2025 Domaine Dusseau Chardonnnay Reserve Barrel Aged

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11.45
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When it comes to value for money, Domaine Dusseau is hard to beat. The Reserve series (Barrel Aged), in particular, produces wonderfully fine wines at a very pleasant price. Located in the south of France, Domaine Dusseau possesses vineyards spread across various areas in the Pays d'Oc, each with its own climate. The majority of the grapes are destined for bulk wines, but a limited portion—and then the best fruit—is intended for in-house bottling, where quality is the guiding principle.

Thanks to the large area of its own vineyards, Domaine Dusseau has the ability to consistently select the best grapes from the best plots for the wines under its own label.

The vineyards of Domaine Dusseau around Limoux are situated in three climatically distinct regions:
- To the west of Limoux, the 'Terroir Océanique' with wines where acidity dominates.
- To the northeast, the 'Terroir Méditerranéen' with full-bodied wines.
- To the south, the 'Terroir Haute Vallée', where the wines clearly have more minerality.

This variation in terroirs allows for the pursuit of consistent quality by adjusting the proportions in each blend to the characteristics of the vintage. In cool years, the percentage of 'Méditerranéen' can be increased, while in warm years, more freshness can be brought into the wine by increasing the proportion of 'Océanique'. The grapes for the Dusseau Reserve Barrel Aged Chardonnay are pressed in a pneumatic press after harvesting; vinification takes place in steel tanks under full temperature control and contact with the skins. This Réserve Chardonnay is aged in French oak for 9 months. This Reserve Chardonnay has a beautiful golden yellow color with notes of citrus fruits and vanilla on the nose. Rich and coating on the palate, ripe apricot, citrus fruits, and vanilla with a creamy finish.

Packing information Box
Type of Wine White
Country France
Region Languedoc-Rousillon
Winery Domaine Dusseau
Grape Chardonnay
Biological certified No
Natural wine No
Vegan No
Vintage 2025
Drinking as of 2026
Drinking till 2029
Alcohol % 13
Alcohol free/low No
Content 0.75 ltr
Oak aging Yes
Sparkling No
Dessert wine No
Closure Cork
Promotion Tier Price
Tasting Profiles Aards, Bloemig, Complex, Droog, Fris, Houtgerijpt, Krachtig, Kruidig, Mineraal, Rijk, Rond, Vol, Wit fruit
Drink moments Barbecue, Borrelen, Iets te vieren, Open haard, Romantisch, Terras
Sommy Pairing Beschrijving Deze goudgele Reserve Barrel Aged Chardonnay toont in de neus frisse citrus en rijpe abrikoos met warme vanille- en eiktonen en in de mond een rijke, romige textuur en een filmende afdronk. Dankzij die combinatie van frisse zuren en zachte houtinvloeden werkt de wijn uitstekend bij gevogelte, witte vis, schelpdieren en kazen: denk aan geroosterde kip met citroen, licht gebakken zalm of schol met een botersaus, gegrilde coquilles of een romige Brie, waarbij lichte grill- of rokerige bereidingen en boter- of roomsausjes het hout en de romigheid van de wijn extra mooi laten uitkomen.

Located in the south of France, Domaine Dusseau covers more than 2,700 hectares, spread over different areas, each with its own climate. The majority of the grapes are intended for bulk wines, the harvest of 700 hectares is intended for own bottling where quality is the starting point. On an annual basis, about 5 million bottles are produced that are distributed through the traditional wine trade.

Due to the large area of its own surface, Domaine Dusseau has the opportunity to select the best grapes from the best wines for the wines under its own label. In addition, even in years of minor doubts, demand can still be met.

The following from Domaine Dusseau around Limoux lie in three climatically distinct regions:

- West of Limoux the 'Terroir Océanique' with wines where the acids dominate.
- Northeast the 'Terroir Méditerranéen' with full-bodied wines.
- To the south the 'Terroir Haute Vallée' where the wines clearly have more minerality.

Due to this variation of terroirs, a constant quality can be pursued by adjusting the proportion in each blend to the specificity of the harvest year. In fresh years the percentage of 'Méditerranéen' can be praised and in warm years more freshness can be brought to the wine by increasing the proportion of 'Océanique'.

The yield of the grapes is between 45 and 55 hectoliters per hectare. The grapes are pressed in a pneumatic press, vinification takes place in old vats under full temperature control. The wines with screw cap are aged in small tanks, the Réserve wines go on French oak, of which 6 months on 1/3 new oak. These wines are always closed with a cork.

Deze goudgele Reserve Barrel Aged Chardonnay toont in de neus frisse citrus en rijpe abrikoos met warme vanille- en eiktonen en in de mond een rijke, romige textuur en een filmende afdronk. Dankzij die combinatie van frisse zuren en zachte houtinvloeden werkt de wijn uitstekend bij gevogelte, witte vis, schelpdieren en kazen: denk aan geroosterde kip met citroen, licht gebakken zalm of schol met een botersaus, gegrilde coquilles of een romige Brie, waarbij lichte grill- of rokerige bereidingen en boter- of roomsausjes het hout en de romigheid van de wijn extra mooi laten uitkomen.

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