2022 Schäfer-Fröhlich Frühlingsplätzchen Riesling Grosses Gewachs

rotation
0.75 l · 12.5%
85.95

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Only 5 left

  • 100%

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How full and heavy the wine feels in your mouth, like the difference between skimmed milk and cream. More alcohol, sugar and oak ageing make a wine fuller.

How much sugar you taste, from dry to sweet. Fruity is not the same as sweet: a dry wine can taste of ripe fruit.

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From shallow red slate and very old vines, the Frühlingsplätzchen GG 2022 offers a bright and radiant bouquet with stony and spicy aromas intertwined with notes of crushed slate and lemon peel. Tight, salty and pure but also lush on the palate, this is a very precise, crisp and challenging Riesling with extreme mineral (slate) notes. This vintage will have a long life.

VDP (Verband Deutscher Pradikatsweinguter) Grosse Lage is the denominator for the very best German vineyards, which are precisely defined per plot. The VDP is an important organization with approximately 200 of the best wine growers in Germany. The VDP has mapped the quality of vineyards (and their wines) and divided them into Erste Lage and Grosse Lage, comparable to the Premier Cru and Grand Cru qualifications in Burgundy. With the VDP classification, the classification revolves around terroir rather than must weight. Unique wines with a special expression of the specific plot, a mature character and great maturing potential are born here. Only the very best grape varieties specifically suited to the vineyard enjoy the privilege of being planted for this purpose. The strictest possible production criteria guarantee the top of the VDP qualification pyramid.

About Schäfer-Fröhlich

The global demand for Schäfer-Fröhlich wines is increasing, as is the quality. Every new year seems like a new milestone for what Tim Fröhlich is capable of. The wines are exceptionally beautiful, perfectly balanced and have fantastic fruit. The success of Schäfer-Fröhlich is great. For example, his dry Riesling and the Spätlese Riesling were both declared the best in Germany at the 'Königsdisziplinen des German Rieslings' and in the Gault Millau 2013 his Spätleses finished in place 1 and 4.
Tim Fröhlich is called 'the master of spontaneous fermentation'.

Character

Drinking window
2028 – 2062 Vintage 2022 · ready from 2028 · until 2062
Sweetness
Oak aging
Yes

The wine

Type of Wine
Grapes
  • 100%
Vintage
2022
Tasting Profiles
FrisBloemigStrakWit fruitDroog

Origin

Country
Region
Winery
Classification

Bottle

Content
0.75 l
Alcohol
12.5%
Closure
Cork

Wine features

Icon Germany, Austria & Switzerland
Moments
Indruk maken & cadeau

Parker

98

James Suckling

96

93

R

The global demand for Schäfer-Fröhlich wines is constantly increasing, as is the quality. Every new year seems like a new milestone for what Tim Fröhlich is capable of. The wines are exceptionally beautiful, perfectly balanced and have fantastic fruit. The success of Schäfer-Fröhlich is huge. For example, his dry riesling and the spätlese riesling were both named the best in Germany at the 'Königsdisziplinen des deutschen Rieslings' and in the Gault Millau 2013 his spätleses finished in 1st and 4th place.

Tim Fröhlich is called 'the master of spontaneous fermentation', and according to the Gault Millau, the prices of his wines in an international context are 'a joke'. And as Eichelmann says in his eponymous guide: "The wines are getting better and better, have even more precision. Both the dry and the noble sweet Rieslings from Schäfer-Fröhlich are the best in Germany.' 

 

Strak en zilt van karakter met uitgesproken leisteenmineraliteit, frisse citroen- en groene appeltonen en een knisperende, precieze zuurgraad die de rijpheid en concentratie van deze GG benadrukt. Daardoor snijdt de wijn prachtig door het vet van vette vis, versterkt hij de zilte nuances van schelpdieren en maakt hij delicate gerechten zoals sushi en sashimi nog frisser en expressiever. Probeer hem bij rauwe bereidingen en ceviche, bij gestoomde of in witte wijn gekookte schaal- en schelpdieren en bij licht gegrilde of met citroen en een subtiele sojasingepping bereide vette vissoorten voor optimaal evenwicht.

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