2021 Masseto Massetino
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How full and heavy the wine feels in your mouth, like the difference between skimmed milk and cream. More alcohol, sugar and oak ageing make a wine fuller.
The drying, grippy feel on your gums and tongue, as with strong tea. It comes from the skins and seeds of black grapes and from oak, and softens with age.
How much sugar you taste, from dry to sweet. Fruity is not the same as sweet: a dry wine can taste of ripe fruit.
How fresh and juicy the wine is: acidity makes your mouth water. High acidity tastes lively and refreshing, low acidity soft and round.
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The bars follow how sommeliers taste (WSET): body, tannin, sweetness and acidity, each from low to high.
Body: full-bodied. Like most red wines from ; 14% alcohol.
Tannin: firm. Aged in oak.
Sweetness: dry. Red wine from is almost always dry.
Acidity: medium. The warm climate of .
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Log inNow that Masseto has a new home it makes perfect sense that the brand would introduce a sibling and from the 2017 vintage the release of the second Masseto wine - the Masseto Massetino was born around the same time as the stunning new winery was unveiled.
The Masseto 2021 Massetino is mostly Merlot with a hint of Cabernet Franc thrown in for good measure. The wine is very richly concentrated and layered. You see (and taste) the luscious texture of the wine as it slowly covers the glass. Quality fruit is combined with carefully selected oak, and the intensity of both builds on the taste. This vintage is ready for a particularly long maturation in the cellar. This vintage from Massetino (2021) scores neck-in-neck with the current vintage (2020) from Masseto.
FACT: The Masseto Massetino is also a wine that is only distributed via the Place du Bordeaux where we as Grandcru wines can purchase directly. Be very wary of fake bottles of which there are many more on the market than the official Masseto, so always buy this iconic wine from an official wine merchant. In the Tab: Appendix you will find the official fact sheet of this beautiful wine. We will send it to you automatically when you order this wine. The wine is in our conditioned Wine Warehouse and if you pick up the wine you will also receive a nice discount. We are almost next to the Rijksweg with plenty of parking. Click here for address.


Character
The wine
Origin
Bottle
Wine features
Parker
The Wine Advocate
RP 96
Reviewed by:
Monica Larner
Release Price:
$345
Drink Date:
2025 - 2045
The Masseto 2021 Massetino is mostly Merlot with a touch of Cabernet Franc for good measure. The wine (packaged in a heavy glass bottle) is very richly concentrated and layered. You see (and taste) the opulent texture of the wine as it slowly coats the glass. Quality fruit is matched by carefully selected oak, and the intensity of both builds on the palate. This vintage is poised for especially long cellar aging. This vintage of Massetino (2021) scores neck-in-neck with the current vintage (2020) of Masseto.
Following a very productive 17 years at Masseto and Ornellaia, Estate Director Axel Heinz announced in March of this year that he was leaving his position. He will join Château Lascombes in Bordeaux as CEO. Axel was born in Germany, raised in France and established a brilliant winemaking career in Italy. "It makes it difficult to know which national soccer team to root for," he once joked with me. Under his time at Masseto and Ornellaia, the two brands grew in respective strength with individual identities. His new releases command some of the highest prices in Italian wine and are sought after by collectors worldwide. Axel oversaw the construction of the new Masseto winery, and he launched a second wine called Massetino (new vintages of both are reviewed here). Axel was quoted in the Italian press as saying, "Italy will stay in my heart forever, but it's time to go back to France."
Published: May 31, 2023
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James Suckling
MASSETO TOSCANA MASSETINO 2021
Monday, August 7, 2023
CountryItaly
RegionTuscany
Vintage2021
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DOWNLOAD SHELFTALKER
Score
96
Sweet berries with violet and rose aromas. Raspberries. So perfumed. Medium-bodied with very fine velvety tannins that run the length of the wine. Vibrant at the end. Second wine of Masseto. Best ever. Drink in 2027 but already a joy to taste.
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Vinous
94
Drinking Window
2026 - 2036
From: Exploring New Releases from Coastal Tuscany (Aug 2023)
The 2021 Massetino is a supremely elegant and gracious wine. Silky tannins caress a core of blackberry, espresso, mocha, licorice, cloves and lavender. All the elements are so nicely balanced in this super-appealing, racy second wine from Masseto,
- By Antonio Galloni on August 2023
There's quite a bit of news at Ornellaia and sister estate Masseto. Longtime Estate Manager Axel Heinz departed the wineries earlier this summer for his native Bordeaux, which opens a new chapter for both estates. “Two thousand-twenty was the last in a trio of vintages with more rain than usual and no drought, but quite a bit of heat during summer." Heinz explained. "Temperatures moderated in August, with the arrival of cool evenings. We picked quite a bit of Merlot early for the aromatics. Temperatures then rose markedly, leading to a week of rain, and then finally to good weather through to the end of harvest."
Masseto is a terrific example of the restrained style of 2020, while Massetino is an equally fine and representative 2021.
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Lodovico Antinori already had a head start at birth. The Antinoris have been among the Florentine merchant nobility for centuries and already joined the wine buyers' guild in 1385. Since then, there has always been one member of the family in the wine trade. The family estates in Tuscany were greatly expanded in the 18th and 19th centuries and the family gained a lot of experience in the winery. At the beginning of this century, she founded an influential trading company. Marquis Lodovico worked for a while in the family business, but decided to go his own way in the early 1980s. He created an extensive vineyard on Tenuta dell'Ornelllaia, a family estate in Bolgheri on the Mediterranean, 96 km from Florence.
This part of the Maremma not only has a beautiful wild nature, but is also a fertile agricultural area, a region with great potential for wine production. Lodovico's uncle, Marquis Incisa della Rochetta, had already drawn Bolgheri's attention to the wine world with his pioneering work on Tenuta San Guido and with his Sassiciaia, now regarded as one of the world's greatest red wines.
Lodovico Antinori followed in his uncle's footsteps in nearby Ornellaia, although he makes a completely different type of wine. He learned from a number of international wine authorities that the character of the Bolgheri soil resembled that of St.-Émilion and Pomerol in Bordeaux was ideal for the production of quality wine. The special feature of the Ornellaia vineyard - for Italian standards - is the high percentage of merlot. The assembly for Antinori's top wine, the red Ornellaia, contains 40% merlot. However, this grape comes into its own best at the vigna veccia (old vines) of the winery. Since 1987, this plot has supplied the raw material for a 100% Merlot cuvée called the Masseto. The grapes for this wine have been picked under a sunny September sky. After the long fermentation of 18-20 days, the wine is naturally transferred to tanks. After which a maturing process in new Barriques. The result is a wine with structure, very pure fruit and a beautiful balance.
Deze 2021 Masseto Massetino toont een diep, gelaagd smaakpalet van zwarte bessen en framboos met florale toetsen van violet en lavendel, daaronder espresso-, mokka- en zoethoutnuances en zijdezachte, goed geïntegreerde tannines en zorgvuldig geselecteerd eiken. Dankzij die geconcentreerde fruitkern en de zachte tannines snijdt de wijn door het vet en de umami van rund, lam en wild en vult hij de rijke smaken van stoofschotels aan zonder te overheersen. Ga voor gegrild of licht gekruid vlees met een geroosterde korst zoals entrecote of lamskoteletten, of kies langzaam gegaarde bereidingen zoals gestoofd sukadelap, lamsbout of wildragout met jeneverbessen en donkere saus voor een optimale combinatie.
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