1989 Château Léoville Las Cases Late Release

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One of the oldest estates in the Medoc, Domaine de Léoville belonged to some of the richest and most influential noble French families before it was taken over by the Las Cases family. As a result of the French Revolution, the estate was divided between 1826 and 1840. Château Léoville Las Cases was created, thanks to a kind of birthright, from 3/5 of the original estate and the heart of the domain. The current terroir of the Grand Vin has therefore been the historic heart of the original terroir since the 17th century. Pierre Jean, Adolphe and Gabriel de Las Cases were heirs to the estate until 1900, when Théophile Skawinski bought a share in the estate and became its administrator. Now managed by the same family since the end of the 19th century, Léoville Las Cases is today represented by Jean-Hubert Delon, sole owner of the castle and owner of Château Potensac in the Medoc and Château Nénin in Pomerol.

The late release of the 1989 vintage of Château Léoville Las Cases is particularly interesting as it indicates that the wine received additional maturation and care in the winery's cellars before being released. The wine was only released in 2020 in a very limited edition.

The vineyards of Château Léoville Las Cases are located in the northern part of Saint-Julien, adjacent to Château Latour. The proximity to the Gironde River and the well-drained gravel soils contribute to the estate's excellent terroir. The vineyard is planted with classic Bordeaux grape varieties, with a significant emphasis on Cabernet Sauvignon, which thrives in the gravelly soils and provides structure and aging potential to the wines. Château Léoville Las Cases is known for producing powerful, age-worthy red wines that are considered among the best in Bordeaux. The winemaking approach involves traditional methods, with an emphasis on expressing the unique characteristics of the estate's terroir. The grapes are carefully harvested and sorted before fermentation, and the wines are typically aged in oak barrels.

The 1989 vintage is a blend of 60% Cabernet Sauvignon, 25% Merlot, 12% Cabernet Franc and 3% Petit Verdot. The grapes for this wine were picked between September 5 and September 25. Still one of the most youthful wines of the vintage from Bordeaux, the 1989 Léoville Las Cases produces aromas of blackcurrants and pencil shavings, framed by aging in oak. Medium to full, deep and tight. It is impressively pure and lively. This wine has a whole life ahead of it.

The late release of the 1989 Château Léoville Las Cases offers wine lovers the opportunity to experience a fully matured, classic Bordeaux wine. This is a rare and special wine that will appeal to both collectors and connoisseurs for its complexity, depth and elegance. The additional maturation in the château's cellars ensures that the wine is in optimal condition upon release, offering a unique drinking experience.

FACT : In the Tab: Appendix you will find the official fact sheet of this beautiful wine. We will send it to you automatically when you order this wine. The wine is stored in our conditioned Wine Warehouse and if you pick up the wine you will often receive a nice discount. You will immediately see the possible discount if you choose Pickup in the Checkout page. We are almost next to the Rijksweg with plenty of parking. Click here for address.

Type of Wine Red
Country France
Region Bordeaux
Appellation Saint-Julien
Icons Icon France
Winery Chateau Léoville Las Cases
Grape Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
Biological certified No
Natural wine No
Vegan No
Vintage 1989
Drinking as of 2020
Drinking till 2030
Alcohol % 14
Alcohol free/low No
Content Standard (0.75 ltr)
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Parker rating 95
James Suckling rating 96
Tasting Profiles Complex, Donker fruit, Droog, Houtgerijpt, Krachtig, Mineraal, Tannines
Drink moments Indruk maken, Lekker luxe, Open haard
Sommy Pairing Beschrijving Deze 1989 Château Léoville Las Cases Late Release presenteert diepe tonen van zwarte bessen en cassis, gedroogd fruit, gedroogde kruiden en natte aarde, met subtiele vanille- en cederneigingen van rijping op eiken en een volle, ronde structuur met rijpe, zijdezachte tannines. Door zijn stevige body, geconcentreerde fruit en rijpe tannines snijdt hij door de rijkdom van rundvlees, lam, wild en stoofschotels, waarbij het frisse onderliggende zuurtje en de minerale backbone het vet en de umami van het vlees in balans brengen en de complexe aroma's versterken. Gerechten met langzame bereiding zoals langzaam gegaard stoofvlees, gegrild lamsrack met rozemarijn of hertenbiefstuk met een donkere wijnsaus werken bijzonder goed omdat de gelatineuze sauzen en gerichte karamellisatie de rijpe tannines verzachten en de smaaklagen van de wijn naar voren brengen.

Parker

95

James Suckling

96

Wine Spectator

96

Château Léoville Las Cases is a wine producer from Bordeaux, located in the Saint-Julien appellation, which is part of Bordeaux, France.

History of Château Léoville Las Cases

One of the oldest estates in the Medoc, Domaine de Léoville belonged to some of the richest and most influential noble French families before it was taken over by the Las Cases family. As a result of the French Revolution, the estate was divided between 1826 and 1840. Château Léoville Las Cases was created, thanks to a kind of birthright, from 3/5 of the original estate and the heart of the domain. The current terroir of the Grand Vin has therefore been the historic heart of the original terroir since the 17th century. Pierre Jean, Adolphe and Gabriel de Las Cases were heirs to the estate until 1900, when Théophile Skawinski bought a share in the estate and became its administrator. Now managed by the same family since the end of the 19th century, Léoville Las Cases is today represented by Jean-Hubert Delon, sole owner of the castle and owner of Château Potensac in the Medoc and Château Nénin in Pomerol.

Production of Château Léoville Las Cases

The vineyards of Château Léoville Las Cases are located in the northern part of Saint-Julien, adjacent to Château Latour. The proximity to the Gironde River and the well-drained gravel soils contribute to the estate's excellent terroir. The vineyard is planted with classic Bordeaux grape varieties, with a significant emphasis on Cabernet Sauvignon, which thrives in the gravelly soils and provides structure and aging potential to the wines. Château Léoville Las Cases is known for producing powerful, age-worthy red wines that are considered among the best in Bordeaux. The winemaking approach involves traditional methods, with an emphasis on expressing the unique characteristics of the estate's terroir. The grapes are carefully harvested and sorted before fermentation, and the wines are typically aged in oak barrels. The estate produces two wines namely the Grand Vin, Château Léoville Las Cases, and a second wine called Clos du Marquis. The Grand Vin, Château Léoville Las Cases, is highly regarded for its complexity, concentration and ability to age wonderfully. It often receives high scores from wine critics and enthusiasts. Clos du Marquis, the second wine, is also well received and offers a more approachable option for those who want to taste the estate's style at a younger age.

Deze 1989 Château Léoville Las Cases Late Release presenteert diepe tonen van zwarte bessen en cassis, gedroogd fruit, gedroogde kruiden en natte aarde, met subtiele vanille- en cederneigingen van rijping op eiken en een volle, ronde structuur met rijpe, zijdezachte tannines. Door zijn stevige body, geconcentreerde fruit en rijpe tannines snijdt hij door de rijkdom van rundvlees, lam, wild en stoofschotels, waarbij het frisse onderliggende zuurtje en de minerale backbone het vet en de umami van het vlees in balans brengen en de complexe aroma's versterken. Gerechten met langzame bereiding zoals langzaam gegaard stoofvlees, gegrild lamsrack met rozemarijn of hertenbiefstuk met een donkere wijnsaus werken bijzonder goed omdat de gelatineuze sauzen en gerichte karamellisatie de rijpe tannines verzachten en de smaaklagen van de wijn naar voren brengen.

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