2023 Raen Royal St Robert Cuvee Pinot Noir

rotation
0.75 l · 13%
98.95

Ordering in bulk? Log in to request a quote

Low Stock

Only 5 left

  • 100%

How does this wine taste?

How full and heavy the wine feels in your mouth, like the difference between skimmed milk and cream. More alcohol, sugar and oak ageing make a wine fuller.

The drying, grippy feel on your gums and tongue, as with strong tea. It comes from the skins and seeds of black grapes and from oak, and softens with age.

How much sugar you taste, from dry to sweet. Fruity is not the same as sweet: a dry wine can taste of ripe fruit.

How fresh and juicy the wine is: acidity makes your mouth water. High acidity tastes lively and refreshing, low acidity soft and round.

What we taste What you taste Click a taste for what it means

Have you tasted this wine?

Log in to save your tasting note.

Log in

The Raen Royal St Robert Cuvée Pinot Noir 2023 is the second-best wine of 2025 according to James Suckling in his Best Wines of 2025 report.

A Pinot Noir of exceptional quality! It's no wonder this wine received 99 points for Suckling - see the Rating tab for all ratings and the full text.

With this Royal St. Robert Cuvée, brothers Carlo and Dante Mondavi honor their grandfather, Robert Mondavi, who taught them to always strive for perfection. Carlo and Dante founded Raen Winery in 2013 with the goal of producing world-class Pinot Noir in the western hills of the Sonoma Coast. And believe us, they certainly succeeded with this wine.

This wine is made from a selection of the very best barrels, which offer a glimpse of the cool and rugged western hills of California's Sonoma Coast. On the nose, it has beautiful aromas of freshly cut wild strawberries, rose petals, and hibiscus flowers. The intense flavors of dark cherries, strawberries, white tea, thyme, sweet resin, and forest floor give this wine a full, spicy taste. It also has a mineral note (crushed stone). A medium-bodied wine with a long, full finish. 100% Pinot Noir, bottled unfiltered. The wine was aged for 10 months in 60-liter French oak barrels (10% new, air-dried French oak for four years and 90% neutral French oak barrels).

Suckling writes: "...A stunningly complex and vibrant wine that holds your attention from the first aroma to the long finish. Aromas of pine forest, rosemary, purple flowers, and black cherries are followed by flavors of black tea, pomegranate, dark cherry, dried raspberry, and wild mushroom. The fine tannins and fresh acidity give the wine a strong backbone. Drink now or keep."

Excellent wine with beef, veal, game dishes (venison) and poultry.

FACT: In the "Tab: Attachment" you'll find the official fact sheet for this fine wine. We'll automatically send it to you when you order this wine. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pick up" at the checkout page. We're located almost next to the Rijksweg with ample parking. Click here for our address.

Character

Drinking window
2025 – 2035 Vintage 2023 · ready from 2025 · until 2035
Oak aging
Yes

The wine

Type of Wine
Grapes
  • 100%
Vintage
2023
Tasting Profiles
DroogMiddelvolRondAardsBloemigRood fruitHoutgerijpt

Origin

Country
Region
Appellation
Winery

Bottle

Content
0.75 l
Alcohol
13%
Closure
Cork

Wine features

Moments
Romantisch diner

Parker

93

James Suckling

99

Wine Spectator

95

Vinous

93

As winemakers and farmers, Carlo and Dante attribute much of what they learned to their grandfather Robert and father Tim, both of whom influenced them from an early age. Dante studied in Switzerland at Webster University in Geneva and at UC Davis in California. Carlo studied at the University of Aix-en-Provence in France and at the University of Milan in Italy. After their formal studies were completed, Carlo and Dante continued their educational work with the wine production team led by their father Tim Mondavi at Robert Mondavi Winery and Opus One. When Robert Mondavi Winery was sold in 2004, the brothers joined their father Tim, Aunt Marcia, and Grandfather Robert when they founded Continuum in 2005.
In 2013, Carlo and Dante founded the Raen winery with the aim of producing world-class Pinot Noir on the western hills of the Sonoma coast. Raen is currently focusing on creating 3 Pinot Noirs, from 3 unique locations on the Sonoma Coast namely: Fort Ross Seaview, Freestone Occidental and the eponymous Sonoma Coast. Raen Winery is located on the cool and rugged western hills of California's Sonoma Coast.

Raen Winery

De 2023 Raen Royal St Robert Cuvée Pinot Noir heeft een levendig smaakprofiel van cranberry en bloedorange, met florale rozen- en hibiscusnoten, houtige bosachtige ondertonen en geconcentreerde kersen- en pomegranate‑smaken ondersteund door frisse zuren en fijne tannines. Door die levendige zuurgraad, de elegante tannines en het aardse, kruidige karakter snijdt de wijn mooi door het vet van rund- en kalfsvlees, accentueert hij de gamey smaken van hert en vult hij de sappigheid van gevogelte aan. Gerechtbereidingen met geroosterd of licht gegrild vlees, kruidige jus of een paddenstoelen- en tijmsaus en langzaam gegaarde stukken zoals confit of sous‑vide werken bijzonder goed met deze Pinot Noir en laten zowel wijn als gerecht stralen.

Choose a category to discover dishes that pair well with this wine.

Do you already have a dish in mind?

Let Sommy find wines to pair with your meal.

Start with Sommy