter in 2006 Envy Winery oprichtte als plek om zelf te vinifiëren en op te voeden. Sindsdien groeide Carter Cellars uit tot een vaste naam voor serieuze Napa-Cabernet.
Historie van Carter Cellars
De eerste jaargang dateert van 1998, met fruit uit de steile Coliseum-terrassen van Hossfeld. In 2000 volgde toegang tot een van de meest gewilde percelen van de vallei: Beckstoffer’s deel van To Kalon in Oakville. Vroege jaren werkte Mark samen met Nils Venge; later sloten toonaangevende namen aan. De 2019-wijnen zijn gemaakt door Mike Smith en in de finale geblend door Russell Bevan; vanaf 2021 is Bevan betrokken als consultant/winemaker. Het resultaat blijft trouw aan het recept: herkomst vóór alles, precisie in de kelder.
Wijngaarden en druivenrassen
Het hart van Carter klopt in Oakville en St. Helena. Denk aan Beckstoffer To Kalon (Oakville) en Beckstoffer Las Piedras (St. Helena), aangevuld met wijngaarden als Weitz (Oakville Bench), Hossfeld Coliseum (Soda Canyon), Missouri Hopper, Fortuna, Revilo en Truchard. Cabernet Sauvignon voert de boventoon. Binnen To Kalon bottelt Carter meerdere cuvées met een eigen signatuur, zoals The Grand Daddy (van Clone 4), The O.G. en The Three Kings. Uit Las Piedras komen labels als La Bam, La Verdad en Los Compadres. Elk perceel levert net andere textuur, tannine en aromatiek op, en dat proef je glas na glas.
Klimaat in Napa Valley
Napa heeft een mediterraan klimaat: veel zon, droge zomers en koele nachten. De baai van San Pablo duwt ’s ochtends koele lucht en mist de vallei in, vooral in het zuiden. Overdag warmt het stevig op, ’s nachts koelt het af. Die dagelijkse temperatuurschommeling houdt frisheid in de druif, terwijl de zon zorgt voor rijpe, donkere fruitaroma’s. In Oakville (valleibodem, warm maar met avondbries) rijpt Cabernet voluit, met genoeg zuur en structuur voor lengte en bewaarpotentieel.
Interessante feitjes over Carter Cellars
- Start in 1998; de stap naar To Kalon volgde al in 2000 en werd een mijlpaal.
- Thuisbasis is Envy Winery in Calistoga (opgericht 2006), waar in kleine lots wordt gewerkt.
- De 2019-reeks: gemaakt door Mike Smith, afgeblende/afgewerkte cuvées door Russell Bevan; vanaf 2021 is Bevan de vaste consultant.
- To Kalon levert meerdere Carter-bottelingen (o.a. The Grand Daddy, The O.G., The Three Kings); Las Piedras brengt o.a. La Bam, La Verdad en Los Compadres.
- Grandcruwijnen biedt soms een assortimentskist met zes Carter-Cabernets uit To Kalon en Las Piedras. Leuk om de terroirs naast elkaar te proeven.
Carter Cellars online bestellen?
Bij Grandcruwijnen vind je Carter Cellars in ons geconditioneerde Wine Warehouse. Je wijnen liggen daar onder perfecte omstandigheden. Bestel online en kies bezorging of afhalen in Dordrecht. Kies je voor ‘Afhalen’, dan verschijnt de extra korting direct tijdens het afrekenen.
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