2024 Rapitala Viviri Grillo Sicilia DOC BIO
| Type of Wine | |
|---|---|
| Country | |
| Region | |
| Winery | |
| Vintage | 2024 |
| Grape | |
| Content (Alc) | 0.75 ltr (13.5%) |
| Drink window | 2025 - 2029 |
In stock
6 items available
Description
Tenuta Rapitala encompasses 225 hectares of vineyards located in the heart of Sicily. It was here that the parents of the current owner, Count Laurent Bernard De La Gatinais, founded the winery in 1968. Thanks to the French roots of Count Laurent Bernard De La Gatinais's father, Rapitala was the first Sicilian winery to plant international grape varieties. Today, the winery is known for its high quality and diversity of wines, where tradition and innovation go hand in hand. Besides winemaker Silvio Centonze, who is in charge of the cellar, agronomist Ignazio Arena works in the vineyards. Both strive to operate as environmentally friendly as possible. To achieve this, they use renewable energy from wind turbines located on the hilltops surrounding the estate.
The name Rapitala is derived from Arabic and means "land of the god." Arabic texts and architecture are still common in Sicily, thanks to the island's historical Saracen rule. This is what you call a world-class Sicilian wine. In the glass, this 100% Grillo has a light straw-yellow color. Did you know, by the way, that Grillo, based on DNA testing, originates from a cross between Catarratto and Moscato d'Alessandria (also known as Zibibbo)? Grillo has become very popular in recent years because cold fermentation has enabled the Grillo grape to produce a delicious, fresh, fruity wine. On the nose, the wine offers a beautiful and intense bouquet of fresh citrus, melon, almonds, and lavender. The palate is soft, elegant, fresh, vibrant fruit, and has a crisp minerality. This Grillo from Rapitala pairs well with vegetarian pasta, white meat, and grilled fish.
FACT: In the "Attachments" tab, you'll find the official fact sheet for this fine wine. We'll automatically send it to you when you order it. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pick up" at checkout. We're located in Dordrecht, right next to the A16 motorway with ample parking. Click here for our address.
You can read the full wine reviews from Parker, Suckling, Vinous, and Wine Spectator, among others. This is a free service for our customers.
Need advice on finding the perfect wine to pair with your dish? Click here for our exclusive Sommelier. Free for Grand Cru customers.
Specifications
| Type of Wine | White |
|---|---|
| Country | Italy |
| Region | Sicilie |
| Winery | Rapitala |
| Grape | Grillo |
| Biological certified | Yes |
| Natural wine | No |
| Vegan | No |
| Vintage | 2024 |
| Drinking as of | 2025 |
| Drinking till | 2029 |
| Alcohol % | 13.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | No |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Tasting Profiles | Droog, Fris, Fruitig, Mineraal, Strak |
| Drink moments | Borrelen, Met vrienden, Summer party, Terras, Voor alledag |
Wijnhuis
Tenuta Rapitala encompasses 225 hectares of vineyards located in the heart of Sicily. Here it was the parents of the current owner Count Laurent Bernard De La Gatinais who started the winery in 1968. Thanks to the French roots of Count Laurent Bernard De La Gatinais's father, Rapitala was the first Sicilian winery to plant international grapes. Today, the winery is known for its high quality and diversity of wines where tradition and innovation go hand in hand. In addition to winemaker Silvio Centonze responsible for the cellar, agriculturalist Ignazio Arena works in the vineyards. Both want to work as environmentally friendly as possible. To achieve this, renewable energy is used from windmills located on top of the hills surrounding the house. The name Rapitala is derived from Arabic and means land of god. Arabic texts and architecture can still be found in Sicily because the island has been Saracen in the past.
Tenuta Rapitala encompasses 225 hectares of vineyards located in the heart of Sicily. It was here that the parents of the current owner, Count Laurent Bernard De La Gatinais, founded the winery in 1968. Thanks to the French roots of Count Laurent Bernard De La Gatinais's father, Rapitala was the first Sicilian winery to plant international grape varieties. Today, the winery is known for its high quality and diversity of wines, where tradition and innovation go hand in hand. Besides winemaker Silvio Centonze, who is in charge of the cellar, agronomist Ignazio Arena works in the vineyards. Both strive to operate as environmentally friendly as possible. To achieve this, they use renewable energy from wind turbines located on the hilltops surrounding the estate.
The name Rapitala is derived from Arabic and means "land of the god." Arabic texts and architecture are still common in Sicily, thanks to the island's historical Saracen rule. This is what you call a world-class Sicilian wine. In the glass, this 100% Grillo has a light straw-yellow color. Did you know, by the way, that Grillo, based on DNA testing, originates from a cross between Catarratto and Moscato d'Alessandria (also known as Zibibbo)? Grillo has become very popular in recent years because cold fermentation has enabled the Grillo grape to produce a delicious, fresh, fruity wine. On the nose, the wine offers a beautiful and intense bouquet of fresh citrus, melon, almonds, and lavender. The palate is soft, elegant, fresh, vibrant fruit, and has a crisp minerality. This Grillo from Rapitala pairs well with vegetarian pasta, white meat, and grilled fish.
FACT: In the "Attachments" tab, you'll find the official fact sheet for this fine wine. We'll automatically send it to you when you order it. The wine is stored in our climate-controlled Wine Warehouse, and if you pick it up, you'll often receive a nice discount. You'll see your discount immediately when you select "Pick up" at checkout. We're located in Dordrecht, right next to the A16 motorway with ample parking. Click here for our address.
You can read the full wine reviews from Parker, Suckling, Vinous, and Wine Spectator, among others. This is a free service for our customers.
Need advice on finding the perfect wine to pair with your dish? Click here for our exclusive Sommelier. Free for Grand Cru customers.
| Type of Wine | White |
|---|---|
| Country | Italy |
| Region | Sicilie |
| Winery | Rapitala |
| Grape | Grillo |
| Biological certified | Yes |
| Natural wine | No |
| Vegan | No |
| Vintage | 2024 |
| Drinking as of | 2025 |
| Drinking till | 2029 |
| Alcohol % | 13.5 |
| Alcohol free/low | No |
| Content | 0.75 ltr |
| Oak aging | No |
| Sparkling | No |
| Dessert wine | No |
| Closure | Cork |
| Tasting Profiles | Droog, Fris, Fruitig, Mineraal, Strak |
| Drink moments | Borrelen, Met vrienden, Summer party, Terras, Voor alledag |
Tenuta Rapitala encompasses 225 hectares of vineyards located in the heart of Sicily. Here it was the parents of the current owner Count Laurent Bernard De La Gatinais who started the winery in 1968. Thanks to the French roots of Count Laurent Bernard De La Gatinais's father, Rapitala was the first Sicilian winery to plant international grapes. Today, the winery is known for its high quality and diversity of wines where tradition and innovation go hand in hand. In addition to winemaker Silvio Centonze responsible for the cellar, agriculturalist Ignazio Arena works in the vineyards. Both want to work as environmentally friendly as possible. To achieve this, renewable energy is used from windmills located on top of the hills surrounding the house. The name Rapitala is derived from Arabic and means land of god. Arabic texts and architecture can still be found in Sicily because the island has been Saracen in the past.
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