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De specificaties zoals vermeld bij de wijn (o.a. wijnjaar) en in de titel zijn leidend en er kunnen geen rechten worden ontleend aan de afbeelding die wordt getoond. Lees meer in onze Frequenty asked questions
| Type of Wine | |
|---|---|
| Country | France |
| Region | |
| Appellation | |
| Winery | |
| Vintage | 2025 |
| Grape | , , |
| Content (Alc) | 0.75 ltr (13%) |
| Drink window | 2026 - 2027 |
| Available as of | Mar 22, 2026 |
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PRE-PURCHASE OFFER - AVAILABLE 2ND HALF OF MARCH 2026
The AIX Rosé is one of the most beloved premium rosé wines, alongside iconic names like Minuty, Grandrosé, and Miraval. Thanks to the AIX team's constant attention in the vineyards, a harvest of outstanding quality is harvested every year. This refined Provençal rosé is carefully produced and ferments slowly at an exceptionally low temperature of just 12°C. Thanks to the AIX team's constant attention in the vineyards, a harvest of outstanding quality is harvested every year.
This dry and elegant rosé offers a perfect balance of freshness and fruity aromas. The palate reveals ripe red berries, cherries, strawberries, and fresh figs, while the nose seduces with notes of ripe mandarins, raspberries, and wild strawberries, complemented by a subtle hint of spice.
The prestigious Saint Aix wine estate covers 85 hectares, 75 of which are planted with carefully selected grape varieties. The rosé and red wines are made from Cinsault, Carignan, Grenache, Cabernet Sauvignon, Merlot, and Syrah, while the white wines are blended from Rolle, Ugni Blanc, and Sauvignon Blanc.
Located just 20 km east of Aix-en-Provence, at an altitude of 350 meters, the 136-year-old Domaine Saint Aix benefits from a unique terroir. Originally known as Domaine La Grande Séouve, it was given its current name after Eric Kurver took over the vineyard.
The vineyards are situated on a gently sloping terrain, sheltered by a ridge on one side and a forest on the other. The northerly Mistral wind acts as a natural defense against disease, while over 2,200 hours of sunshine annually ensure optimal grape ripeness. During the day, the grapes enjoy warm Mediterranean sunshine, while the cool nights contribute to refined acidity and a perfectly balanced ripening process.
FACT: In the "Attachments" tab, you'll find the official fact sheet for this fine wine. We'll automatically send it to you when you order it. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pick up" at checkout. We're located in Dordrecht, just off the A16 motorway, with ample parking. Click here for our address.
Need advice on finding the perfect wine to pair with your dish? Ask our sommelier for advice – free for our customers.
Here are some top wine and food pairings:
Goat Cheese Salads – Think arugula, beets, walnuts, and goat cheese.
Niçoise salad – Tuna, green beans, egg, olives… perfect with Aix.
Grilled vegetables – zucchini, eggplant, bell pepper with olive oil and herbs.
Shrimp Cocktail – Creamy sauce and fresh shrimp complement the acidity of the wine beautifully.
Grilled sea bream or sea bass – With lemon, garlic and Provencal herbs.
Sushi & sashimi – Especially with salmon or tuna, delicious with the fresh fruit profile of the wine.
Tapas or mezze – Such as hummus, tzatziki, olives, grilled halloumi.
Prosciutto & Arugula Pizza – Light and savory, fresh, and not too heavy.
Seafood Paella – The saltiness and saffron go well with Aix.
Grilled Chicken with Rosemary – Light and spicy, complementing each other.
Grilled lamb chops – Especially with Provencal herbs.
Charcuterie – Think dried ham, sausage, pâté – Aix cuts through the fat beautifully.
Soft goat cheese – One of the best matches.
Brie or Camembert – Lightly creamy and subtle in flavour.



| Available as of | Mar 22, 2026 |
|---|---|
| Packing information | Box |
| Type of Wine | Rosé |
| Country | France |
| Region | Provence |
| Appellation | Côtes de Provence |
| Winery | Saint Aix |
| Grape | Cinsault, Grenache, Syrah-Shiraz |
| Biological certified | No |
| Natural wine | No |
| Vegan | No |
| Vintage | 2025 |
| Drinking as of | 2026 |
| Drinking till | 2027 |
| Alcohol % | 13 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | No |
| Sparkling | No |
| Dessert wine | No |
| Closure | Screw cap |
| Promotion | En Primeur, On Sale |
| James Suckling rating | 90 |
| Vinous rating | 90 |
| Tasting Profiles | Bloemig, Fris, Fruitig, Licht, Mineraal, Rood fruit |
| Drink moments | Barbecue, Borrelen, Iets te vieren, Open haard, Romantisch, Summer party, Terras |
| Sommy Pairing Beschrijving | De 2025 AIX Rosé is een verfijnde Provence Rosé met aroma’s van rijpe bosaardbeien, mandarijntjes en kruiden, terwijl in de mond frambozen, kersen en vijgen samenkomen met een heldere zuurgraad. Deze frisse en elegante wijn past perfect bij gevogelte, sushi en salades doordat hij zowel fruitig als gekoeld en leesbaar blijft, waardoor de smaken in het gerecht niet overheersen maar juist versterken. Voor extra plezier kies je voor lichte bereidingen zoals gegrilde kip met Provençaalse kruiden, sashimi met een hintje limoen, of een salade met geitenkaas en noten; serveer gekoeld en laat de wijn kort op333 temperatuur komen voor maximale frisheid. |
Jaargang 2021 AIX COTEAUX D'AIX EN PROVENCE 2021
Thursday, March 3, 2022
Country France
Region Provence
Vintage 2021
Score 90
Pale peach-colored rosé with aromas of roses, strawberries, melon and cream. Medium-bodied, creamy and fresh. Perfumed and pretty. Dry. Drink now.
