2019 Albet I Noya Lignum Negre

Rating:
100 % of 100
13.45 11.12

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5 in stock
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Type of Wine Red
Country Spain
Region Catalunya
Appellation Penedès (Appellation)
Winery Albet i Noya
Year 2019
Grape Tempranillo
Content (Alc) 0.75 ltr (13.5%)
Drink window 2022 - 2026
View all characteristics Discover more about this wine

Composed of the typical Catalan grape varieties such as Garnatxa and Ull de llebre and the classic French ones such as Merlot and Cabernet Sauvignon, this red Spanish wine is a real classy wine with character. The grapes come from the highest vineyards in the dry areas of the Penedès. Lignum = barrel/wood. The Lignum Negre from Albet I Noya has aged for 10 months in barrels from Allier.

In the glass, this red topper is brilliant cherry red. Red fruit in the nose with that unmistakable Mediterranean touch of spiciness and garrigue. Balanced in the mouth with lots of fruit and perfect acidity. Balanced wood aging, ripe red berry, a palate with density and temperament. The perfect wine as an accompaniment to red meat on the grill or southern meat dishes. Rich, full-bodied and with a juicy tannin structure.

The wines of Albet i Noya received 92 points in the prestigious James Suckling Tasting The prestigious American website JamesSuckling.com awarded four wines of Albet i Noya a score of 92 points! These are Reserva Martí 2011 and Lignum negre 2015 for the red wines, and Fanio 2016 and Lignum Blanc 2016 for the white wines.

 

Vineyard for 2019 Albet I Noya Lignum Negre
More Information
Type of Wine Red
Country Spain
Region Catalunya
Appellation Penedès (Appellation)
Winery Albet i Noya
Grape Tempranillo
Biological certified No
Natural wine No
Vegan Yes
Year 2019
Drinking as of 2022
Drinking till 2026
Alcohol % 13.5
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
James Suckling rating 92
Tasting Profiles Earthy, Dark fruit, Dry, Fruity, Aged on wood, Flexible, Full
Drink moments Barbecue, Met vrienden, Open haard
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