2014 Giacomo Borgogno & Figli Barolo Cannubi
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| Type of Wine | |
|---|---|
| Country | Italy |
| Region | |
| Appellation | |
| Winery | |
| Vintage | 2014 |
| Grape | |
| Content (Alc) | 0.75 ltr (14.5%) |
| Drink window | 2020 - 2035 |
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The 2014 Giacomo Borgogno & Figli Barolo Cannubi comes from one of the most famous sites in Barolo and clearly demonstrates why this cru is so highly regarded. Cannubi is known for wines that combine power and refinement, and in this 2014, these come together beautifully. The style is classic rather than exuberant: less focused on ripeness and extraction, and more on tension, structure, and detail. This is a Barolo that does not immediately reveal itself fully, but opens up quietly in the glass. As it breathes, aromas of rose, spices, and ripe fruit appear layer by layer. The 2014 vintage underscores this image, with a slightly leaner, more precise structure that suits Cannubi's location well. A serious Barolo.
Giacomo Borgogno & Figli: historic Barolo winery from Piedmont
Borgogno is one of the very first and probably oldest wineries in Piedmont. The winery is known for its classic and traditional philosophy, in which the same working methods have been passed down through generations. This consistent approach forms the basis for wines with character, structure, and a distinct terroir profile.
The estate has approximately 13 hectares of vineyards, of which 9 hectares are planted with Nebbiolo. All wines are vinified in the traditional manner, with a focus on long aging and natural balance. In addition, Borgogno operates sustainably, with respect for nature and the environment.
Barolo Cannubi cru – top vineyard in Barolo
Borgogno owns several cru vineyards, including Liste, Fossati, and the famous Cannubi. These vineyards are scattered throughout the Barolo area and each yields its own expression of Nebbiolo.
Cannubi is without a doubt the most famous and acclaimed cru of Barolo. The location and soil produce wines with both power and elegance. Barolos from this cru are known for their longevity and can easily age for 30 years.
Traditional aging in large wood
This Barolo is made from 100% Nebbiolo and is produced entirely according to traditional methods. The wine ages for approximately 4 years in large 6,000-liter Slovenian oak barrels. Subsequently, the wine undergoes a further 6 months of bottle aging before being released onto the market.
This long aging ensures structure, complexity, and a pure expression of grape and terroir, without the influence of new wood.
Taste profile Borgogno Cannubi
In the glass, the wine has a deep garnet red color with characteristic tile-orange hues. The nose is intense and complex, with aromas of roses, spices, and dark fruit. The wine displays beautiful layering and continues to develop in the glass.
On the palate, this is a full-bodied Barolo with power and structure. The tannins are firm yet refined, giving the wine its classic character. Flavors of dark fruit and spices are supported by fresh acidity and a long, lingering finish.
This is a Barolo with conviction. You have Barolo, and then you have the Borgogno Cannubi.
Did you know: The wine is stored in our climate-controlled Wine Warehouse. If you choose to pick up your order, you will often receive a nice discount that is immediately visible on the checkout page. We are easily accessible and have ample parking available.
| Packing information | Box |
|---|---|
| Type of Wine | Red |
| Country | Italy |
| Region | Piemonte |
| Appellation | Barolo |
| Icons | Icon Italy |
| Winery | Borgogno |
| Grape | Nebbiolo |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2014 |
| Drinking as of | 2020 |
| Drinking till | 2035 |
| Alcohol % | 14.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | Yes |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Promotion | On Sale |
| James Suckling rating | 93 |
| Tasting Profiles | Aards, Complex, Donker fruit, Krachtig, Rijk, Rood fruit, Strak, Tannines |
| Drink moments | Iets te vieren, Met vrienden, Romantisch, Voor alledag |
| Sommy Pairing Beschrijving | De 2014 Barolo Cannubi van Borgogno straalt klassieke Barolo uit met een diepe granaatkleur en aroma’s van roos, kruiden en donker fruit, terwijl in de mond krachtige structuur, stevige maar verfijnde tannines en een lange, frisse afdronk elkaar raken. Deze combinatie van kracht en elegantie maakt hem ideaal bij rundvlees, wild en gevogelte, omdat de tannines en zuren vet en rijkdom in de gerechten in balans brengen en de kruidige en fruitige toon versterken. Specifieke bereidingen die extra goed werken zijn traag gegaarde stoofgerechten en braadstukken van rund of wild, en gegrilde gevogelte gerechten met een aardse paddenstoelen- of truffelsaus. |
James Suckling
Score: 93
Vintage: 2014
Additional depth here, compared to the standard Barolo bottling, as well as a longer palate, making for a compelling wine with some aging potential. The tannins are firm and carry decent fruit flavor in a sturdy mode. Drink or hold.
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96
96/100 Wine Enthusiast: This radiant, perfumed red opens with enticing scents of fragrant purple flowers, woodland berries and aromatic herbs with a whiff of tilled earth. The delicious palate is elegant and enveloping, doling out juicy Marasca cherry, crushed raspberry, cinnamon and star anise. It's already approachable but will also offer years of enjoyment thanks to polished tannins and bright acidity. Drink through 2029. Kerin O’Keefe
92/100 Falstaff: Bright, noble ruby red. In the nose, mint and young cherries, elderberries and hints of iodine. Full bodied palate with tight, dense tannin, full, tension-loaded, salty finish.
94/100 Decanter World Wine Awards
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Borgogno is one of the very first and probably very oldest wineries in Piemonte. The Italian winery strongly believes in the classical and traditional philosophy whatever its strength; adherence to these traditions has been passed on to future generations for years. Borgogno owns 13 hectares of vineyards, 9 of which are planted with the Nebbiolo grape. The wines are all vinified in a traditional way to produce unique and structured wines.
Food Pairings
De 2014 Barolo Cannubi van Borgogno straalt klassieke Barolo uit met een diepe granaatkleur en aroma’s van roos, kruiden en donker fruit, terwijl in de mond krachtige structuur, stevige maar verfijnde tannines en een lange, frisse afdronk elkaar raken. Deze combinatie van kracht en elegantie maakt hem ideaal bij rundvlees, wild en gevogelte, omdat de tannines en zuren vet en rijkdom in de gerechten in balans brengen en de kruidige en fruitige toon versterken. Specifieke bereidingen die extra goed werken zijn traag gegaarde stoofgerechten en braadstukken van rund of wild, en gegrilde gevogelte gerechten met een aardse paddenstoelen- of truffelsaus.
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