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Jaargang 2020
2020 Rosé AIX
Pale, shimmering orange. Bright and focused on the nose, displaying fresh red berry, nectarine and orange zest aromas, with floral and mineral overtones. Strawberry and nectarine flavors show good depth and a bracing jolt of juicy acidity. The floral note repeats on the lively finish, which lingers with very good tenacity. - Josh Raynolds
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De AIX Rose krijgt altijd zeer goede beoordelingen en reviews.
Frankfurt international trophy - gold medal 2023
The AIX Rosé 2022 vintage has been awarded a gold medal at the Frankfurt Trophy, a respected international wine competition that attracts thousands of entries from around the world and is judged by a panel of experienced and knowledgeable judges.
Concours mondial de bruxelles - gold medal 2023
The AIX Rosé 2022 vintage has received its third gold medal from the prestigious Concours Mondial de Bruxelles, a respected international wine competition that attracts industry professionals and wine experts from around the world.
Mundus vini - grand international wine award
The AIX Rosé 2022 vintage has been awarded a gold medal at the esteemed Mundus Vini international wine competition, one of the most influential wine competitions in the world. Organized by Meininger Verlag, a leading German media company in the wine industry.
Gilbert & gaillard - international challenge 2023
The AIX Rosé 2022 vintage has been awarded a gold medal by the renowned French wine guide 'Gilbert & Gaillard': Pale pink. Very classic nose of red berry fruits and gunflint. The same delightful aromatics are replicated on the palate which shows lovely weight, freshness and purity of expression. A beautifully crafted Coteaux d'Aix.
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What wine lover hasn't ever mused about owning your own vineyard? The enthusiastic Dutchman, wine connoisseur and enthusiast Eric Kurver succeeded. He has been living in the South of France with his wife and three children for years and is the lucky owner of the AIX wine estate.
His wine estate covers no less than 85 hectares, of which 75 hectares are planted with vines with the grape varieties Cinsault, Carignan, Grenache, Counoise, Cabernet Sauvignon, Merlot, Syrah for red and rosé. Rolle, Ugni Blanc and Sauvignon Blanc for the white wines.
About 20 kilometers east of the capital of Provence, Aix en Provence, at an altitude of 350 meters, we find the 136-year-old domain here in a beautiful rolling landscape. The original name is Domaine La Grande Séouve, but since Eric took over, the name has been renamed Domaine Saint Aix.
The vineyard is located on a beautiful gently sloping terrain with a small ridge on one side and bordering a forest on the other. The Mistral from the cooler north occasionally passes here and functions as a natural protection against any diseases in the vineyard. More than 2200 hours of sunshine per year give the grapes a lot of heat during the day, the cooler nights ensure a balanced ripening process.
Eric mainly produces rosé, which is of course not surprising in Provence. This has been the birthplace of rosé for 2600 years. That rosé is sold under the name AIX. A beautiful slim bottle with an assembly of Grenache, Cinsault, Syrah and Counoise. This results in a fresh, dry and almost pale and salmon-like rosé with a very pleasant long finish. Here you can taste Provence; berry fruit, plums, caramel and a little spicy but very balanced taste, sun and ripeness in a delicious glass. This rosé can compete with the very best…..
Chilled at about 10 degrees, this rosé is excellent as an aperitif or with a light lunch with fish, salad or with tapas, white meat and tasty pastas. Gone are the days when rosé was only drunk on the terrace in the summer. Rosé can easily be drunk all year round and also tastes great with Asian cuisine.
AIX rosé won the Gold Medal in 2010 and 2011 at the prestigious “Concours Générale Agricole de Paris”, the largest wine tasting in France by experts. The inspectors of the French Ministry of Agriculture confirm the unique quality of AIX Rosé. A unique achievement by Eric and his winemaker - oenologist Olivier Nasles, this has never happened before.
De 2025 AIX Rosé is een verfijnde Provence Rosé met aroma’s van rijpe bosaardbeien, mandarijntjes en kruiden, terwijl in de mond frambozen, kersen en vijgen samenkomen met een heldere zuurgraad. Deze frisse en elegante wijn past perfect bij gevogelte, sushi en salades doordat hij zowel fruitig als gekoeld en leesbaar blijft, waardoor de smaken in het gerecht niet overheersen maar juist versterken. Voor extra plezier kies je voor lichte bereidingen zoals gegrilde kip met Provençaalse kruiden, sashimi met een hintje limoen, of een salade met geitenkaas en noten; serveer gekoeld en laat de wijn kort op333 temperatuur komen voor maximale frisheid.
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